Meilleurs restaurants français à Ryde

13 restaurants disponibles à proximité

1. Auvers Cafe Rhodes

4.3

Génial(14)

€€€€Prix : cher

• French • Rhodes

Réservé 6 fois aujourd'hui

Auvers Café, RhodesTucked away in the scenic locale of Rhodes, Auvers Café stands as a beacon of culinary excellence. Drawing inspiration from Vincent van Gogh's last home, Auvers-sur-Oise, this café exemplifies art on a plate. Helmed by Chef Kim Khong Bong, every dish is a testament to his passion and expertise. The signature "Auvers Pancake Stack", adorned with edible flowers and vibrant fruits, has earned rave reviews and brought the café the "Best Breakfast in Sydney" award in 2020.Locate inside the iconic Rhodes Waterside shopping centre and just a short distance from the sparkling waters of the Parramatta River, Auvers serves as the ideal stop for both locals and visitors alike.A visit to Auvers Café in Rhodes promises not just a meal, but a memorable gastronomic journey.

2. Porcine

4.9

Exceptionnel(74)

€€€€Prix : très cher

• French • Paddington

Réservé 7 fois aujourd'hui

Porcine is a small French bistro above a bottle shop in the leafy suburb of Paddington in Sydney.Serving an ever-changing menu of timeless French classics, etched daily onto a chalkboard.

3. Analog

4.4

Génial(34)

€€€€Prix : raisonnable

• French • Mosman

Réservé 16 fois aujourd'hui

Analog Mosman is a contemporary café nestled in the heart of Mosman, offering a unique blend of minimalist design and a warm, welcoming atmosphere. Known for its carefully curated menu, Analog features specialty coffee and a selection of thoughtfully crafted dishes that emphasize fresh, local ingredients. Whether you're looking for a cosy spot to enjoy a morning brew or a stylish setting for brunch with friends, Analog Mosman delivers a relaxed yet refined dining experience​.

4. Gavroche Chippendale

4.9

Exceptionnel(293)

€€€€Prix : cher

• French • Chippendale

Réservé 7 fois aujourd'hui

Le menu du Bistrot Gavroche propose des classiques parisiens authentiques préparés à partir des recettes ancestrales du grand-père du chef propriétaire, Henri. Ces recettes servent de source d'inspiration à la passion culinaire du chef Frederic Colin. Les groupes de 8 personnes et plus auront une charge de 10 % pour le service. Un supplément de 10 % s'applique également lors des jours fériés.

5. Chez Crix

4.9

Exceptionnel(20)

€€€€Prix : cher

• French • Surry Hills

Chez Crix is the organic evolution of the much loved public bar The Cricketers Arms which has been described as the 'loosest brumby in the Sydney pub scene' . A small french(ish) bistro in the penthouse delivering delicious food with intent and very energetic wines, in the absolute comfort of a pub.

6. Claire's Kitchen at Le Salon

4.8

Exceptionnel(26)

€€€€Prix : cher

• French • Surry Hills

Réservé 1 fois aujourd'hui

Open since 2010, Claire's Kitchen creates an authentic and familiar French experience that keeps bringing customers back.Situated between Surry Hills and Darlinghurst over 2 levels. The ground level is reserved for classic dinner experience while the mezzanine level hosts Cabaret Nights from Tuesday to Sunday or private functions at request.Former TV chef Marc Kuzma (aka Claire de Lune) lets his talents shine at his Darlinghurst venture. Step through the doors from Oxford Street, and enter a world of glamour, decadence and French chic. Soaring ceilings, imported wallpapers, glittering chandeliers, white linen, black Louis XV chairs and French antiques will make you feel like you're world's away from the chaos of the bustling street outside. Oh oui, nous aimons que….(we love that!). Charming French waiters warmly welcome patrons at Claire' and the brasserie classics with contemporary touches are done with true French finesse. It's French chic at its best.

7. Frenchies Bistro & Brewery

4.8

Exceptionnel(18)

€€€€Prix : raisonnable

• French • Rosebery

Established in 2017 by Executive Chef, Thomas Cauquil and Brewery Director, Vincent De Soyres, Frenchies Bistro & Brewery specialises in creating food and drinks for friends, all in a relaxed, casual, and unique setting, where customers have the option to dine surrounded by brewing tanks.Leaning on fresh, local, seasonal produce, the duo create all of their products in-house, from smoked and cured meats and hand rolled pastas, to Frenchies' award-winning beers and spritzes.Thomas and Vince first met at Albert de Mun Hotel and Catering School in Paris in 2005. From there, Thomas went on to work at Michelin star restaurants including Le Violon d’Ingres* in Paris and El Chaflán in Madrid, meanwhile Vince set his sights on Australia, and moved from Ninkasi Brewery in Lyon to the Little Brewing Co. in Port Macquarie in 2010, followed by the Flat Rock Brew Café. Thomas joined Vince in Australia in 2013, and they transformed their dream into a reality with the opening of Frenchies.

8. La Boucherie

4.4

Génial(609)

€€€€Prix : cher

• French • Baulkham Hills

Réservé 1 fois aujourd'hui

La Boucherie is a taste of Paris in the heart of the Hills.As a family run restaurant we relish sharing our love of great food, fine wine, and excellent company with all our patrons. Whether it’s a family meal, an indulgent, romantic evening for two, a business meeting or an all-out celebration, we’re here to make it a meal to remember.With ultra premium steaks, exceptional wine, and phenomenal service, we can’t wait to welcome you.Fine French style. Premium Australian produce. Pure enjoyment.

9. LB's Restaurant

4.0

Excellent(93)

€€€€Prix : cher

• French • North Sydney

Réservé 1 fois aujourd'hui

LB’s Restaurant showcases flavours inspired by French Mediterranean cuisine. Where vibrant herbs, fresh seafood, and savoury meats take centre stage. Pair with a curated wine list from both local and international wine makers. Whether you’re craving a leisurely lunch or an indulgent dinner, elevate your dining experience at View Sydney in LB’s Restaurant.

10. Coya

4.8

Exceptionnel(8)

€€€€Prix : cher

• French • St Leonards

Réservé 1 fois aujourd'hui

At Coya we are proud to present a degustation dining concept. We cater to the adventurous "foodie" who is eager to allow the Chef to cook the best market produce of the day. This is advantageous as a spontaneous Chef is the best kind! Our food is inspired by the rich diversity of fresh Australian produce and influenced by the subtle flavours of the Middle East. To present simple modern Australian cuisine with a Middle Eastern twist, exploring unique, interesting flavours and spices in a relaxing and warm atmosphere.