Meilleurs restaurants franco-indiens à Shilin District
Prix
- 25 € et moins
- De 26 € à 42 €
- 42 € et plus
Quartiers
Quartiers
Les mieux classés
Options de restauration
Options de placement
Primé
33 restaurants disponibles à proximité
Réservé 3 fois aujourd'hui
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Réservé 1 fois aujourd'hui
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.＊Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
｜營業時間｜◾️週一～週日午間11:30～14:30（Last Order 13:30）晚間17:30～21:30（Last Order 20:00）在您訂位之前，我們想先與您分享本餐廳的須知，請您詳細閱讀以下資訊，感謝您的配合與諒解。｜訌位及消費需知｜◾️每人低消為NT$1000/人或一人一個套餐，依訂位人數計算。◾️6人以上訂位需綁定信用卡，如需取消請於用餐日兩天前取消，如未於兩天前取消，將會扣除一人500元之訂金款項◾️如有任何過敏或特殊禁忌之食材，請務必提前告知，或填寫於訂位系統備註欄內。◾️如果要趕著用完餐離席或回公司上班，請您於點餐時溫柔的告訴服務人員，我們會盡力完成。◾️若收到訂位確認簡訊，請回覆是否保留座位。請體恤座位有限及餐飲業的辛勞。◾️恕不接受寵物入內。◾️訂位保留10分鐘。◾️因不可抗拒之因素或意外，餐廳將保留取消或更改預約的權利。◾️請降低個人說話音量，讓我們一起共同維持安全有品質的用餐環境。｜包場訂位｜◾️官方LINE或來電詢問包場資訊及報價。◾️可接待包場用餐時間：每週一～週五11:30-14:30、17:30-21:30。｜防疫需知｜◾️入場前，請配合服務人員手部消毒。◾️除飲食外，離座時務必配戴口罩。｜酒水服務費及清潔費｜◾️禁帶外食、飲料。◾️洗杯費：香檳杯、烈酒杯、水晶杯NT$150/杯，冰桶、醒酒器NT$100/個。◾️慶祝生日、紀念日，本店提供蠟燭及協助畫盤賀詞。自行攜帶生日蛋榚，若額外使用餐廳餐具，將酌收清潔費NT$200元。◾️懇請所有賓客愛護餐廳的環境，若因私人行為導致餐廳資產或環境破損、髒污、損壞等，將會需要支付相關清潔費用。
來JK STUDIO慶生，即享贈生日蛋糕乙顆，祝您生日快樂！ 活動規則：1. 請提前三日訂位，並來電告知參加慶生活動(或選擇用餐目的：慶生贈蛋糕活動選項)2. 訂位時需預付定金，每位貴賓$5003. 每組訂位皆預備一份蛋糕4. 因需要提前預備、製作，故此活動暫不提供現場貴賓，敬請見諒。歡迎提早預訂，讓我們為您預備精心時刻。＊平日(一/二/三/四/日) 11:30-21:30 (20:00 Last Order)＊例假日及例假日前一天(五/六)11:30-22:00 (20:30 Last Order)＊週一至週五11:30-14:00供應商業套餐＊14:00-17:00為下午茶時間(16:00下午茶Last Order，實際時間請以現場為準)＊用餐時間限時兩小時。＊如有特殊飲食忌口，請來電告知。＊如遇特殊節慶日將依忠泰商場公告營業時間為準。＊本店無包廂。1. 超過8位(含)以上訂位，需預付定金 $500/人 #人數超過8位，敬請來電訂位#另提供代客訂花服務，請提早來電告知！2. 特殊節日(2/14情人節、母親節、七夕情人節、聖誕節、跨年夜、春節年假)預收定金$500/人訂位取消訂金退還規則：1. 於用餐日期5天前取消，可退還定金(需扣除轉帳手續費15元)，用餐日期5~3天內取消則不退還定金，但可供延用1個月(原訂日期起算30天)，1個月內需使用完畢、逾期不再提供延期。2. 用餐日前一日取消，則不退還定金、不提供延期使用，定金會作為補償餐廳營業損失及食材準備金。每人最低消費:$600/位，未滿12歲以下之幼兒童每位低消$300下午茶時段最低消費:$400/位*如遇特殊節慶日將會另行公布*以上收費另需服務費10%共45個座位平日中午 $60,000起平日晚上 $80,000起週五晚上 $100,000起假日中午 $100,000起假日晚上 $120,000起*需加收低消之30%做為定金。*免收場地費，低消價格可抵餐酒費用。*需加收10%服務費，自帶酒類開瓶費另計*包場菜單均為專屬客製化包場餐飲服務，不得與其他優惠合併使用。*大型包場活動，定金為消費金額30%，約定日前14天以上取消包場、可退還全額定金。約定日前8-13天內取消包場、定金金額可於退定日1個月內來店消費折抵，逾期不能使用，約定日前7天內取消包場沒收定金，定金作為補償餐廳營業損失及食材準備金。葡萄酒$500 / 750ml瓶烈酒$800 / 750ml瓶＊如消費本店任⼀⽀紅白酒，可抵一支紅白酒⽔服務費。臺北市中山區樂群三路200號5樓（NOKE忠泰樂生活）＊劍南路站3號出口＊更多交通方式也可參考NOKE忠泰樂生活官方交通指南。
$$$$Prix : très cher
• French indian • Zhongshan District
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2024 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance. Reservations are limited - please note that dietary restrictions will not be accommodated.
Réservé 1 fois aujourd'hui
【餐廳型態調整】‧10/28(一)起，餐廳新增單點菜單以及秋季套餐菜單。【餐廳資訊】‧開放訂位時間每月1號中午十二點開放下個月訂位‧營業時間 午餐時段：11:30-14:30 (13:00為最後入座時間) 下午茶時段：15:00-17:00 (15:30為最後入座時間) 晚餐時段：18:00-22:00(19:30為最後入座時間)‧單點型態，各餐期最低消費 週間午餐：NTD1,000+10%/人 下午茶：NTD500+10%/人 週間晚餐及週末午、晚餐：NTD2,000+10%/人‧午/晚套餐價位 (特殊節日除外) 週間午餐：NTD1,880+10%/人 週間晚餐：NTD2,980+10%/人 週末：NTD2,980+10%/人‧午/晚餐飲搭配 (特殊節日除外)週間午餐：Tea pairing 3 杯NTD 780+10%/人 Wine pairing 3 杯 NTD 980 +10%/人週間晚餐及週末：Tea pairing 4 杯NTD 1,080+10%/人 Wine pairing 4 杯 NTD 1,580 +10%/人【訂位須知】‧線上訂位人數僅接待4位(含)以下，若人數超過4位請致電訂位。‧訂位需操作信用卡綁定，以確保您的訂位資格，為避免影響日後訂位權益，請留下有效的信用卡資訊才算訂位完成。‧若訂位有異動至少三日前告知變更或取消，當日取消者，將收取訂金ND1,000/人。‧訂位保留時間為15分鐘，恕不接受現場增加人數。如訂位人數臨時減少，則需加點餐點或酒水，補足原先需達之低消總額‧為顧及整體用餐感受和孩童的安全，餐廳僅接待10歲(含)以上孩童。‧餐廳未提供兒童餐點、兒童椅及用具，未依規定者，餐廳有權將訂位取消，不退還訂金。‧用餐當日請著半正式休閒服裝，避免穿著短褲、拖鞋及涼鞋，感謝您的配合。【用餐叮嚀】‧若有任何忌口、過敏的食材，敬請提前告知，請於三日前先預定。‧為確保每位來賓都能享用到餐點的最佳品質，餐點將於您與同行賓客都入席後一起供應。‧希望每一個人都能得到最悠閒的用餐體驗，建議用餐時間約2.5小時，我們衷心期望您保留充裕的時間用餐。‧為呈現餐點最完美的狀態，本餐廳不提供內用餐點外帶服務。請勿攜帶外食及飲料，生日蛋糕例外。‧為維護顧客權益以及用餐品質，本餐廳謝絕攜帶任何寵物入內(導盲犬除外)，未依規定者，恕無法接待用餐。‧本餐廳有權更換菜單。‧因不可抗拒之因素或意外，餐廳有取消或更改預約的權利。‧為提供優質用餐環境並維護顧客用餐品質，本餐廳禁止使用腳架、自拍棒、閃光燈或強光照明設備，敬請見諒。【自備酒水注意事項】‧香檳、葡萄酒、氣泡酒等釀造酒 (750ml內)NTD1,000/瓶‧烈酒等蒸餾酒及超過750ml以上的釀造酒NTD2,000/瓶
Réservé 1 fois aujourd'hui
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
__Reservation__* Reservations are only accepted within 30 days; for special inquires (e.g. for parties of 5 or above), please contact us via email or our reservation number. * Cancellation policy:NT$ 2,000 will be charged per person if the cancellation is made less than 3 days before your scheduled booking time.* Guests with food allergies, special dietary needs or vegetarian, please inform us under the note box while booking. Requests for changes to ingredients must be made in advance of the day of your visit.* The reservation will be held for 15 minutes; please inform us if there’s any change. * We cater only to children above the age of 12.__Reminders__As our tasting menu features raw ingredients (eg. seafood), guests are able to swap with dishes from our plant-forward tasting menu.Expect a 3-hour dinner for the best dining experience.* Take-away are not allowed.* Food and drinks from outside are not allowed.__Tasting Menu__* Lunch NT$ 1,980+10%~2,930+10%* Dinner NT$ 3,980+10%-5280+10%__Vegetarian Tasting Menu__* An ovo-lacto vegetarian tasting menu is available. Please inform us three days in advance.__Corkage Fee__* Wine: NT$ 1,000/bottle; spirits: NT$ 2,000/bottleAll Prices are subject to 10% service charge.__Special Occasions__* Cake made by our pastry team is available upon request. Please inform us three days in advance.* Personalized inscription on your dessert is acceptable.__Dress Code__*Our dress code is smart casual though we strongly recommend dressing up for the occasion. Gentlemen, we ask that you come dressed in trousers and appropriate footwear.__Restaurant Information__Business Hours：Tuesday-SaturdayLunch 12:00-14:30Dinner 18:00-22:30Address: 4F, No. 199, Jingye 2nd Rd; Zhongshan Dist; Taipei CityEmail: service@lopfait.com.tw Reservation Hotline: +886 28502-5599
Réservé 3 fois aujourd'hui
每週⼀、週二公休
(如遇國定假⽇、彈性放假、特殊節⽇會再另⾏公告調整)午餐11:30-15:00(14:00 Last Order)晚餐17:30-22:00(20:30 Last Order) 週日~週四 17:30-22:00(21:00 Last Order)週五~週六＊平日11:30-13:30提供商業套餐
＊用餐時間限時兩小時。
＊如有特殊飲食忌口，敬請提早來電告知。
＊為維護顧客權益及用餐品質，謝絕攜帶任何寵物入內
（導盲⽝除外）。
＊謝絕外食、飲料 (提供寄冰生日蛋糕服務)。
＊如遇特殊節慶日將再公告營業時間。
＊每人最低消費：$600 / 位
＊未滿12歲以下之幼兒童低消：$300 / 位
＊如遇特殊節慶日將會另行公布
＊以上收費均須加收10%服務費
6位(含)以上顧客訂位，或人數較多的餐敘、公司聚餐等，我們均提供專人規劃餐點與座位安排的服務，均酌收定金$500元/人，敬請來電訂位。
#欲參加「慶生贈送蛋糕」活動需先預付訂金$500/位，於用餐“三日前”完成訂位並備註［慶生贈蛋糕］，服務人員會與您電話確認，或可直接來電洽詢!#另提供代客訂花服務，請提早來電告知！特殊節日(2/14情人節、母親節、七夕情人節、聖誕節、跨年夜、春節年假)預收定金$500/人#訂位取消訂金退還規則：於用餐日期5天前取消，可退還定金(需扣除轉帳手續費15元)，用餐日期5~3天內取消則不退還定金，定金可於退定日1個月內來店折抵消費，逾期不能使用。用餐日前一日取消，則不退還定金、不提供延期使用，定金會作為補償餐廳營業損失及食材準備金。
午餐時段：6-8人包廂 $12000+10% 12-16人包廂 $24000+10%晚餐時段：6-8人包廂 $20000+10%
12-16人包廂$36000+10%＊包廂訂位均收低消的30%作為定金
＊包廂為簾幕隔間，無隔音效果，若需投影設備，包廂內提供壁掛電視使用(免收設備使用費，需自備電腦或轉接器)。
＊皆可客製化專屬菜色，或有任何包廂使用上的需求，歡迎來電洽詢。
共40個座位
＊平日中午 $40000起
＊平日晚上 $50000起
＊週五晚上 $60000起
＊假日中午 $60000起
＊假日晚上 $80000起
＊大型包場活動，需加收低消之30%做為定金。
＊免收場地費，低消價格可抵餐酒費用。
＊需加收10%服務費，自帶酒類開瓶費另計
＊包場菜單均為專屬客製化包場餐飲服務，不得與其他優惠合併使用。
＊約定日前14天以上取消包場、可退還全額定金。
＊約定日前8-13天內取消包場、定金可於退定日1個月內來店消費折抵，逾期不能使用。
＊約定日前7天內取消包場則沒收定金，定金作為補償餐廳營業損失及食材準備金。
葡萄酒$500 / 750ml瓶
烈酒$800 / 750ml瓶
＊如消費本店任⼀⽀紅白酒，可抵一支紅白酒⽔服務費。
＊臺北市信義區基隆路一段147巷5弄13號一樓＊市政府捷運站1號出口，步行約3分鐘
＊基隆路右轉松隆路,第一條巷子(147巷5弄)右轉
Réservé 1 fois aujourd'hui
Coming Soon!
Explorez OpenTable
- Xinyi District
- Sanchong District
- Wugu District
- Beitou District
- Xizhi District
- Luzhou District
- Zhongzheng District
- Neihu District
- Yonghe District
- Taishan District
- Tucheng District
- Xinzhuang District
- Banqiao District
- Sanxia District
- Shilin District
- Xindian District
- Shulin District
- Linkou District
- Nangang District
- Zhonghe District