The Italian Sports Club of Werribee is one of the favourite dining venues for locals in the Western suburbs of Melbourne. With an extensive A La Carte Menu offering a variety of Italian and Modern Australian Cuisine, there is sure to be something to tempt your taste buds. Situated a few short km’s from the Town Centre in large grounds opposite the Werribee River, the ISCW boasts a wide range of facilities including 5 function rooms- Large & Small, Restaurant, Member's Bar, Children's play area, TAB/ Sportsbet Kiosk, Squash Courts and large onsite car park.Whether you need somewhere to hold your next dinner dance, conference, meeting, group get together or you’re having a social sporting event, we have the range of facilities to accommodate you.
Because everything tastes better with a pinch of salt…water. Sun, water and a salty breeze with mouth-watering food and drink to match. Epic views of the city and sea, guaranteed.Sound good?
Serving the finest in modern Italian cuisine, Rococo's menu is at once classic and contemporary. Whether you are looking for an antipasti selection to share with a refreshing aperol spritz, an artisan Neapolitan style pizzas or a hand made pasta with a glass of chianti you will find what you are looking for at Rococo. Located walking distance from Williams landing train station on Wallace Avenue with plenty of easily accessible parking. Be transported to Italy in this stylish venue with a large outdoor seating area to enjoy warm summer nights. A perfect spot for date night, a lunch meeting with work colleagues, a birthday celebration dinner or a few cocktails with friends.
Eat. Drink. Chill. Ms Peacock is all about celebrating those three beautiful words. Tasty food, awesome bevvies and all in an amazing setting. Tucked inside the stunning heritage-listed Eynesbury Homestead, a sprawling bluestone family home built in the 1800s, Ms Peacock is a modern family-friendly restaurant with an Italian inspired menu that has something to tickle everyone’s tastebuds. Gourmet wood fire oven pizzas, mouthwatering pastas, wood oven and rotisserie meat dishes, popular pub classics, kids’ favourites, and to-die-for desserts have diners spoilt for choice.A must-try is head chef Gagan’s famous Prosciutto De San Daniele pizza that saw him crowned Australia’s number one entrant in Italy’s fiercely contested 2022 World Pizza Championship.
