Pizzeria - Ristorante -Fully Italian Authentic Cuisine - Gluten Free Options - Vegetarian Options - Healthy food - Appetizers -Salads - Sandwiches (Only Lunch) - Thin Crust Pizza - Fresh Homemade Pastas - Entrees - Full Bar - Great wine selection - Family and friendly Atmosphere Cover Patio - Free ParkingMonday: Half Off all the Bottles of Wine Reserve ListTuesday :Half Off all the Bottles of Wine (All Day)Wednesday: Live Music from 6pm to 9pm with Camilla VenturiniHappy Hour: From Monday to Friday 4pm -6pm $6 Selected white and Red wines $6 Well Drinks $7-9 Selected Appetizers
"AT 400 GRADI DISCOVER THE ESSENCE OF ITALIAN CUISINE WITH OUR HOUSE MADE PASTAS, TRADITIONAL NEAPOLITAN PIZZA, AND BEAUTIFULLY EXECUTED WINE LIST. COOKING PIZZAS AT OUR NAMESAKE, 400 DEGREES CELSIUS IN MARANA WOODFIRE OVENS IMPORTED FROM ITALY, IT DOESN’T GET MUCH MORE AUTHENTIC THAN THAT! ENJOY A NIGHT OUT WITH YOUR LOVED ONES AT 400 GRADI. EACH OF OUR DISHES ARE DELIGHTFULLY AUTHENTIC AND SERVED BY OUR CULTURE-ORIENTED STAFF, WHO ENJOY NOTHING MORE THAN PROVIDING OUR GUESTS WITH A WONDERFUL FAMILY DINING EXPERIENCE. MAKE YOUR RESERVATIONS TODAY!"
Chef Ati Malaj has been in the restaurant industry for over 25 years with Ciccio being his fourth restaurant in the Dallas-Fort Worth area. When you eat at Ciccio, you will gracefully taste his carefully crafted choices of ingredients. He is consistently raising the bar with innovated twists on all of his dishes.Our mission is to have a place with not just extraordinary food, but also one that will make you feel at home, offering the highest standards in quality and service. From the logo to the silverware, every single detail was thought out and it has a why behind it. Talking about our logo, we don’t call it just a logo; we wanted it to tell a story and that’s exactly how it turned out. As simple as it looks, it tells our story. The word “Ciccio” [pronounced CH EE – ch oh] means “sweetheart/an affectionate way of calling someone you love” in Italian, and that is exactly how he and his family feel about this place and what it represents to them.
Le BRIO (signifiant « animé » ou « plein de vie ») est un restaurant chic et décontracté servant une authentique cuisine de l'Italie du nord. L'intertitre « Tuscan Grille » (gril de la Toscane) illustre parfaitement le menu composé de biftecks rôtis au four, de côtelettes de porc et de fruits de mer frais. Préparez-vous à voyager en Toscane! La devise du BRIO étant « bien manger pour mieux vivre! », vous retrouverez dans votre assiette seulement les meilleurs ingrédients les plus frais. Le BRIO amène les plaisirs de la Toscane au cœur de la ville américaine. Pour en savoir plus, rendez-vous sur .
Lombardi Cucina Italiana is a celebration of authentic Italian cuisine with a modern touch. The menu features a large selection of "fatto a Mano" pastas as well as an extensive array of fresh fish, meats and produce. The curated beverage program has a vast selection of worldly wines and handcrafted signature cocktails. Our forward thinking cocktail menu uses innovative ingredients from the kitchen, such as prosciutto, rosemary and amarene. The wine list will represent all main wine regions of the world, with a primary focus on the Italian Peninsula. Lombardi Cucina Italiana’s atmosphere will remind you of an open air villa in Italy surrounded by olive trees, Italian marble and Venetian Chandeliers. Their luxurious bar and cocktail lounge is the perfect setting for an evening of relaxation, while listening to live entertainment.
"La vie se passe dans la cuisine"...
La cuisine est le cœur et le moteur du TruFire. La nourriture et les boissons permettent d'avoir les meilleures conversations, fêtes et alliances qui soient, et les rires peuvent s'entendre sur des kilomètres.
Enter the realm of Cibo Cucina Italiana, where every dish narrates a story of Italy's diverse culinary legacy infused with contemporary finesse. Our culinary studio serves as a palette, where pristine ingredients are expertly fashioned into gastronomic masterpieces. Indulge in the lively atmosphere while relishing genuine flavors meticulously curated to captivate your palate. Join us at Cibo for more than just a dining experience—an ode to tradition, creativity, and the very heart of Italian cuisine.
Crudo Wood Fire Taverna offers a comfortable Bistro setting with an Italian flair. We feature modern european cuisine from our wood fire oven and have an extensive selection of fine wines. Our industrial decor with the elegant finishes and intimate seating provides the feel of an Upscale Bistro, Crudo is a locally owned family Restaurant.
From its beginning as a mobile pizza operation to multiple locations across the DFW metroplex, Cane Rosso restaurants continue to evolve and make bellies happy! From handmade dough and mozzarella made in-house daily for our wood-fired Neapolitan pizzas to fresh pasta, authentic Italian desserts, wines, cocktails, local brews, and unique takes on classic, traditional Italian dishes, everyone is sure to find something they enjoy. Every Cane Rosso restaurant partners with local vendors, brewers and restaurant suppliers to help support its local community. We hope you will join us for a dining experience you are sure to enjoy! Cheers!
