A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE.
MEET CHEF OSCAR TORRES-
Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets.
LOCATION
VALLE DE GUADALUPE
Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler.
Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t
Wine Garden is an open-air Valle de Guadalupe restaurant, its main dining room under olive trees where you can enjoy the cuisine of chefs: David Castro H. and Maribel Aldaco based on products from the region. You will also find a wide variety of international and local wines, a panoramic view of the valley and the Bruma vineyard just steps from your table.
Contamos con diferentes áreas en nuestras instalaciones como El Brete (taquería), El horno de Momma (panadería con masa madre), mixología, cocina internacional donde destacan nuestros cortes de carne añejados que son emblemáticos en nuestro menú así como nuestros postres auténticos. Además contamos con una área Lounge llamada Dhoma Room y un área para niños donde se podrán divertir.