Meilleurs restaurants français à Boon Lay

Prix : raisonnable (663)Prix : cher (52)Prix : très cher (46)

36 restaurants disponibles à proximité

Photo du restaurant Bodacious Bar & Bistro

1. Bodacious Bar & Bistro

4.0

Excellent(101)

Prix : raisonnable

• French • Queenstown

Dear diners, please be aware that tables will be held for 15 minutes only. There will be live music every Wednesday from 6:15pm and Friday from 7:15pm. For more information, please contact the restaurant directly. Head out west to Singapore’s Biopolis Street for one of the city’s best places for big group dining with laidback small plates and snacks. Bodacious Bar and Bistro in Buona Vista has a menu that is absolutely bursting with lots of tantalising French and European dishes. Their fabulous grub comes alongside some of Singapore’s very best coffee so even if you don’t have time for some eats, Bodacious Bar & Bistro is a great spot for a coffee date from 11am every day.

Photo du restaurant Angelina - Marina Bay Sands

2. Angelina - Marina Bay Sands

4.7

Exceptionnel(44)

Prix : raisonnable

• French • Bayfront

Photo du restaurant The Dempsey Cookhouse and Bar

3. The Dempsey Cookhouse and Bar

4.3

Génial(266)

Prix : très cher

• French • Tanglin

Relaxed yet refined restaurant-and-bar by acclaimed Michelin chef Jean-Georges Vongerichten.

4. Mad About Sucre

4.6

Exceptionnel(79)

Prix : raisonnable

• French • Chinatown

Dear diners, please note that only reservations for full meals over lunch, high tea and dinner will be honoured. Online reservations for just cakes and desserts are not permitted. European-style cakes, tortes and sweets are done with extra finesse at Singapore’s Mad About Sucre, a French cakery along Duxton’s Teo Hong Road, steps from Outram Park station. Led by cake couturier Lena, whose training at revered Le Cordon Bleu laid the foundation for her baking expertise, Mad About Sucre offers freshly baked delights that are free from excessive sugar, artificial additives and fake colours. The bakery makes good use of fondant, organic flour and unprocessed raw sugar, thereby providing customers with a product that’s high quality and an incredible value.

Photo du restaurant Two Bakers - Horne Road

5. Two Bakers - Horne Road

4.4

Génial(36)

Prix : raisonnable

• French • Kembangan

Two Bakers in Singapore is a sophisticated café and speciality bakery in Little India. Inspired by French cuisine and fusion flavours, dishes at this Horne Road eatery are artisanal in nature and created with fresh ingredients, refined cooking techniques and the utmost attention to detail. With a menu ranging from full meals to handmade patisseries, this café is perfect for breakfast, lunch, afternoon tea or a delicious cake and coffee any time of the day. Expect to see tasty wonders like chipotle crab eggs en cocotte, banana creme brúlee pancakes and fried buttermilk chicken sandwich with charred pineapple. We highly recommend ordering a Two Bakers dessert, some of the best in Singapore. Earl grey chocolate cake, raspberry rose sponge or yuzu lemon curd tart, anyone?

Photo du restaurant db Bistro & Oyster Bar - Marina Bay Sands

6. db Bistro & Oyster Bar - Marina Bay Sands

4.4

Génial(16)

Prix : raisonnable

• French • Bayfront

Reminiscent of a contemporary bistro in France, this award-winning restaurant reflects Chef Daniel Boulud’s intrinsic love for soulful seafood dishes steeped in French tradition. Expect the freshest seasonal catch from around the world, prepared using classic French techniques to create a harmonious symphony of rich and layered flavours. Sink your teeth into a plethora of succulent seafood, including Boston lobsters, Alaskan king crabs and Singapore’s widest variety of oysters. If you're not a fan of seafood, have a taste of Chef Daniel’s celebrated creations such as the Herb Roasted Organic Chicken, Steak Frites, and other Parisian bistro favourites.To elevate your dining experience, simply choose from our impressive wine selection of rare and premium vintages from around the world.Read more at http://www.marinabaysands.com/restaurants/celebrity-chefs/db-bistro-and-oyster-bar.html#sCHHPPBzAqUP8hUI.99

7. Soufflé

4.0

Excellent(21)

Prix : raisonnable

• French • Chinatown

Soufflé in Singapore is bringing Parisian flare to Tanjong Pagar, offering locals a glimpse into the quality and decadence of French cuisine. From a sophisticated location on Duxton Hill, this classy restaurant specialises in authentic, cloud-like soufflés. With both sweet and savoury varieties available, customers can indulge in everything from lobster bisque and traditional comté cheese to Grand Marnier with candied orange and raspberries with vanilla ice cream. However, there’s so much more to Soufflé’s menu. They also serve a range of French classic dishes like butter-garlic escargots, beef Bourguignon and duck confit. The food is refined and delicious, perfect to enjoy alongside the curated drinks list of French wines, aperitifs, digestives and more. If you’re looking to savour the traditional flavours of France, make a booking at this Singapore restaurant today. Advance reservations are highly recommended.

Photo du restaurant Brasserie Les Saveurs

8. Brasserie Les Saveurs

3.5

Très bon(2)

Prix : raisonnable

• French • Tanglin subzone

Brasserie Les Saveurs in Singapore offers contemporary French cuisine in the special setting of The St. Regis Singapore. The chefs curate menus to fit any occasion, from business lunches and afternoon tea rituals, to gastronomic dinner experiences. The setting definitely has the wow factor. Floor-to-ceiling windows bring in loads of natural light as well as offer views of the surrounding tropical gardens and sparkling pool. Hand-cut crystal chandeliers hang from the ceiling, while floral decorations bring even more class to proceedings. For a culinary journey through French cuisine in an elegant setting, few can match Brasserie Les Saveurs.

9. LES AMIS

(0)

Prix : raisonnable

• French • Boulevard

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Photo du restaurant Les Bouchons - Ann Siang

10. Les Bouchons - Ann Siang

2.5

(2)

Prix : raisonnable

• French • Chinatown

Les Bouchons Ann Siang in Singapore is the best in the business when it comes to serving the ultimate French dish – steak frites. With a few branches peppered around the little red dot after the first space opened on Club Street in 2002, this restaurant on Ann Siang Road near both Chinatown and Tanjong Pagar is cosy, stylish and home to a distinctive European and French flair which we cannot get enough of. While the house specialty is undoubtedly steak frites, you’ll also find French starters, seafood and other classics alongside. Sourcing high quality meat and potatoes from France to go alongside the carefully curated wine list makes this Singapore French restaurant our go-to for an exceptional dining experience. Reservations at Les Bouchons are essential.

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