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Meilleur·es grills à Chatswood

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7 restaurants disponibles à proximité

Photo du restaurant Elements Bar and Grill Walsh Bay
1. Elements Bar and Grill Walsh Bay
4.4
Génial(107)
Prix : cher
• Grill • The Rocks
Réservé 36 fois aujourd'hui
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve. Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
Photo du restaurant Elements Bar and Grill Pyrmont
2. Elements Bar and Grill Pyrmont
4.4
Génial(107)
Prix : cher
• Grill • Pyrmont
Réservé 42 fois aujourd'hui
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve.Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
Photo du restaurant Squire’s Waterfront Restaurant
3. Squire’s Waterfront Restaurant
4.1
Excellent(1500)
Prix : cher
• Grill • Sydney CBD
Réservé 17 fois aujourd'hui
Squires Waterfront Restaurant is THE spot for a night out, a special occasion, or a casual hang with mates. Our menus marry unique modern Australian flavours, with inspiration from the legend himself, James Squire. Nestled on the Sydney Harbour, the waterfront views certainly enhance the ambiance of Squire's Waterfront Restaurant.Bookings are available for the Restaurant. If you have 8 or more guests, a set menu and 10% gratuity apply. For non-exclusive parties of 8+ please enquire through our website. for our Brewhouse and Forecourt areas please contact our events team on 8014 5663 10% surcharge applies on Sundays. 15% surcharge applies on public holidays.All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.
Photo du restaurant Squire’s Brewhouse and Eatery
4. Squire’s Brewhouse and Eatery
4.5
Génial(2)
Prix : cher
• Grill • The Rocks
Réservé 2 fois aujourd'hui
Our in-house microbrewery is another iconic addition to everything that The Squire’s Landing is. From James Squire’s iconic crafts, to our limited release small batch brews, you’re bound to come across something unique in our Brewhouse. Our Brewhouse menu boasts hearty pub classics with a twist.The Ground Floor Brewhouse accepts reservations all year round with seasonal minimum spends. Please refer to the booking widget and your specific date for the minimum spend. We take groups of 15-30 guests. For all smaller groups and parties that do not wish to prepay a minimum spend, the venue is available on a walk-in basis. Reservations for the Restaurant on the 1st floor can be made through the "Squire's Waterfront Restaurant" on open table.10% surcharge applies on Sundays. 15% surcharge applies on public holidays. All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.We look forward to hosting you!
Photo du restaurant Eastside Bar & Grill
5. Eastside Bar & Grill
4.4
Génial(159)
Prix : cher
• Grill • Chippendale
Réservé 7 fois aujourd'hui
Eastside Bar & Grill pays homage to the upmarket dining experiences of New York, nestled within a heritage listed warehouse, evoking the atmosphere of New York’s famed meatpacking district. At Eastside you'll find incredible seafood and the finest cuts of meat that have been dry-aged in-house and prepared on the beautiful custom-built Parrilla wood-fire grill by Head Chef Sebastian Plazas and team.Dark, sexy and theatrical, the restaurant features a leather paneled bar with bronze back bar display. A custom brass light fixture, a runway of herringbone flooring and an assortment of steel and leather chairs, marrying the existing raw structure of this 100-year-old building.
Photo du restaurant Margaret
6. Margaret
4.7
Exceptionnel(770)
Prix : très cher
• Grill • Double Bay
Réservé 77 fois aujourd'hui
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
Photo du restaurant Yana Coogee
7. Yana Coogee
3.5
Très bon(75)
Prix : cher
• Grill • Coogee
Réservé 5 fois aujourd'hui
Yana Coogee, situated a stone’s throw away from the beach on the main promenade of Coogee, is inspired by Chef Same Lane's passion for the simplicity of cooking with an open fire and the feeling of being surrounded by great food, drink and company. The delicate smokey aromas from the kitchen greet guests as they arrive in our Australian inspired interior with exposed brick walls and leather seating booths - altogether, setting the scene for a delicious, fire-touched dining experience. The menu will be agile to work closely with the dynamic nature of the availability of local produce. You can expect to enjoy a menu including Whole King Prawns with Nduja butter, 1.2kg black onyx Tomahawk with oregano Verde, and sides including Medley with Heirloom carrots, radish, zucchini, Sheep yoghurt, sumac, and honey. The bar serves up a beer and wine list that won’t disappoint, and cocktails that elevate the coastal vibes and set the tone for your Yana experience.

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