Fusion Cafe + Wine features a curated wine experience in the heart of Kaimuki. We are open for lunch, happy hour and dinner Wednesday - Saturday 1pm - 9pm. Sunday Brunch is 8am - 2pm. Happy Hour is Wednesday - Saturday from 3-6pm and Dinner from 5-9pm. Our daily menu offers full wine offerings paired with our menu including charcuterie boards, appetizers, entrees and more.Join us for Afternoon Tea on Saturdays from 2-4pm. Celebrate birthdays, showers, and special occasions during this weekly event.
Get ready to savor something extraordinary. Nestled in the heart of paradise, our evocative ambiance and expertly crafted dishes promise to elevate your dining experience. Whether you're enjoying our signature creations or indulging in our handcrafted cocktails, every moment at Banyans is designed to delight your senses and create lasting memories.With over twenty years of culinary excellence under her belt and countless events catered, Chef Cidney has accepted the challenge of bringing her exceptional talents to Oahu, where she aims to redefine island dining at Banyans. Indulge in a one-of-a-kind, chef-curated meal featuring seasonal, local ingredients. Our ever-changing menu underscores our commitment to sustainability, with a low-to-no waste approach that combines signature Banyans dishes and chef specials for an exclusive dining experience. Choose from either three or six courses, with or without drink pairings, served tapas-style.
Mugen is an award-winning fine dining concept that is elevating Hawaii’s status as a destination for culinary travel. Experience global contemporary artistry with a sense of place at Mugen, the Forbes Five-Star rated fine dining restaurant at ESPACIO The Jewel of Waikiki, where every dish tells a story and every sip is a celebration.Rising star Executive Chef Colin Sato has redefined the Mugen dinner experience with his new five-course menu, designed in collaboration with Pastry Chef Jamon Harper and in consultation with renowned Chef Alan Wong. Featuring seasonal and local ingredients, diners can choose from myriad options within each course while sipping inventive cocktails or exploring wine from Mugen’s extensive collection, honored with the Wine Spectator "Best Of" Award.
Situé au 3ème étage de Neiman Marcus, le Mariposa Restaurant, lauréat du Hale'aina Award, offre une vue spectaculaire sur l'océan. Créé par le chef Marc Anthony Freiberg, le menu propose une cuisine issue du célèbre héritage de Neiman Marcus, alliée à la généreuse et originale cuisine du Pacifique.
Indulge in the Spirit of Aloha at Shorefyre – Your Oasis in the Heart of Waikiki! 🌺🍹At Shorefyre, we understand the pulse of Waikiki - the exhilarating waves, the vibrant shopping, and endless adventures. But amidst the energy, it's crucial to refuel and savor every moment. 🏖️🌊From sunrise to sunset, our kitchen crafts culinary delights for breakfast, lunch, and dinner, infusing each dish with the warmth of Aloha. 🌅✨ With a well-stocked bar, we craft iconic Hawaiian cocktails to complement our laid-back, inviting atmosphere.Join us for a taste of Hawaii's finest flavors, created with love and served with a side of relaxation. Let Shorefyre be your delicious escape, recharging you for every adventure that awaits! 🍽️🍹✨
