Fusion Cafe + Wine features a curated wine experience in the heart of Kaimuki. We are open for lunch, happy hour and dinner Wednesday - Saturday 1pm - 9pm. Sunday Brunch is 8am - 2pm. Happy Hour is Wednesday - Saturday from 3-6pm and Dinner from 5-9pm. Our daily menu offers full wine offerings paired with our menu including charcuterie boards, appetizers, entrees and more.Join us for Afternoon Tea on Saturdays from 2-4pm. Celebrate birthdays, showers, and special occasions during this weekly event.
Opened for both dine in and takeout. Masks required for both diners and staffOutdoor and indoor with the CDC distant guidelineNo contact menu available Chai Chaowasaree owner and Chef of Chef Chai at Pacifica Honolulu is recognized as one of Hawaii’s top Hawaii Regional Cuisine chefs. Known for fusing fresh Hawaii ingredients with the exotic flavors of Asia, Chef Chai has created a culinary style that reflects the cultural diversity of Oahu and the Hawaiian Islands. To further strengthen the partnership with Hawaii’s local farmers and fishermen, Chef Chai co-founded Hawaii Island Chefs (HIC), the second generation of Hawaii Regional Cuisine Chefs. This group of HIC chefs is on a mission to provide the world with the best of Hawaii’s diverse culinary resources from the culture of the people and the bounty of the land and sea.The exquisite experience await you at Chef Chai
Better Thai Restaurant offers an authentic taste of Thailand in a vibrant and inviting atmosphere. With a menu brimming with traditional dishes, each plate is crafted using fresh ingredients and bold flavors that capture the essence of Thai cuisine. From fragrant curries to perfectly stir-fried noodles, every bite is a journey through Thailand’s culinary heritage.The restaurant features a warm and welcoming decor, making it an ideal spot for family dinners, casual lunches, or romantic evenings. The knowledgeable staff is eager to help you navigate the menu, ensuring you find the perfect dish to satisfy your cravings.Whether you’re a fan of spicy dishes or prefer something milder, Better Thai Restaurant has something for everyone. Join us for a memorable dining experience that promises to transport you straight to the heart of Thailand!
Situé au 3ème étage de Neiman Marcus, le Mariposa Restaurant, lauréat du Hale'aina Award, offre une vue spectaculaire sur l'océan. Créé par le chef Marc Anthony Freiberg, le menu propose une cuisine issue du célèbre héritage de Neiman Marcus, alliée à la généreuse et originale cuisine du Pacifique.
Giovedi, helmed by Chef Bao Tran, offers a seamless fusion of Italian culinary technique and pan-Asian flavors. The lively atmosphere of our dining room inside infuses energy into every meal, while the charming patio offers a tranquil escape in the heart of Chinatown, Honolulu. Indulge in our Prosciutto San Daniele, featuring sliced prosciutto paired with a sesame donut—a playful nod to both gnocco fritto and bánh tiêu—served with giardiniera pickles. This creative fusion showcases how our cuisine harmoniously combines familiar flavors, blending tradition with originality. At Giovedi, we provide more than just a meal—it’s an experience. With a welcoming ambiance, thoughtful service, and creative cocktails, we ensure every guest feels like part of our Thursday night dinners in our home that inspired it all.
O'Kims, selected as Yelp "#58 of Top 100 US Restaurants 2024," is a casual restaurant with both indoor and outdoor seating. Known for its delicious, fresh, and expertly prepared food, with a unique Korean-Fusion/farm-to-table variety of dishes, drinks, desserts, and appetizers at affordable prices.
Mugen is an award-winning fine dining concept that is elevating Hawaii’s status as a destination for culinary travel. Experience global contemporary artistry with a sense of place at Mugen, the Forbes Five-Star rated fine dining restaurant at ESPACIO The Jewel of Waikiki, where every dish tells a story and every sip is a celebration.Rising star Executive Chef Colin Sato has redefined the Mugen dinner experience with his new five-course menu, designed in collaboration with Pastry Chef Jamon Harper and in consultation with renowned Chef Alan Wong. Featuring seasonal and local ingredients, diners can choose from myriad options within each course while sipping inventive cocktails or exploring wine from Mugen’s extensive collection, honored with the Wine Spectator "Best Of" Award.
Welcome to Ki Club, Honolulu’s premier Asian Fusion restaurant experience! Acclaimed Chef Keith Endo brings his innovative touch to Japanese fusion cuisine. Located just moments from Waikiki, Ala Moana Center, & the Honolulu Convention Center, our restaurant is the perfect destination to experience a culinary journey where elevated dishes blend traditional Japanese flavors with innovative twists, all at approachable prices. Whether you’re indulging in a meal with friends or seeking an unforgettable night out, Ki Club transforms into an elevated nightclub on weekends, offering vibrant energy and a unique ambiance. Perfect for food enthusiasts and nightlife lovers alike, Ki Club brings you the best of both worlds—a dining experience and energetic nightlife, right in the heart of Honolulu! Signature dishes include our Ahi Pizza, Lobster linguini with Uni Butter, and house cured Ribeye steak! Our split level venue is available for private bookings & celebrations of all sizes
Le Buho Cocina est l’endroit où l’inspiration rencontre la tradition, et où Waikiki brille de mille feux. Le chef Arturo Silva, originaire du Mexique, vous propose une cuisine mexicaine traditionnelle, qu’il élève à un très haut niveau en utilisant les ingrédients locaux les plus frais et en s’approvisionnant chez les divers fermiers des îles d’Hawai. Il tient à vous présenter une cuisine raffinée. Vous serez plongé dans une ambiance bon chic bon genre. Le Buho offre à Honolulu son premier bar-restaurant à l’espace parfait pour profiter du soleil et de la brise marine. Vous pourrez savourer une des délicieuses margaritas maison devant le spectacle saisissant du coucher de soleil. Chaque vendredi, venez profiter du feu d’artifices de Waikiki directement depuis votre table ! Et tous les 5 du mois, venez vous déhancher sur la piste de danse sous les étoiles, jusqu’au bout de la nuit, au Cinco de Buho, qui vous séduira avec sa musique live et ses propositions de plats et de boissons.
