Le Saffron sert un mélange éclectique de mets indiens traditionnels agrémentés de saveurs himalayennes. Les mets servis restent fidèles à leurs racines et à leurs origines et sont élaborés principalement à partir de produits locaux. Tous les plats, sauces, naans et desserts sont faits maison de A à Z. Ce restaurant est le premier d'Austin à présenter un menu népalais. Le Népal foisonne de saveurs. La plupart des plats sont autochtones et révélateurs de la culture et du peuple népalais. Quelques-uns s'inspirent de l'Inde et de la Chine, contrées voisines. Le menu népalais servi au sein de l'établissement est à la croisée de ces chemins.
Saffron serves an eclectic mixture of traditional Indian Cuisine punctuated by the flavors of the Himalayas. Our food stand true to its roots and origin while we source most of our produce locally. All dishes, sauces, naans and desserts are made in house from scratch. We are proud to be the first restaurant in Austin with a dedicated Nepalese menu. Nepal is a land of many flavors, while many of its dishes are indigenous and indicative of its culture and people, while few are inspired by its immediate neighbors, India and China. Our Nepalese menu is a thoughtful mix of both.
We are pleased to introduce our new venture, a Pakistani and north Indian restaurant that aims to bring the rich culinary traditions of these regions to our community. Our menu features a diverse array of dishes, from the savory biryanis and kebabs of Pakistan to the aromatic curries and breads of India. We are committed to providing an authentic dining experience, using traditional recipes and high-quality ingredients. Our chefs have extensive experience in preparing these cuisines and are passionate about delivering exceptional flavors and service. We look forward to welcoming you to our restaurant and sharing the vibrant tastes of Pakistan and India with you.
Curry Kitchen is a one-of-a-kind culinary establishment with a menu inspired by the idea of delicious and healthy cooking by accorporating different spices. Starting in 2014 in Sarasota Fl, we developed a unique dining experience for all of our guests using fresh and sustainable ingredients—taking on a culinary journey like no other. Then We move to Austin for new adventure in 2020.From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us today.
