The unique food culture of North West Frontier Province, a culture dating back to around 500 BC, is testament to human resourcefulness and skill, creating stunning, flavoursome dishes from sparse ingredients from a rich land. In Indian cuisine you can taste the elemental flavours of the earth, delicately spiced by the Chef. We at Namak invite you to experience the land of India through our food.
As seen on BBC TV, ITV and on the Evening Standard: We pride ourselves on our award-winning Indian food, great customer service, and a truly luxurious atmosphere in the heart of Brick Lane. Our Michelin-inspired menu has a distinctive Bengali twist, and our expert vegan curry menu is second to none. From classic dishes to signature creations, we’ve won a host of awards for our Indian food including the Best Restaurant in London 2016. Looking for the best curry on Brick Lane? Take a look at our meat and vegan menu at City Spice. Below we have listed just some of our achievements as a proud stalwart for hearty, family-infused Indian cooking in LondonAWARDS: OpenTable Top 10 Indian Restaurants in LondonBCA Chef of the Year 2021 (Meat category)AFA Best Restaurant in London 2019BCA Best Vegan Restaurant 2018BCA Best Indian Restaurant 2017 and 2018Currylife Best Indian Restaurant 2016MEDIA FEATURES: BBC3 and BBC NewsITV NewsEvening StandardMetroTimeoutThe Guardian
Nestled under the railway on Canary Wharf’s North Dock, this truly unique space is open seven days a week for lunch and dinner.We take reservations for up to 12 guests. For larger groups please email or call us will try to accommodate you. We encourage walk-ins and, if we don’t have space, you can wait next door in our bar SOMA.
Here at Zamana our aim is simple..To provide authentic, traditional Pakistani street food whilst providing a friendly service in our wonderful vintage settings in East London
Purbani Tandoori is the longest established restaurant in Highams park, that has been serving fine authentic Indian cuisine to the locals and others for the past 35 years. This family run business delivers quality Indian food only using the freshest ingredients and produce. As well as the modern contemporary decor for dining in the restaurant also offers a free delivery and takeaway service. Book to experience the true art of Indian dining.
The Curry Club London – Bringing you the finest north Indian cuisine in London Town. We have handpicked our chefs to ensure you get the best flavors at all times. Only using fresh produce and authentic spices at all times. We provide a restaurant service, take-away, delivery & catering service.
A no nonsense Brick Lane curry house, Sheba was the setting of the Peter Kay commercial for John Smiths. It’s not difficult to see why the producers chose this restaurant out of so many. Opened in 1972, it has long been the epitome of the family run Indian restaurant. Having undergone several improvements over the years, Sheba is contemporary and smart, decorated in a fiery red with Bollywood movies playing on the big screen. A host of awards and accolades are proof of Sheba’s ability to produce what is widely accepted to be the best Indian, Bangladeshi and Pakistani cuisine on Brick Lane, with connoisseurs returning time and again to sample fine vegetarian, meat and indeed seafood dishes. One of the longest standing restaurants in the area, Sheba is about much more than just the lamb bhuna.
Taken from the Hindu language, ‘Mumbai Maska’ translates to ‘Cream of Mumbai’. Our name is the perfect description of the type of food we want to bring to you fresh, authentic and exceptionally flavoured using all the spices and colours of Mumbai. Our team of highly trained, dedicated and creative chefs have the ultimate aim of providing only the most delicious handpicked ingredients and flavours.Our focus here at Mumbai Maska is to provide you with a distinguished Indian dining experience that uses only the best traditional homemade recipes, so you can enjoy authentic Mumbai food right here in London. To ensure our dishes are true to authenticity, our freshly ground spices are from farmers in India, which in turn provides sustainability from across the world. Our food represents only the most popular dishes served in the city of Mumbai and we pride ourselves on cooking delicacies that use beautiful aromatic spices which are beneficial to your health, as well as your tastebuds.
Experience our Indian-inspired afternoon tea at Kinaara, where traditional Western techniques meet the rich, aromatic flavours of Indian cuisine. Thoughtfully crafted by our chefs Tanuj and Narayan, this year's winners of Bake Off: The Professionals 2024, our menu showcases an array of dishes infused with spices and tastes from diverse regions of India. Enjoy this unique afternoon tea in our elegantly designed fine-dining Indian restaurant, Kinaara, while taking in the breathtaking views of the River Thames and Canary Wharf. To complement our delectable dishes, we've partnered with tea specialists Jing to offer a unique selection of over 17 different varieties of teas to pair with the food.
