Emilia’s SKD is a fresh pasta restaurant located in the heart of St Katharine Docks with a beautiful al fresco dining terrace overlooking the marina, just a few minutes’ walk from Tower Bridge.At Emilia’s all our pasta is made fresh every morning in our restaurant in full view of passers-by and served from our fully open kitchen. In true respect of Italian tradition, we use certified Italian produce and try our best to ensure no additives, artificial ingredients, preservatives or anything unnatural is in our food. We believe that food is much better when it’s 100% natural.Our restaurant has a mixture of chef’s bar/counter seating (overlooking the open kitchen), window seating (overlooking our terrace and the marina), normal tables and an outdoor terrace (overlooking the marina).P.S. We care for our people, our communities and the world around us. Please visit our website (www.emiliaspasta.com) if you would like to learn more about our approach to Sustainability.
Situated in London’s Aldgate, Satyrio Restaurant is designed to be a one-stop-shop for your top-quality Italian cuisine and wine needs, combining great tasting food, exceptional service, and fine wine in a relaxed atmosphere.So, whether you are dropping in for a business lunch, enjoying the italian aperitivo in our private garden, after-work drinks, or a dinner with friends/family, Satyrio is happy to welcome you.Choose from our hand-picked selection of fine wine, acquired from the best producers all over the world. Available by the glass, or by the bottle, and with a little help from our sommeliers we can pair your chosen wine with our seasonal menu with Italian flair. You can also enjoy the warm weather al fresco in our spacious outdoor garden area, where we can easily accommodate group bookings.Now you have no excuse – booking a table at Satyrio is a MUST.
Emilia’s Aldgate is a fresh pasta restaurant located in the City within a few minutes’ walk of Aldgate/Aldgate East tube stations. It's our second restaurant following on from our first critically acclaimed and award-winning restaurant.At Emilia’s all our pasta is made fresh every morning in our restaurant in full view of passers-by and served from our fully open kitchen. In true respect of Italian tradition, we use certified Italian produce and try our best to ensure no additives, artificial ingredients, preservatives or anything unnatural is in our food. We believe that food is much better when it’s 100% natural.Our restaurant has a mixture of chef’s bar/counter seating (overlooking the open kitchen), normal tables, high top bar seats and a covered outdoor terrace.P.S. We care for our people, our communities and the world around us. Please visit our website (www.emiliaspasta.com) if you would like to learn more about our approach to Sustainability.
While ‘pasta and pizza’ are just the tip of the Italian (and Eatalian) iceberg, there’s a reason these two culinary staples are the most beloved exports of the Italian peninsula. From our dough leavened for 50 hours in total, to traditional pasta served perfectly al dente, we guarantee the experience will be deliciously unforgettable.
Cecconi’s at The Ned is a modern-day classic Italian restaurant open for breakfast, lunch and dinner.Cecconi’s serves handmade pasta, seafood and dishes from Italy using the finest ingredients. The restaurant has outposts in West Hollywood, Miami, Istanbul, Berlin, Barcelona, New York, and Mumbai.Bookings can't be made for only drinks. Registered guide dogs only are permitted in public areas or restaurant of The Ned. Children are welcome in the restaurant with last booking at 6pm; seated up to 8pm. We will try to accommodate pushchairs where possible but please be aware there may not be space at the table. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right to refuse or cancel any reservation.
The heritage of Italian culinary art at Piazza Italiana starts with the Sicilian-born chef Remo Mazzucato and his experience of over 50 years across the world. Nestled in the former telling room of British Linen Bank with the interior restored to its original design from 1902.Piazza Italiana brings the ambience of classic Italian cuisine: palate-enlightening and focused on quality and seasonal ingredients. Polished service, extensive bar and signature cocktails culminate in an Italian dining experience unlike any other.The wine list has been accurately crafted and designed for every taste and wine lovers, offering a wide choice of bins and wines by the glass. For anyone is looking to host an event, there are two versatile and intimate areas providing an ideal setting for private dining up to 50 guests in one room.
Charming and informal relaxed atmosphere serving Mediterranean influenced dishes. Large part of the menu is cooked over a Charcoal fire, showcasing fresh and wholesome ingredients.
Salt Yard Borough brings stunning Spanish and Italian Tapas dishes to the hustle and bustle of Borough. Find us on Winchester Walk a stone's throw from the food stalls in the area's world-famous food market. Escape the crowds and explore the best of the Mediterranean all under one roof, with beautifully crafted authentic small plates using the very best seasonal ingredients, a stunning regionally selected wine list, whilst our talented bartenders serve up some of the best cocktails in the area.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
C'est sa forme qui vous frappe tout d'abord : une série de grandes alcôves dans le sous-sol du marché historique de Leadenhall à Londres. Pourtant, le bâtiment est tout sauf sombre. Des murs blancs lisses, alliant du linge de table et des éclairages soignés créent un espace intime lumineux parfaitement adapté aux dîners, même extrêmement confidentiels. Le menu est italien, basé sur une combinaison habile de recettes italiennes modernes simples et de recettes régionales traditionnelles pour être précis. Les plats changent quotidiennement, mais les pâtes sont toujours faites maison. Excellents plats de poisson. Carte des vins diversifiée, que ce soit au niveau du prix ou du caractère. Service professionnel.
