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Meilleurs restaurants français à South Street Seaport

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92 restaurants disponibles à proximité

Photo du restaurant The Odeon
4.8
Exceptionnel(3613)
Prix : cher
• French • TriBeCa
Réservé 181 fois aujourd'hui
Ce bistro classique franco-américain constitue l'un des sites d'intérêt de Tribeca depuis 1980. Un service amical accompagné de plats délicieux vous attendent !
Photo du restaurant T. Brasserie at Tin Building by Jean-Georges
4.3
Génial(55)
Prix : très cher
• French • Quartier financier
Réservé 12 fois aujourd'hui
An ode to the classic bistros of Jean-Georges’ childhood in Alsace, serving timeless French fare using only the finest and freshest ingredients from breakfast through dinner, with indoor and outdoor seating.
Photo du restaurant La Marchande
4.5
Génial(19)
Prix : cher
• French • Quartier financier
Réservé 26 fois aujourd'hui
At La Marchande, Chef John Fraser revitalizes the French chophouse, spotlighting seasonal ingredients and a fresh approach to steakhouse dining. The café-inspired dining room and casual bar setting provide unique environments for both formal meals and relaxed drinks.Chef John presents innovative dishes like "French Onion Dumplings" and seared "Bone Marrow," served in a freshly baked baguette. The menu features a variety of simply prepared proteins, including "Aged Long Island Duck" and "Broiled Prawns" with bouillabaisse maître d butter. Vegetarian options like "Hen of The Woods Steak" and "Cauliflower Tarte Tatin" showcase Chef John's creative flair.Led by Beverage Director Amy Racine, La Marchande's French-focused wine list and selection of vermouths complement the steakhouse fare. The bar offers a chic setting for enjoying cocktails, shellfish towers, and bar bites.
Photo du restaurant La Grande Boucherie
4.6
Exceptionnel(7597)
Prix : très cher
• French • Midtown West
Réservé 642 fois aujourd'hui
With a dazzling dining gallery featuring 40’ glass ceilings, this one-of-a-kind brasserie is built in the tradition of the Belle Epoque, inspired by elegant and ornamental Art Nouveau style. The menu features French classics and timeless bistro favorites, with a focus on prime cuts and an in-house meat program. In addition to an extensive wine list and classic cocktails, La Grande Boucherie also features an inspired menu of absinthe-driven signature drinks.We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Photo du restaurant Boucherie - West Village
4.6
Exceptionnel(2991)
Prix : cher
• French • West Village
Réservé 148 fois aujourd'hui
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe. Boucherie has adapted to the current environment to make the dining experience safe for guests and staff. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Photo du restaurant Cafe Cluny
4.9
Exceptionnel(2185)
Prix : cher
• French • West Village
Réservé 84 fois aujourd'hui
Le café Cluny est situé au cœur du West Village.
Photo du restaurant Quality Bistro
4.7
Exceptionnel(2995)
Prix : cher
• French • Midtown West
Réservé 220 fois aujourd'hui
Quality Bistro is a bustling brasserie in midtown Manhattan from the team behind Quality Meats and Quality Italian. Quality Bistro offers contemporary takes on bistro classics in a whimsical space serving the best French Onion Soup and Steak Frites in New York City. Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Quality Bistro is the best restaurant in Midtown Manhattan.
Photo du restaurant Boucherie - Union Square
4.6
Exceptionnel(2536)
Prix : cher
• French • Gramercy Park
Réservé 137 fois aujourd'hui
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. In addition to an extensive wine list and classic drinks, a beverage program that boasts an inspired menu of absinthe-driven signature cocktails. Surrounded by walls of majestic wooden-framed mirrors and original Belle Époque posters, seating at our Union square location varies among pristine white marble and wood bistro tables, cozy burgundy leather booths, a 32ft. handmade pewter bar, and an option for a 40-guest private room, to make the 222-seat restaurant feel timeless. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Photo du restaurant Cathédrale
4.4
Génial(2495)
Prix : cher
• French • East Village
Réservé 61 fois aujourd'hui
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.
Photo du restaurant Raf's
4.6
Exceptionnel(31)
Prix : très cher
• French • NoHo
Réservé 13 fois aujourd'hui
This homage to Little Italy, from the same team behind Michelin-starred The Musket Room, has everything you could want, from outstanding pastries courtesy of Camari Mick and incredible entrees from Mary Attea.

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