We’re so excited to announce we are now open to our guests – with a gorgeous new look, our new autumn menu & a fabulous new wine list. Our new look includes two beautifully cosy private dining rooms, perfect for any celebration along with two fantastic new heated, private dining huts in the garden.
Dans un monde où les gastropubs sont de plus en plus populaires, l'établissement The Swan reste fidèle au côté pub d'un gastropub. The Swan est fiers de servir 3 bières brassées localement ainsi qu'une carte des vins passionnante, des plats du jour et un menu méditerranéen qui change au fil des mois. L'atmosphère est chaleureuse et confortable en hiver et le magnifique jardin extérieur est très populaire quand le soleil décide de faire son apparition durant la saison chaude.
Welcome to The Greyhound, a 17th century coaching inn, in the heart of Beaconsfield Old Town.Owned and managed by husband and wife team, Daniel Crump and Margriet Vandezande-Crump, the pub and restaurant was named as the ‘One to Watch in the UK’s prestigious Top 50 Gastropubs Awards, named a TripAdvisor 2021 Travellers’ Choice Award Winner, and voted the best restaurant in Bucks & Oxon by guests in the annual Muddy Stilettos awards. The Greyhound is made up of 3 key areas for guests to enjoy: an intimate drinking lounge and outside drinking terrace, the main restaurant for dining (upstairs and downstairs), and an outdoor covered and heated dining terrace. The different menus showcase a commitment to using the best seasonal British produce available. The Greyhound also stocks a diverse wine list, developed by Margriet, who is a certified sommelier with the Court of Master Sommeliers, as well as a wide range of international beers.
Le Three Oaks est un restaurant pub contemporain situé au cœur de Gerrards Cross, près de Beaconsfield, dans le Buckinghamshire. Son menu évolue au fil des saisons et selon les produits du marché. Il propose aussi de véritables ales, des bières en fût et 30 vins au verre.
The Black Horse in the village of Fulmer is nestled between Gerrards Cross and Pinewood Studios. The 17th Century craftsman’s cottage has gradually been extended to form a charming country pub full of nooks and crannies. Under new ownership, The Black Horse has recently undergone extensive refurbishment both inside and out, creating one of the nicest pub environments in the area.Food is our passion and we will never compromise on quality. We are proud of our seasonally changing menus, simple, yet exciting using the finest ingredients and locally sourced produce. Certain dishes have become specialities such as our sticky ribs and homemade 8oz burgers. Our beef has been aged for a minimum of 35 days and the roast beef served on Sundays is unrivalled. Crispy beer battered fish and specials such as sea bass, turbot and whole lobster, is caught in the morning and delivered fresh to us on the same day.
Situated high up on the hill and overlooking the common, The Jolly Farmer is a characterful pub at the heart of the community, renowned for great fresh food from our seasonal menu and a warm welcome from our friendly team. Spacious and charming, the bright and airy dining area enjoys open views across the common as does the large front terrace for al fresco dining.Into your trivia?Come along to our Quiz Night every Tuesday evening and see how you fare against our reigning champions!Driving to us? No problem, we have a large car park just next to the pub.We can’t wait to welcome you!Best wishes from all at The Jolly Farmer x
The William pub offers a warm, inviting atmosphere nestled in Kensal Green. Known for its vibrant community spirit and eclectic menu, featuring everything from gourmet burgers to craft cocktails. Whether you're unwinding indoors or soaking up the sun in our cosy garden, The William provides the perfect setting for dining and socialising. Plus, discover our charming hotel rooms upstairs, combining comfort with convenience for an unforgettable stay in London.
The Alliance has been a core part of Mill Lane life since 1826 and boasts a rich history and heritage. Now, after a brief period of restoration, the pub has reopened under the management of Hampstead-born brothers Ben and Ed, their childhood friend Adam and Scott Soteriou . The boys have given the beloved local pub a new lease of life, with a brilliant bar offering, relaxed, vibrant spaces and a food menu that shows off pub grub at its best. You could even manage a mini pub crawl between their other Local Pubs The Duke of Hamilton (Hampstead) & The Clifton (St Johns Wood).
