For parties of six or more please call 901-538-7313 to make your reservation.You won’t want to miss the commanding views at our rooftop bar, situated right in the midst of all of the action. Like Overton Square below, this is a destination dedicated to celebrating the best of the Memphis way of life – the art, music, culture and soul. Showcasing ingredient-forward cocktails and approachable bar fare ideal for sharing, this is the place to take in all that Midtown has to offer. Dress Code-Smart casual. Dress to impress. Baseball caps and beanies are not allowed and men must have on a collared shirt, sweater or blazer. All genders no athletic apparel (tank tops, spandex, or sweatpants). Undergarments should not be exposed. Our parking lot is for overnight hotel guests only. Parking is located at the Overton Square Garage. Please bring a valid ID. This is a smoke free and weapon free environment. We encourage synergy between all of our guests. We look forward to your visit.
Located in the heart of Cooper Young, a historic Midtown restaurant and retail destination, Tsunami is a Pacific Rim-inspired restaurant where guests can feel like globetrotters from the comfort of their own table. Award-winning owner and Chef Ben Smith fuses various ethnic cuisines—from Asia and the South Pacific to France and the American South—to create unique and flavorful small plates and seafood specialties.The cozy restaurant, adorned with local art and handmade accents, offers a unique bar centerpiece with fine wines and liquors, local draft beers, and daily-rotating specialty cocktails.Consistently named “Best Seafood Restaurant” in the Memphis Magazine and Memphis Flyer, coveted Tsunami entrées including a spice-crusted tuna with wasabi vinaigrette, beef tenderloin with smoked chile butter, and roasted seabass with black Thai rice and soy beurre blanc.
À la fois raffiné et chaleureux, le Napa Cafe vous propose une cuisine américaine avec une touche d'inspiration personnelle, accompagnée d'une carte des vins reconnue et d'un merveilleux personnel accueillant. Ben Adams est un chef prometteur sur la scène culinaire de Memphis.
