Step into a culinary cosmos where flavors collide under the celestial canopy of our dome-adorned patio. With 11,000 square feet of gastronomic grandeur, our restaurant invites you to savor a celestial dining experience like no other. Embrace the fusion of innovation and ambiance as you dine beneath the stars, enveloped in the enchanting embrace of our dome concept. Welcome to a culinary journey where every meal is a celestial celebration of taste and atmosphere.
A luxury, multi-sensory culinary experience, inspired by nature — for all to enjoy ✨. You're invited to a unique culinary experience, where Indian flavours and imaginative cocktails entwine, promising you an enchanting journey of taste & excellence.
Namaste and welcome to Adrak - a place where food unites all. We take you through a journey of the past and present, as we hope to encourage thought-provoking conversations amid elevated Indian food. With the global dining scene as our inspiration, our dishes represent a mix between traditions, modernity and innovation. Backed by a talented team, experience redefined Indian cuisine in a space that's welcoming, stylish, and intimate. For groups of 7 and more, or to book a gathering in Memsahibs - our private dining room, please contact us info@adrakyorkville.ca for more details & set-menus. Please note, our dining room is catered for guests aged 10 and up. We hope to see you soon!
Leela Indian Food Bar offers a vibrant and inviting dining experience, blending traditional Indian flavors with a modern twist. Located in Dundas, Toronto, our restaurant features a warm ambiance and attentive service, perfect for intimate dinners or lively gatherings. Explore a diverse menu showcasing classic dishes and innovative creations, all crafted from the finest ingredients. Whether you're a connoisseur of Indian cuisine or new to its delights, Leela Indian Food Bar promises a memorable culinary journey for every palate.
Contemporary Indian cuisine, extensive wine menu, classic cocktails and craft beer. Menu includes snacks, kebabs and a list of mains from the Indian subcontinent: Punjabi chicken curry from the north, Boatman's Curry from the south and local creations like Braised Short Ribs with black cumin curry. Fun desserts include Coconut Panna Cotta and Eton Mess made with orange blossom meringues & sweet lassi cream.
Tamarind Modern Indian Bistro offers an elegant dining area that can seat large parties for events of all types. Tamarind Bistro serves brunch and dinner, and all meals are prepared by chefs who take great pride in the fine Modern Indian food. There are options for catering and ordering online, as well.The menu offers appetizers, tandoori, curry and accompaniment in the form of breads, sauces and the like. Dishes served at Tamarind Bistro include Mulligatawny Soup, Panipuri Shots, Samosa, Noodle Bhel, Tandoori Konkan Shrimps, Murgh Malai, Chicken Tikka Taco, Lamb Roganjosh and, of course, Tandoori baked nan.
The specialty Indian restaurant where hand ground spices and traditional recipes spell magic on one’s palate blending culinary innovations with traditional methods. Best described as a gastronome experience, Barkat endeavors to reinvent Indian cuisine in its entirety. The idea is to translate centuries of history, contemporizing and reinventing flavors synonymous with the varied cuisines from the Continent, using latest culinary techniques such as molecular gastronomy, finest & freshest ingredients sourced from the region of origin, with modern presentations for diners to absorb a life altering culinary exploration through an avant-garde dining experience.
At Hawker, Chef's Jeff Merkel and Leah Steduto spotlight their naturalistic worldview with beautifully composed plant-based small plates, cocktails, and a thoughtfully curated list of vegan wines.Located in Kensington Market, the cozy dining space features an earthy, palette of dark wood and moss. A picturesque, romantic back patio is naturally decorated with ivy. A front patio lets you enjoy the lively sights and sounds of the market.All reservations have a 15 minute grace period. Please call us if you are arriving later than 15 minutes. Your table will be reserved for 1 hour 45 minutes for parties of 1-2; 2 hours for parties of 3-6; 2 hours 30 minutes for parties of 7 or more. If arriving late, we may not be able to extend your seating time if there are reservations scheduled after your allotted timeframe.Please note, an 18% gratuity is automatically added to the bill for groups of 6 or more.
Our intimate restaurant is dedicated to creating meaningful connections through Indian food culture, represented by its rich flavours and decadent ingredients. Our passion for sourcing local ingredients and combining them with techniques and traditional flavours into irresistible food items is our mission and greatest joy.We invite you to be a part of our wholesome curation and enjoy your meal!
Utsav is an ancient Sanskrit word meaning festival. An integral part of Indian culture, Indian festivals are innumerable and equally varied in origin from the Himalayan foothills to the Peninsula's tip and food plays a very prominent part of the festive events.
Each dish has its own distinctive flavor and aroma, thanks to the fresh spices that are prepared everyday for each individual dish. The blending and preparation of fresh spices is a centuries old exacting craft, which is indispensable to Indian cuisines.