At Porterhouse, it’s all about the meat. Choose from our menus, watch our chefs at work, buy some more to take home. To showcase what cooking with meat is all about, we’ve brought together a butcher’s counter, a steakhouse and a team of talented chefs.
Aveika Restaurant & Late Bar is a modern, creative Asian Inspired & Grill that takes its inspiration from the Japanese concept of an ‘Izakaya’. Aveika is a sophisticated establishment where the atmosphere is both stylish and vibrant.The Robata grill serves a wide range of locally sourced meats and poultry, organic vegetables and seafood, prepared and served with in-house sauces and marinades. Our style of food is ‘authentic yet not traditional’, a modern interpretation of traditional Asian inspired cuisine, where the emphasis is centred on creating a harmony of flavours. Our sushi bar offers wide variety of fresh fish for use as sashimi, nigiri, maki and speciality rolls.
You’ve reached the home of deliciously authentic and fabulously fresh Turkish and British dining in Stanley, co. Durham.The Blue Bell has been a hub in the community for many years.The main restaurant is open seven days a week for lunch and dinner and special occasions, serving speciality dishes from Turkey and some traditional British meals, including traditional Sunday lunch.We offer an ice cream parlour featuring a variety of delectable flavours, creamy milkshakes, a vibrant play area and a relaxing beer garden.We have a disabled entrance to the rear of the property with a ramp to the entrance straight from our large car park.