Meilleurs restaurants français à Robertson Quay

Prix : raisonnable (778)Prix : cher (53)Prix : très cher (46)

38 restaurants disponibles à proximité

Photo du restaurant Les Bouchons - Robertson Quay

1. Les Bouchons - Robertson Quay

4.8

Exceptionnel(1)

Prix : raisonnable

• French • Kembangan

Les Bouchons at Robertson Quay in Singapore is expert when it comes to serving premium French cuisine. Inspired by the classic French dish, steak frites, this charming restaurant at The Quayside in Robertson Quay will leave you content, delighted and dreaming about your next visit. Offering several variations on steak frites as well as marinated lamb, fresh seafood and an enticing selection of desserts alongside a carefully curated wine and drinks list, you’ll be in for a treat each time you visit this Singapore favourite. Located a stone’s throw from the Singapore River and Alkaff Bridge, you won’t be disappointed at Les Bouchons… unless you arrive without an advance reservation.

Photo du restaurant Pixy Contemporary French Cuisine and Bar

2. Pixy Contemporary French Cuisine and Bar

4.8

Exceptionnel(0)

Prix : raisonnable

• French • Institution Hill

If you’ve strolled down Mohamed Sultan Road lately, you might have noticed Pixy Contemporary French Cuisine and Bar, a new kid on the River Valley block of bars and restaurants that specialises in a delightful fusion of Singaporean, Japanese and European flavours. Treat yourself to the signature degustation menu, or take your pick from a series of beautifully plated seasonal specials, meats and desserts, designed to enhance your dining experience at this cosy and intimate space. With a wide assortment of beers, wines, spirits and cocktails available at the bar, you’re all set for a perfect evening out, so why not book ahead to snag the best seats?

Photo du restaurant Angelina - Marina Bay Sands

3. Angelina - Marina Bay Sands

4.7

Exceptionnel(44)

Prix : raisonnable

• French • Bayfront

4. Mad About Sucre

4.6

Exceptionnel(79)

Prix : raisonnable

• French • Chinatown

Dear diners, please note that only reservations for full meals over lunch, high tea and dinner will be honoured. Online reservations for just cakes and desserts are not permitted. European-style cakes, tortes and sweets are done with extra finesse at Singapore’s Mad About Sucre, a French cakery along Duxton’s Teo Hong Road, steps from Outram Park station. Led by cake couturier Lena, whose training at revered Le Cordon Bleu laid the foundation for her baking expertise, Mad About Sucre offers freshly baked delights that are free from excessive sugar, artificial additives and fake colours. The bakery makes good use of fondant, organic flour and unprocessed raw sugar, thereby providing customers with a product that’s high quality and an incredible value.

5. Soufflé

4.0

Excellent(21)

Prix : raisonnable

• French • Chinatown

Soufflé in Singapore is bringing Parisian flare to Tanjong Pagar, offering locals a glimpse into the quality and decadence of French cuisine. From a sophisticated location on Duxton Hill, this classy restaurant specialises in authentic, cloud-like soufflés. With both sweet and savoury varieties available, customers can indulge in everything from lobster bisque and traditional comté cheese to Grand Marnier with candied orange and raspberries with vanilla ice cream. However, there’s so much more to Soufflé’s menu. They also serve a range of French classic dishes like butter-garlic escargots, beef Bourguignon and duck confit. The food is refined and delicious, perfect to enjoy alongside the curated drinks list of French wines, aperitifs, digestives and more. If you’re looking to savour the traditional flavours of France, make a booking at this Singapore restaurant today. Advance reservations are highly recommended.

Photo du restaurant The Dempsey Cookhouse and Bar

6. The Dempsey Cookhouse and Bar

4.3

Génial(266)

Prix : très cher

• French • Tanglin

Relaxed yet refined restaurant-and-bar by acclaimed Michelin chef Jean-Georges Vongerichten.

Photo du restaurant Two Bakers - Horne Road

7. Two Bakers - Horne Road

4.4

Génial(36)

Prix : raisonnable

• French • Kembangan

Two Bakers in Singapore is a sophisticated café and speciality bakery in Little India. Inspired by French cuisine and fusion flavours, dishes at this Horne Road eatery are artisanal in nature and created with fresh ingredients, refined cooking techniques and the utmost attention to detail. With a menu ranging from full meals to handmade patisseries, this café is perfect for breakfast, lunch, afternoon tea or a delicious cake and coffee any time of the day. Expect to see tasty wonders like chipotle crab eggs en cocotte, banana creme brúlee pancakes and fried buttermilk chicken sandwich with charred pineapple. We highly recommend ordering a Two Bakers dessert, some of the best in Singapore. Earl grey chocolate cake, raspberry rose sponge or yuzu lemon curd tart, anyone?

8. LES AMIS

(0)

Prix : raisonnable

• French • Boulevard

Coming Soon!

9. La Petite Cuisine

3.5

Très bon(14)

Prix : raisonnable

• French • Tanglin

La Petite Cuisine in Singapore has been serving award-winning French food even since opening in 2006. Located on Jalan Serene in Bukit Timah, La Petite Cuisine delivers top-quality food in a comfortable, relaxed environment and all at a price that won’t break the bank. You can bring the family for a beautiful French feast, or grab some friends and celebrate over fine wine. Whatever you’re in the mood for, La Petite Cuisine has got you covered. Just don’t forget to leave some room after your main meal, as La Petite Cuisine has an in-house patissier who creates beautiful cakes and desserts that you won’t want to miss.

Photo du restaurant db Bistro & Oyster Bar - Marina Bay Sands

10. db Bistro & Oyster Bar - Marina Bay Sands

4.4

Génial(16)

Prix : raisonnable

• French • Bayfront

Reminiscent of a contemporary bistro in France, this award-winning restaurant reflects Chef Daniel Boulud’s intrinsic love for soulful seafood dishes steeped in French tradition. Expect the freshest seasonal catch from around the world, prepared using classic French techniques to create a harmonious symphony of rich and layered flavours. Sink your teeth into a plethora of succulent seafood, including Boston lobsters, Alaskan king crabs and Singapore’s widest variety of oysters. If you're not a fan of seafood, have a taste of Chef Daniel’s celebrated creations such as the Herb Roasted Organic Chicken, Steak Frites, and other Parisian bistro favourites.To elevate your dining experience, simply choose from our impressive wine selection of rare and premium vintages from around the world.Read more at http://www.marinabaysands.com/restaurants/celebrity-chefs/db-bistro-and-oyster-bar.html#sCHHPPBzAqUP8hUI.99

Explorez OpenTable

Robertson Quay

French