Experience our love for Aperitivo at the Aperol Spritzeria Terrazza Eataly, our orange-soaked outdoor terrace. Whether you’re stopping by for lunch or an early evening drink (in true Italian fashion), tuck into our alfresco menu full of sharable antipasti delights, freshly made pasta, thick-crust pizza alla pala, and fresh salads. Then sit back and relax next to the iconic Aperol Spritz van with views of East London, or get cosy under an Aperol blanket on those cooler nights.
The show-stopping artisanal grill at the heart of our cooking theatre embodies the most ancient yet most difficult cooking method – fire. Bringing to life a menu filled with simple, seasonal flavours that pairs perfectly with botanical cocktails. At Terra Bar, you’ll find both local and Italian gin as well as other spirits, and an impressive wine list with the largest selection of Italian wine in London.
While ‘pasta and pizza’ are just the tip of the Italian (and Eatalian) iceberg, there’s a reason these two culinary staples are the most beloved exports of the Italian peninsula. From our dough leavened for 50 hours in total, to traditional pasta served perfectly al dente, we guarantee the experience will be deliciously unforgettable.
Cecconi’s at The Ned is a modern-day classic Italian restaurant open for breakfast, lunch and dinner.Cecconi’s serves handmade pasta, seafood and dishes from Italy using the finest ingredients. The restaurant has outposts in West Hollywood, Miami, Istanbul, Berlin, Barcelona, New York, and Mumbai.Bookings can't be made for only drinks. Registered guide dogs only are permitted in public areas or restaurant of The Ned. Children are welcome in the restaurant with last booking at 6pm; seated up to 8pm. We will try to accommodate pushchairs where possible but please be aware there may not be space at the table. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right to refuse or cancel any reservation.
Apulia vous accueille pour une expérience culinaire digne de l'Italie!
Leur objectif est que lorsque vous goûtez à leurs plats, vous soyez transportés dans les différentes régions de Puglia. Vous pouvez également visiter leur succursale principale à Bari, où de merveilleux plats sont créés depuis plusieurs années. Les ingrédients les plus importants qu'ils utilisent sont importés directement des producteurs locaux et des agriculteurs de la région de Puglia. Très peu de levure est utilisée dans leur pâte, tant pour leur pain que pour leur pizza. Sassa & Sons vous apporte une cuisine de style italien en utilisant des recettes familiales, leur petite touche personnelle.
All-day Venetian restaurant, serving northern Italian dishes in a classic setting.In addition to the original London restaurant in Mayfair, Cecconi’s has locations in West Hollywood, Miami Beach, Amsterdam, Brooklyn, Berlin, Barcelona, Istanbul and The Ned in the City of London.
Charming and informal relaxed atmosphere serving Mediterranean influenced dishes. Large part of the menu is cooked over a Charcoal fire, showcasing fresh and wholesome ingredients.
The heritage of Italian culinary art at Piazza Italiana starts with the Sicilian-born chef Remo Mazzucato and his experience of over 50 years across the world. Nestled in the former telling room of British Linen Bank with the interior restored to its original design from 1902.Piazza Italiana brings the ambience of classic Italian cuisine: palate-enlightening and focused on quality and seasonal ingredients. Polished service, extensive bar and signature cocktails culminate in an Italian dining experience unlike any other.The wine list has been accurately crafted and designed for every taste and wine lovers, offering a wide choice of bins and wines by the glass. For anyone is looking to host an event, there are two versatile and intimate areas providing an ideal setting for private dining up to 50 guests in one room.