Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Bombay Story is an informal, modern, genuine Indian kitchen; the concept is based on the highest quality Indian street and home cooked food. Salads, grills and breads feature in a short, but well thought out, versatile all-day menu.Bombay Story perfectly designed to pivot between being a dine in, takeaway or delivery service business.
The founder is a mother of three who was looking for places locally to have a nice coffee and some lovely brunch whilst my older children were at school and I had the little one with me.Locally there wasn’t anything except for the coffee shop chains who didn’t offer proper meals during those core school hours where you want to be able to have enough time to enjoy your meal but also get out by 2pm on time for the school run. There are plenty of places for lunch that open from 12 but women like the founder who maybe would like to meet a friend for a coffee and brunch there wasn’t anything.This is why I decided to start Nashtaa. Where we can all go have a lovely cup of tea or coffee, a nice brunch with a fusion twist and a homemade slice of cake to top it off! All in a beautiful Instagram worthy setting.
Indian Cuisine Restaurant Windsor BasedOur expertly trained chefs cook up traditional Indian dishes which will warm your taste buds and your soul.We are proud to be the number one Indian cuisine restaurant brand now open in Windsor, and one of the top-ranking and award wining Indian cuisine open in Windsor. With glowing reviews and a reputation for style, diners come from far and wide to enjoy the Chutney House experience.Set in a magnificent 18th-century building, the gallery at Chutney House, have been specially decorated to showcase the best of Indian cuisine.Here you can enjoy fine dining in palatial surroundings and a warm atmosphere, with experienced waiting staff on hand to see all your needs are taken care of. Guests can choose from a wide range of meat, fish and vegetarian starters, tandoori dishes, main courses, and accompaniments, all cooked to perfection in our stylish, modern kitchens.
The Fat Buddha opened in Berkhamsted November 2015. Joined by Maidenhead in March 2020, it has gained a fantastic reputation for some of the best Indian food in Hertfordshire and Berkshire, resulting in the accumulation of numerous awards.Enjoy dining in or takeaway for delivery or collection. WE ARE NOW OPEN FOR DINE-IN, DELIVERIES & COLLECTIONS.We are following the Covid-19 guidlines to ensure your safety
Amchur is built to serve the diners healthy, authentic yet contemporary Indian, Nepalese, and oriental cuisine with high-quality service standards at a great price offering the absolute best value. Our goal and promise at Amchur are not to just sell the food but satisfy our customers and build a long and healthy relationship. Our wide selection of vegetarian sections features delicious and nourishing vegetarian dishes. Amchur aims to serve authentic but contemporary and healthy Indian, Nepalese, and oriental delicacy with a tranquil ambiance. Our Mustang Bar is at the heart of the restaurant, offers an array of carefully selected wines, whiskeys, gins, cocktails, and non-alcoholic beverages. Amchur focuses on health and community, and pledge to be more than just a restaurant when it comes to dining. With great food, tranquil ambiance, and true hospitality, Amchur is an oasis for people who share our love for good food.
Bombay pavilion offers a warm, welcoming and relaxed atmosphere in a beautiful setting surrounded by landmark images that create an environment and memory which conjures up the magic of the Indian subcontinentEnjoy authentic Indian food from all regions of the Indian subcontinent prepared by our highly experienced and skilled Chefs . Most of our dishes are inspired by the traditional clay oven “Tandoor” with a great selection of our signature dishes, and the curries that truly stay real to their origins.
Le Panjab Restaurant vous emmène dans le nord de l'Inde, pour une expérience rafraîchissante et excitante, servant ce que l'authentique cuisine punjabi a de meilleur... avec une petite touche personnelle. Vous pourrez choisir parmi hamburger gastronomique au poulet tikka, petit-déjeuner anglais complet du Pendjab et samoussas au chocolat, quelques-uns des plats exotiques du menu, ou vous régaler de l'un des favoris plus traditionnels : poulet au beurre, daal makhani ou le célèbre paneer au piment de l'établissement. Le restaurant prépare de fantastiques cocktails et propose une liste exhaustive, mais soigneusement choisie, de vins. Le bar à licence complète opère jusqu'à 23h00. Si vous ne buvez pas d'alcool, vous serez comblé également - de nombreux cocktails sans alcool, laits frappés, boissons indiennes et boissons sans alcool sont aussi disponibles. L'établissement conviendra parfaitement à tous vos repas, entre amis, proches ou collègues. Vous apprécierez son atmosphère détendue et son cadre élégant.
Welcome to Riwaz Beaconsfield.It’s long been twice-Michelin starred chef Atul Kochhar's dream to champion the cuisines of India, especially the sub-cultures of Bohri, Ismaili, Moplah, Chettiars, amongst others. The menu of creatively enticing flavours and spices includes dishes created and cooked by Atul’s grandmother. Lunch will showcase our set 2 and 3 course menu plus the Jugalbandi set menu of four courses for two to share (£35pp). For a time-honoured experience, the evening A La Carte menu offers characteristic main courses complemented by a great selection of wines, cocktails and customary Indian drinks. A gourmet 7-course Tasting Menu (£65 pp) will be available in the early evenings (Sunday to Thursday). All of this customary deliciousness pays homage Atul’s Indian upbringing and the states of Bihar, Jharkhand, Uttar Pradesh, Punjab, Tamil Nadu, West Bengali, Orissa, and other regions.
