Modern & sustainable Indian dining on Main Street in Vancouver, BC with a playful beverage program and a hidden garden patio. The dining room features lush vegetation and rich textures, bringing the patio garden inside for a cozy and dramatic vibe. From Award Winning Chef Meeru Dhalwala & Restaurateur Shira BlusteinPlease note that all reservations are for indoor dining only! Our garden is sat on a first-come-first-serve-basis.
Paratha 2 Pasta is inspired by the cultural melting pot of Canada, it’s our way of celebrating the vibrant energy and flavours of local Indian street food mixed with Italian comfort food. Our aim is to provide a unique experience by bringing together cultures of Indian and Italian cuisine. We at Paratha 2 Pasta use fresh locally sourced produce to create flavor-rich dishes.
House of Dosas is a place where you may walk in as a stranger, but when you leave you will always be a part of the House of Dosas family. This is a culinary palace for everyone; this is where we recreate the recipes from the kitchens of South India’s mothers and daughters.Our fresh ingredients are sourced locally – we believe it is a community that builds communities.
Sula Indian Restaurant - Main Street is truly traditional Indian restaurant in Vancouver, serving exotic Indian food from different regions of south and North India prepared using aromatic spices ground in house combined with fresh herbs, served in a playful Indian inspired indoor garden style seating.
WHERE IT ALL STARTED...At Our Vibrant Restaurant, we take immense pride in curating a dining experience that is unlike any other. With two convenient locations in Surrey Delta and downtown Vancouver, we effortlessly bring together the enchanting flavors of India and China. Indian Chinese cuisine, Chinese Indian cuisine, Sino-Indian cuisine, Chindian cuisine, Hakka Chinese or Desi-Chinese cuisine is a distinct style of Chinese cuisine adapted to Indian tastes, combining Chinese foods with Indian flavors and spices. Though Asian cuisines have mixed throughout history throughout Asia, the most popular origin story of the fusion food resides with Chinese laborers of Calcutta (now called Kolkata), who immigrated to British Raj India looking for work. Opening restaurant businesses in the area, these early Chinese food sellers adapted their culinary styles to suit Indian tastes.
The concept and vision was to create restaurant with a very reliable, interactive and friendly service. We “Welcome” you all from bottom of our heart. We want our guest to taste a healthy food as well enjoy their time comfortably non-rushed service.We hope we could give you a special Indian feeling with the colorful warm atmosphere and our excellent traditional & fusion food. Enjoy the concept, relax and feel Delhi in Vancouver.
Since 2010, Sula has received numerous awards for it’s unique decor, traditional Indian preparations, Mughal inspired tandoori meat & vegetables in a warm indoor garden style seating
Sleek restaurant offering Indian fare, including vegetarian options, plus a bar.Specializing in healthy, fresh & sustainable Indian food practices. Modern interior, a peaceful atmosphere to dine and relax.
At Gurkha Kitchen, every dish is freshly prepared using only the highest quality, low-fat ingredients that are free from any artificial colouring or preservatives. To the best of our ability we will happily customize dishes to your individual taste, as we aim to create an ultimate dining experience for you. We value your suggestions and ideas to help us serve you better!
A Nepalese, Tibetan, Indian focused restaurant.
Being one of the most popular local Indian cuisines, we have so much more to offer! Basically, any fast dish featuring vegetables,chicken, Lamb, fish, and prawn – we’ll have it on our menu!To us, hospitality is not an industry, It’s an art, our passion, and career. This passion compelled us to start KINARA INDIAN CUISINE. Kinara Indian Cuisine Restaurant is owned and managed by innovative chef Bharat Sharma with an exceptional 10 years of experience in all facet of cooking and management at five-star hotels and restaurants.Our goal is to provide the people an unforgettable and unique experience through our healthy and authentic Indian food.
