Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. New York City

Meilleurs restaurants français à Corona

Prix
Quartiers
Quartiers
Les mieux classés
Options de restauration
Options de placement
Primé
Accessibilité

91 restaurants disponibles à proximité

Photo du restaurant THE BEAST NEXT DOOR
4.7
Exceptionnel(31)
Prix : raisonnable
• French • Long Island City
Réservé 3 fois aujourd'hui
The Beast Next Door is a French inspired elegant cocktail bar right in the heart of Long Island City. Serving a diverse selection of meats and cheeses, gourmet sandwiches, a fresh raw bar accompanied by chic cocktails in an upbeat atmosphere.
Photo du restaurant La Grande Boucherie
4.6
Exceptionnel(7597)
Prix : très cher
• French • Midtown West
Réservé 643 fois aujourd'hui
With a dazzling dining gallery featuring 40’ glass ceilings, this one-of-a-kind brasserie is built in the tradition of the Belle Epoque, inspired by elegant and ornamental Art Nouveau style. The menu features French classics and timeless bistro favorites, with a focus on prime cuts and an in-house meat program. In addition to an extensive wine list and classic cocktails, La Grande Boucherie also features an inspired menu of absinthe-driven signature drinks.We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Photo du restaurant Quality Bistro
4.7
Exceptionnel(2995)
Prix : cher
• French • Midtown West
Réservé 223 fois aujourd'hui
Quality Bistro is a bustling brasserie in midtown Manhattan from the team behind Quality Meats and Quality Italian. Quality Bistro offers contemporary takes on bistro classics in a whimsical space serving the best French Onion Soup and Steak Frites in New York City. Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Quality Bistro is the best restaurant in Midtown Manhattan.
Photo du restaurant Cafe d'Alsace
4.7
Exceptionnel(3518)
Prix : raisonnable
• French • Upper East Side
Réservé 55 fois aujourd'hui
Le Café D'Alsace est présenté par le chef Philippe Roussel, précédemment au Chelsea Bar and Bistro et au Montparnasse. Celui-ci est originaire de Bretagne mais connaît quelques petites choses à propos de l'Alsace, servant des plats typiques comme la tarte flambée (avec des oignons et du lard grillé), la potée (soupe aux choux) et la choucroute garnie de porc ou de fruits de mer. Vous pourrez également essayer l'une des bières de l'extravagante carte.
Photo du restaurant Cathédrale
4.4
Génial(2495)
Prix : cher
• French • East Village
Réservé 61 fois aujourd'hui
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.
Photo du restaurant The Odeon
4.8
Exceptionnel(3613)
Prix : cher
• French • TriBeCa
Réservé 177 fois aujourd'hui
Ce bistro classique franco-américain constitue l'un des sites d'intérêt de Tribeca depuis 1980. Un service amical accompagné de plats délicieux vous attendent !
Photo du restaurant Boucherie - Union Square
4.6
Exceptionnel(2536)
Prix : cher
• French • Gramercy Park
Réservé 137 fois aujourd'hui
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. In addition to an extensive wine list and classic drinks, a beverage program that boasts an inspired menu of absinthe-driven signature cocktails. Surrounded by walls of majestic wooden-framed mirrors and original Belle Époque posters, seating at our Union square location varies among pristine white marble and wood bistro tables, cozy burgundy leather booths, a 32ft. handmade pewter bar, and an option for a 40-guest private room, to make the 222-seat restaurant feel timeless. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Photo du restaurant Boucherie - West Village
4.6
Exceptionnel(2991)
Prix : cher
• French • West Village
Réservé 148 fois aujourd'hui
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe. Boucherie has adapted to the current environment to make the dining experience safe for guests and staff. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Photo du restaurant Marseille
4.6
Exceptionnel(9186)
Prix : raisonnable
• French • Quartier des théâtres
Réservé 98 fois aujourd'hui
Le Marseille est un restaurant français décontracté situé dans le sud de la France qui propose une cuisine aux influences méditerranéennes.
Photo du restaurant Le Jardinier - New York
4.7
Exceptionnel(429)
Prix : très cher
• French • Midtown East
Réservé 29 fois aujourd'hui
Le Jardinier is an approachable yet refined hyper-seasonal restaurant from Michelin-starred Chef Alain Verzeroli. Rooted in classic French technique, Verzeroli has created a menu where seasonality a prominent role: local, seasonal fruits and vegetables, fresh herbs, and greens are complemented by sustainable proteins. The wine list features over 350 references, and has an international focus drawing heavily on the French regions of Champagne, Burgundy, and Bordeaux. Cocktails utilize high quality craft spirits, fortified wines, fresh herbs, and house made tinctures and bitters.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable