Depuis 1980, les Chefs Raymond et D’Arcy Arpke dirigent ce superbe restaurant établi dans une charmante île-bungalow. Considéré comme l’un des « restaurants les plus romantiques du pays », Euphemia Haye est bien connu pour ses ingrédients innovants et soigneusement sélectionnés, un service irréprochable et une atmosphère intime. Caractérisé par un menu varié, éclectique et satisfaisant qui « impressionne » les convives en incluant les meilleurs plats parmi lesquels le fameux steak au poivre de première qualité, le canard rôti avec ses sauces de saison, le ris, la viande bovine et les poissons frais locaux. Les auteurs gastronomiques des magazines tels que le Fodor et le New York Times décrivent régulièrement l’Euphemia Haye comme étant « extraordinaire » et possédant « la matière dont sont faits les rêves ». Euphemia Haye est classé parmi les meilleurs restaurants du pays. Veuillez visiter le site www.EuphemiaHaye.com pour en savoir plus sur les offres du menu, les récompenses, les foires aux questions, pour en savoir plus sur le Haye Loft et effectuer une réservation.
From France to Florida … Family owned and operated since 2008, enjoy authentic French bistro fare like Beef Bourguignon and Pork tenderloin in a black pepper and Cognac sauce directly from Grandma's recipe book. Small and cozy modern place, ideal for sharing a delightful moment with friends or an intimate and romantic dinner. Alexandra & Jean-Christophe (JC) will be glad to welcome you every week days for Lunch-Dinner and Breakfast-Lunch-Dinner Saturday and Sunday.A large wine and Champagne list or a nice traditional French dessert as “creme brulee” or multiple sweet crepes will finish this authentic French experience.You can also enjoy no more than 80 different items : crepes sweet or savory, sandwiches in freshly baked baguette, quiches and traditional French salads everyday at breakfast and lunch time.
Mademoiselle Paris is an authentic French restaurant, bakery, and café located in University Parkway | Lakewood Ranch area. Myriam and Jean Dandonneau run the first "C’est La Vie !" franchise partnership. C'est la Vie ! offers you a great selection of wine and beer, outdoor and indoor seating like many of the established bistros in France. The french chef Arnaud Wallet is in charge of the cooking and prepare a large variety of traditional dishes : mussels and french fries, beef burgundy, foie gras, snails...etc... Enjoy the taste of authentic French Bistro Cuisine for breakfast and lunch and dinner. Dine outdoors on the patio or in our restaurant. Fresh baked breads and authentic french pastries are available seven days a week from our own bakery. For something different, bring the taste of France to your next event. We offer on-site catering for all types of functions throughout the greater University park area.
C'est la Vie Downtown! Authentic French Bistrot. Serving Classic French cuisine in a rustic provençal atmosphere. Only downtown location is doing dinner.We also offer a spacious outdoor dinning garden terrace with a beautiful shady oak tree and illuminating string lights.Our Artisan bakery and the quality of our pastries will have you feeling like you are in the heart of Paris. Opened since 1997 by Christophe and Geraldine Coutelle, we collected over the years many awards from Best French Restaurant to Best french bakery. Located on Main street - Downtown Sarasota.Come and join us for a delightful evening.
