## Paratha Wala: A Culinary Journey Through South Asia
Step into Paratha Wala, a vibrant haven of culinary delights where the rich flavors of India, Bangladesh, and Pakistan converge. Our menu is a symphony of traditional dishes reimagined with a modern twist, each bite a testament to our passion for authentic, flavorful cuisine.
Imagine sinking your teeth into a succulent Chicken Tikka Chaat, a burst of tangy, spicy flavors dancing on your tongue. Or savor the melt-in-your-mouth Lamb Shank with fragrant rice, a comforting classic elevated to new heights. Our parathas, the heart and soul of our restaurant, are flaky, golden masterpieces, each stuffed with a symphony of savory fillings.
The ambiance at Paratha Wala is as vibrant as our food. Walls adorned with colorful murals of South Asian icons transport you to a world of cultural richness. The air hums with the chatter of friends and families sharing laughter and stories over steaming plates of deliciousness.
Whether you're a seasoned foodie or a curious newcomer, Paratha Wala promises an unforgettable culinary adventure. Come, join us as we celebrate the diversity and vibrancy of South Asian cuisine, one delicious bite at a time.
Cove is a full service restaurant located in Rosedale NY. Cove's mission is to serve our customers by bringing an upscale dining experience to Rosedale. We strive to bring our customers the best quality Caribbean Cuisine with great flavor, hospitality and ambience. Known for our great seafood we at Cove take pride in providing our customers with the best Caribbean inspired seafood dishes. We are not the traditional Caribbean restaurant as all our dishes are made to order and served beautifully.Cove's unique design can be described as trendy yet contemporary. The subdued lighting gives the restaurant a warm and cozy feel. Whether it’s hanging with friends, going on a date, birthdays or anniversary celebrations, Cove is the best place for great food & drinks.
This is a classic, white tablecloth Indian establishment, serving up standbys like pakora and saag paneer alongside lesser-seen dishes like homemade marinated cottage cheese and South Indian-style goat biryani. Add a mango lassi and you’re all set.
Le Café D'Alsace est présenté par le chef Philippe Roussel, précédemment au Chelsea Bar and Bistro et au Montparnasse. Celui-ci est originaire de Bretagne mais connaît quelques petites choses à propos de l'Alsace, servant des plats typiques comme la tarte flambée (avec des oignons et du lard grillé), la potée (soupe aux choux) et la choucroute garnie de porc ou de fruits de mer. Vous pourrez également essayer l'une des bières de l'extravagante carte.
« New York Times » - Le mariage des cuisines indienne et chinoise : le Spice Symphony dans Midtown East
La cuisine est classique, de toutes les régions de l'Inde, et préparée avec soin par le chef étoilé. La « cuisine familiale », avec des épices entières pour une texture plus rustique, vous séduira. Ce restaurant est considéré comme l'un des meilleurs établissements de plats indiens à New York. Vous pourrez goûter aux currys de la côte de Goa, de Konkan, de Karwar, d'Allepy, de Madurai, de Kolkata, pour ne citer qu'eux, et ainsi que quelques plats chinois relevés par des épices indiennes (indo-chinois).
Le restaurant est également très fier de vous présenter sa carte des vins.
Vous vous sentirez chez vous, en famille et entre amis.
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.Please direct large party and private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you soon!
Les restaurateurs Vittorio Assaf et Fabio Granato ont apporté leur amour de la culture et de la cuisine française à New York en offrant à la Big Apple un authentique petit coin de la France quand ils ont ouvert la Brasserie Cognac de Monsieur Ballon en avril 2008. Le menu de style brasserie combine des classiques français. Vous pourrez choisir de souper à l'extérieur au café-terrasse, dans la salle à manger principale de style classique, dans le bar-lounge animé ou dans la salle de dégustation de cognac privée, et savourer des repas complétés par plus de 85 variétés de cognac et une magnifique carte des vins, dont des Premiers Crus de Bordeaux et de Bourgogne, et une vaste sélection de vins au verre.
Classic French cuisine with delicious favorites like Escargot de Bourgogne, Coquilles Saint Jacques, Bouillabaise, Steak Au Poivre, Beef Bourguignon, Coq Au Vin. Brunch Menu offers a creative mix of Benedicts, Omelets and French Toasts. Heated patio dining. Close to the Met Museum and Central Park.
Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side. Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst dark wooden walls adorned with vintage poster advertisements and bohemian scenes a la Toulouse-Lautrec. Open seven days a week, Jacques Brasserie serves lunch, dinner and weekend brunch.Our chef creates everything in house, producing classic dishes such as French Onion Soup, Escargot, Steak Frites, Poulet Roti, Salade Nicoise and our most popular dish, Moules Frites.Committed to serving the finest local and seasonal products, prepared in a stylish yet simple manner, a meal at Jacques Brasserie will captivate your senses. Bon Appetit!Note : we do not take reservations for BAR AREA ROOM it’s first come first served only.We cannot honor reservations for specific tables
“GuestHouse” does more than feed the soul. Brooklyn’s newest Restaurant is in Williamsburg Brooklyn in an influential hub for fashion, music, food and nightlife. Williamsburg is where the fashionable chic trendsetters set the tone for the Big city excitement with a homely feeling which sets it apart from anywhere else. GuestHouse Restaurant & Bar embodies an intimate and effortlessly chic ambiance. Bringing you a City Vibe where Upscale dishes are on the menu. Everything we do is about serving you. Our Chef creates a variety of vibrant Soul, West Indian and unique dishes. Our 16’ LED bar is fully equipped with multiple big flat screen TV’s for entertainment where specialty drinks are created and served to meet your needs. We strive to provide excellent service, remain loyal to you, your tastebuds and most of all your time. Guesthouse is where chic meets social for an unforgettable dinning experience.
