Inspired by the India-Irish connection, our food story celebrates authentic regional Indian flavours,seasonal local produce and offers a wide menu of hearty and healthy comfort foods.This is fun food, meant for sharing. Doolally’s menu was originally created in collaboration with Alfred Prasad, a renowned Indian chef,having been awarded a Michelin star at the age of twenty-nine.His unique take on Indian cuisine, combined with Press Up’s vision for quality produce,excellent service and world class design is what makes Doolally special.
Kinara Kitchen is Pakistani restaurant located in Ranelagh, one of Dublin's Southern suburbs. The restaurant opened its doors in 2010 and is the sister restaurant Kinara in Clontarf(est 2001) and Kajjal in Malahide (est 2006) and since then has just gone from strength to strength with the Group Executive Head chef Monty keeping a watchful eye in our kitchens. Manager Talha is in charge of running a smooth and friendly operation. The restaurant boasts a roof terrace. The terrace and upstairs dining area allows for groups to experience a private and exclusive dining experience. Andrei (Head of all things liquid) brings a twist to our cocktails, backed up with a keen interest with what's on the playlist !
Spice Up Your Dining Experience at Indian Vibe Where Tradition Meets Taste. At Indian Vibe, our unwavering commitment lies in bringing forth the dynamic tastes and cultural heritage of Indian cuisine as an authentic restaurant.
THAMEL NEPALESE AND INDIAN CUISINEWelcome to Thamel Nepalese and Indian Cuisine! We're named after the lively district of Thamel in Nepal, known for its bustling streets and diverse food scene. Situated in the heart of Kathmandu, Thamel is famous for its vibrant culture and delicious dishes. Bringing that same excitement to Dundrum, we offer authentic Nepalese and Indian food cooked with care. From tasty curries to mouthwatering momos (Nepalese dumplings), each dish shares Thamel's rich flavors. Don't miss our must-try momos or hearty Himalayan curries! Join us on a culinary journey inspired by the lively spirit of Nepal's iconic district.
Mehek Indian Restaurant, a cherished dining spot in Rathgar, Dublin 6, has been serving authentic Indian cuisine for 14 years. Known for exceptional service, it blends traditional flavours with locally sourced Irish produce. The menu offers a diverse range of dishes, showcasing bold spices and intricate marinades, prepared with authenticity and innovation. At its core is the traditional Tandoori oven, delivering smoky, tender textures. Mehek emphasizes creating fresh, healthy meals without compromising on taste. The commitment to using high-quality ingredients not only supports local producers but also ensures that every dish is a fusion of cultural authenticity and local excellence.Whether you are savouring a creamy butter chicken, a spicy vindaloo, or biryani, We offers an inviting ambiance and a genuine taste of India that has earned it a loyal following over the years. Its enduring presence in Rathgar stands as a testament to its quality and dedication to exceptional dining.
Rasam serves fine dining Indian cuisine, using a daily blend of spices particular to our kitchen. Each meal is prepared and served with perfection and we have built a reputation as 'the best' Indian restaurant in Ireland.We are a 5-time winner of best ethnic restaurant and one of a select few authentic Indian restaurants listed in the MICHELIN Guide for Dublin.
Beneath the shadow of an iconic Dublin landmark, three masterful chefs have come together to introduce an unparalleled culinary experience to the city. Kaldero is more than a restaurant; it’s a fusion of Eastern tradition and bold, contemporary flair that brings the finest Chinese, Indian, and Filipino flavours to a striking new dining destination. Under the expert hands of culinary icons Alfred Prasad, Daren Liew, and Richie Castillo, each dish at Kaldero reflects the extraordinary talent and artistry of its creators. The dining space at Kaldero is a feast for the eyes, designed to complement the artistry on the plate. Rich, reclaimed timber, genuine terracotta tiling, and warm natural materials envelop the room, creating an intimate yet sophisticated setting.Setting the stage for a truly immersive experience, the music at Kaldero is curated by neo-soul artist Uly, whose selection fills the room with vibrant layers of sound that are as dynamic as the dishes themselves.
