Olivier Bistro represents true French cuisine and sensibility. Traditional French Bistro in a cozy setting with sidewalk seating that takes you to the streets of Paris. We offer daily specials, including a variety of whole fish options, oysters, and steaks sold by the oz cut from the bone. Finish your meal with our well-known creme brulee and moelleux au chocolate. We are a 5-minute drive to the Barclay Center and 5 minutes to Prospect Park. We welcome you to join us for our Brunch where you will enjoy French cuisine at its finest and yes we have Bloody Marys! We hope to see you soon!
Ce bistro classique franco-américain constitue l'un des sites d'intérêt de Tribeca depuis 1980. Un service amical accompagné de plats délicieux vous attendent !
Our team is dedicated to providing you with an exceptional dining experience, from the moment you walk through the door until the time you leave.We believe that food is meant to be shared and enjoyed with loved ones, which is why we have created a warm and welcoming atmosphere for you to relax and savor every bite. Our menu features a variety of dishes made with fresh, high-quality ingredients, sure to satisfy all taste buds.We are passionate about what we do and take great pride in delivering excellent service. If there is anything we can do to make your visit extra special, please don't hesitate to let us know. We hope you enjoy your time with us and we look forward to serving you again soon!
Situé à quelques pas du théâtre BAM, au cœur de Boerum Hill, le Bacchus propose une authentique cuisine française de type bistrot avec élégance. Le restaurant se spécialise dans les plats traditionnels français classiques comme les escargots, la soupe à l'oignon, les joues de bœuf Bourguignon, la raie au beurre citron à la Grenobloise et plus encore. Ce bistrot populaire de quartier est ouvert tous les jours et sert le dîner, le brunch et le souper. Tous les soirs, vous pourrez profiter d'un repas 3 services à prix fixe de 25 USD, sans aucune restriction de temps. Tous les mardis, le restaurant sert des moules à Gogo (à volonté!) pour seulement 14,95 USD. Un nouveau menu tapas est aussi disponible. Pendant la belle saison, vous pourrez vous détendre avec un apéritif dans le somptueux jardin et profiter du beau salon-jardin. L'établissement peut aussi accueillir de grands groupes pour des soirées privées. Que vous visitiez le Bacchus pour un repas romantique en tête-à-tête, pour une réunion entre amis ou pour une célébration spéciale comme un mariage, un anniversaire ou une fête, l'excellente réputation du Bacchus, sa grande cuisine, ses vins fins et son ambiance chaleureuse sauront vous satisfaire.
This homage to Little Italy, from the same team behind Michelin-starred The Musket Room, has everything you could want, from outstanding pastries courtesy of Camari Mick and incredible entrees from Mary Attea.
Welcome to Levant on Smith! Located in the heart of Cobble Hill, Carroll Gardens Brooklyn,NY.We specialize in delicious French cuisine served in a cozy yet elegant setting.Whether you're joining us for weekend brunch or a memorable dinner, our menu features a blend of classic favorites and exciting innovations. Pair your meal with a selection from our curated list of wines, beers, and cocktails for the perfect dining experience.Join us and discover why Levant on Smith is the go-to spot for exceptional French dining in Brooklyn
At La Marchande, Chef John Fraser revitalizes the French chophouse, spotlighting seasonal ingredients and a fresh approach to steakhouse dining. The café-inspired dining room and casual bar setting provide unique environments for both formal meals and relaxed drinks.Chef John presents innovative dishes like "French Onion Dumplings" and seared "Bone Marrow," served in a freshly baked baguette. The menu features a variety of simply prepared proteins, including "Aged Long Island Duck" and "Broiled Prawns" with bouillabaisse maître d butter. Vegetarian options like "Hen of The Woods Steak" and "Cauliflower Tarte Tatin" showcase Chef John's creative flair.Led by Beverage Director Amy Racine, La Marchande's French-focused wine list and selection of vermouths complement the steakhouse fare. The bar offers a chic setting for enjoying cocktails, shellfish towers, and bar bites.
Yves Restaurant was inspired by Smith & Mills owners adoration of the small and highly personalized owner-operated neighborhood Café culture in Paris (Montmartre) and North Africa, Morocco. Yves occupies a two hundred year old former Seafarers Inn, across from the main downtown Hudson River entrance. The restaurant is washed in a minimalist design aesthetic in the heart of picturesque Tribeca. The photographic artwork is inspired by the marriage of fashion, design, community and people. The menu exudes clean and modern French fare sprinkled with a Moroccan influence. Although refined, the dishes are comforting, approachable and familiar. Our culinary team’s approach is simple sophistication balanced with a side of whimsy and fun.Yves has been labeled the best view to water and people watching in Tribeca. The 46 seat (interior seating) is made much larger feeling by the 80 plus outdoor seats (weather permitting) on the corner of N Moore st with the Hudson River in the backdrop.
An ode to the classic bistros of Jean-Georges’ childhood in Alsace, serving timeless French fare using only the finest and freshest ingredients from breakfast through dinner, with indoor and outdoor seating.
