Piccolo Trattoria is Bucks County’s finest casual dining restaurant. From the moment you arrive in our Tuscan setting restaurant, the feeling of family & home is evident, from our homemade pasta, to our milk-fed veal & prime cuts of beef, pork, lamb & poultry. Arriving daily are deliveries of only fresh seafood from all ports of the world. Cooked to perfection & sautéed with our Chef’s inspired sauces that culminate in the flavors leaping from your plate. Piccolo Trattoria offers fine dining & bistro menu featuring gourmet Panini sandwiches, exotic salads, fresh pasta e fagioli & soups, & of course our large selection of gourmet hand-tossed pizza. Savor our famous signature Brooklyn Pie – made from fresh plum tomatoes, fresh mozzarella, virgin olive oil, & fresh basil then cooked to perfection, as well as our homemade dolce & our fresh brewed cappuccino. Our savory dishes from seafood to pizza makes so us “Sempre Delizio". Grazie! Fami
T54 Restaurant & Bar offers modern, Italian cuisine in a welcoming and intimate atmosphere. Husband and wife owners, Massimo Schiavon & Antoinette Borromeo, provide an extension of their home to guests. A few of their signature dishes are Trofie Pesto Genovese, Rigatoni Bolognese and a Pasta on the Wheel. Other delights include a Tuscan Roasted Half Chicken, Grilled Whole Branzino, and a beautifully presented Pot of Mussels. Vegan, vegetarian and gluten free options are clearly marked on the menu. The 30 foot bar that can accommodate up to 14 people for cocktails or dinner, as well as an authentic Italian happy hour - Appertivi from Tuesday - Thursday. The inviting patio provides outdoor dining on weather permitting evenings. Massimo's 30 years of Food & Beverage experience in Italy and New York City shows in his hand selected wine list and speciality cocktails.
Assurant une ambiance décontractée, le Piccolo Trattoria - Newtown est le meilleur restaurant AVV du comté de Bucks. Dès que vous aurez pénétré le cadre toscan du restaurant, vous ressentirez complètement son ambiance familiale et chaleureuse, depuis ses pâtes faites maison, jusqu'aux veau de lait et pièces de viandes à la découpe de première qualité, de bœuf, de porc, d'agneau et de volaille. Il ne sert que des fruits de mer frais livrés quotidiennement et provenant des ports du monde entier. Cuits à la perfection et sautés dans les sauces inspirées du chef, les plats raviront votre palais par leurs saveurs uniques. Le Piccolo Trattoria prépare un menu élégant et de bistro, comme des sandwiches Panini gastronomiques, des salades exotiques, des pâtes « pasta e fagioli » et des soupes fraîches, ainsi qu'un grand choix de pizzas, bien évidemment, haut de gamme et pétries à la main. Vous pourrez savourer la célèbre tourte de Brooklyn signature cuite à point, concoctée à partir de tomates italiennes, de mozzarella et de basilic frais, ainsi que d'huile d'olive extra vierge, puis vous laisser séduire par les dolce faits maison ou le cappuccino fraîchement moulu. Les plats savoureux, des fruits de mer aux pizzas, rendent l'expérience « Sempre Delizio ». Grazie ! Fami !
Villa Barolo Ristorante and Wine Bar features creative Italian-inspired dishes using the fresh seafood and game meats. It offers at least four different organic specialties a day. Try its pan seared foie gras with grilled Portobello mushrooms and Belgium endive, its pheasant breast that is lightly seasoned and pan roasted and served with roasted chipollini and mushrooms, or a combination of caribou and lamb chops marinated with fresh garlic and rosemary drizzled with a honey rosemary demi-glaze. Other organic game meats served are antelope, elk, ostrich, kangaroo and wild boar.
Villa Barolo Ristorante and Wine Bar has a full-service bar with its signature creations as well as traditional cocktails. It also has happy hour specials for food and drink on weekdays from 4 to 6 p.m. Villa Barolo Ristorante and Wine Bar is perfect for large parties and special events with its separate lunch, dinner, hors d’oeuvres and catering menu.
