Please use Opentable to book tables for food only, for drinks our bar area is first come first served and you can book tables in the garden for drinks on 02086505744. We will serve breakfast sandwiches 10am-12pm daily, Lunch Monday -Saturday 12-3pm and Dinner 5.30-9pm, on Sunday food hours are 12.5.30pm and drinks only in the evening. Operating since 2014 and providing a warm and welcoming atmosphere unrivalled in the area – with an exceptional seasonal menu and great range of quality beers, ales and handpicked fine wines to accompany it.
L'établissement Harwood Arms a rouvert ses portes en septembre 2008 après des travaux de rénovation nécessaires. Ce havre de paix rural situé au cœur de Fulham est né d'une collaboration entre Brett Graham du célèbre restaurant Ledbury, Mike Robinson du pub prisé Pot Kiln se trouvant dans le Berkshire rural et Edwin Vaux de la brasserie réputée Vaux.
L'idée est de proposer aux Londoniens un lieu vraiment décontracté pour déguster les meilleurs produits britanniques dans des plats au goût inégalable, accompagnés d'une excellente bière et d'un verre de vin, le tout à un prix intéressant.
The Fox & Pheasant is a little “country” pub tucked away in a small corner of Chelsea. The pub was founded in 1846 and it began its life as the Bedford Arms. Ten years later it changed to the Prince of Wales and in 1965 became The Fox & Pheasant and we have no intention of changing its name again!Not only are we a snug pub in the winter with 3 fire places, a dartboard and dog biscuits for the well behaved companions (dogs)! We are lucky enough to be able to wind back our roof in the conservatory for those long summer lunches to. Alongside our a la carte menu we have a bar snack menu that not only runs all day, everyday but also contains such pub classics. Roasts run all day on a Sunday and we guarantee to make sure you will always have ample spuds, gravy and yorkies!
The Surprise is a beautiful gastro-pub tucked away in the heart of Chelsea. A hidden gem just a stone's throw from The River Thames, Battersea Park and the famous King's Road serving expertly prepared fresh, seasonal and local produce alongside a superb range of cask ales, a world class wine list and delicious cocktails! Our famous Hamilton Room is available to book for private dining, drinks receptions and also as a meeting room, please get in touch to find our more.
Your new local Pub and Dining Room coming to the heart of Clapham Old Town mid May. A real Public House serving up fantastic food from Michelin trained chefs in a relaxed environment. Founded by Oliver Marlowe and Hubert Beatson-Hird - the team behind The Hunter's Moon and Ganymede. Featuring a stunning secret garden, real ales, fine wines, a cosy bar area and a dining room with daily changing menus. Please note - all bookings are for dining in our restaurant. The garden operates on a strict first come first served basis. See you soon!
L'équipe du The Fox and Grapes se soucie vraiment de la nourriture et du vin qu'ils servent à leurs clients. C'est pour cette raison qu'ils ont gagné le prix Menu de l'année par Catey et remporté un Bib Gourmand. Vous pouvez également les retrouver dans Harden, Zagat, le Guide Michelin, le Guide Restos et bars de Time Out et le good Pub Guide, entre autres.
À côté des plats de saison du chef, l'établissement propose une sélection de plats classiques de pubs anglais comme le fish and chips et l'éternel favori : le burger. Pour un vrai régal, nous vous recommandons d'essayer l'un de leurs succulents steaks cuits à la perfection dans un four Josper.
The Rushmere, formally known as The Swan, will be bringing you fresh seasonal ingredients to Wimbledon through our innovative menu.Looking for a place in Wimbledon to watch live sport? We have all Sky Sports and BT Sports channels showing all the action from English Premier League, Champions League and Premiership. Six Nations and Autumn internationals are a must watch at The Rushmere and we recommend you come down early to grab yourself a seat and enjoy some great tasting food.
'The Crabtree, with its spectacular position downstream from The River Cafe,has a huge sprawling garden, a glazed colonnade and frontage on to theThames shaded by a weeping willow. The prawns in chilli hot oil and the toastspread with tomatoes and onions were good, so much so we ordered themagain when we returned for Sunday lunch. Sunday roasts with 'all thetrimming's' - we tried beef and pork - had everything a Sunday roast shouldhave. Somewhere rather spiffing to go' (Fay Machsler, Evening Standard)