Cinnamon Culture is a fine Indian dining restaurant. It is the perfect setting in which to sample contemporary Indian cookery. Here you’ll taste tantalising homemade chutneys, delve into stunning starters and enjoy the kitchen’s breathtakingly creative plated main dishes, created with one eye on the traditional and another very much on current and up-and-coming trends. Unusually for an Indian restaurant, Cinnamon Culture places much of its focus on its dessert menu, allowing for further inventiveness in twisting together Eastern and Western ideas.
Neighbourhood Wine Bar, Shop & Restaurant: Purveyors of Spanish / Provencal influenced Food, Fine Wine, Bubbles, Tapas and Delivered Wines on AppleYardwines.com !!!General Manager: Susana LlorensExecutive Chef: Pedro Antonio Lopez Grijalbo Based next to the old Lamborbey Swimming Baths, serving regional food and wines with the very best imported Iberian products.
Plus qu'un restaurant, le Cafe Spice Namaste est une institution culinaire. Il s'agit d'un célèbre restaurant indien, sorte de monument gastronomique appartenant à Cyrus et Pervin Todiwala. Il se trouve à quelques pas de la Tour de Londres. Depuis plus de dix-sept ans, il accueille des personnes du monde entier qui viennent profiter de la cuisine délicieusement originale du chef Cyrus ainsi que de l'aimable et chaleureux service de ce petit local au cœur de la ville historique de Londres.
Sa riche carte propose des plats traditionnels de Goa, d'Inde du Nord, de Hyderabad et du Cachemire rehaussés d'une touche contemporaine, remarquable selon certains. C'est avec fierté et honnêteté que cet établissement cuisine et vous sert des plats toujours composés d'ingrédients de saison et autant que possible du meilleur des produits britanniques locaux.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Côte Bluewater is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Situé au cœur de Petts Wood, l'Indian Essence met en valeur la cuisine indienne traditionnelle avec un menu qui sort des sentiers battus et qui est sûr de ravir une clientèle exigeante, mais qui est sûr de satisfaire tout aussi bien les palais traditionnels.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Le Pont de la Tour est l'un des restaurants les plus emblématiques de Londres. Il sert une cuisine fine française dans un cadre opulent et bénéficie d'une vaste terrasse et une carte des vins très spéciale. Le Chef de cuisine Frederick Forster formés par certains des meilleurs chefs du monde et a une merveilleuse compréhension des saveur et une maîtrise de la technique.
Nestled in the bustling hub of Lakeside, Grays, KUSHI takes inspiration from the beauties of Asia, bringing authentic Bangladeshi flavours and first class service to our stunning space. Featuring authentic Bangladeshi cuisine with a contemporary flair of the far east, expertly curated cocktails! the restaurant benefits from a lively ambiance with DJs and live music in the weekends, weekend afternoon tea and bottomless brunches.Our Chefs use only high quality ingredients, offering an excellent range of seasonal dishes and creating a bangladeshi twist to pan asian food, our must try Chicken Tikka Sushi and Butter Baos.Our Multi Award Winning KUSHI locations taking on 2024 with a space to dine in with friends and family then on the weekends turn in to a speakeasy lounge environment for the diners who just want to relax.
