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Meilleurs restaurants de de la ferme à la table à Middle Village

Prix

24 restaurants disponibles à proximité

Photo du restaurant Farm Table
4.7
Exceptionnel(488)
Prix : raisonnable
• Farm to table • Wake Forest
Réservé 29 fois aujourd'hui
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Photo du restaurant White Radish
4.6
Exceptionnel(211)
Prix : raisonnable
• Farm to table • Forest Hills
Réservé 11 fois aujourd'hui
White Radish is an American Kitchen, bringing farm-to-table for your dining pleasure. We are rooted in Forest Hills, New York, dedicated to giving locals a way to enjoy home-style meals from our menu selection. Inspired by fresh, farm-to-table ingredients, White Radish brings comfort to your neighborhood in an honest way. Whether seafood or meat, pasta or salad, our food is reflective of high quality, care, and love in every bite. Enjoy the fresh flavors of our American Kitchen with your loved ones, family, and friends.
Photo du restaurant Cecily
4.8
Exceptionnel(92)
Prix : cher
• Farm to table • Greenpoint
Réservé 16 fois aujourd'hui
We are three New York hospitality industry veterans, and Cecily is our Greenpoint home. Originally conceived during the pandemic as a mission-driven neighborhood restaurant with a deep and thoughtful wine list, where we could provide our employees meaningful profit sharing and ownership, and our guests incredible service. Cecily values a sense of place and neighborhood, delicious sustainable food, and responsible stewardship in our community.
Photo du restaurant Bloom Botanical Bistro
4.4
Génial(153)
Prix : cher
• Farm to table • Forest Hills
Réservé 10 fois aujourd'hui
Vegan • Vegetarian • Meat • Seafood. We are a space that honors and respects all people and food preferences. Our goal is to allow everyone to not only sit and enjoy their meal, but to encourage openness, acceptance and being present; because only when we are truly present, is our soul in BLOOM.
Photo du restaurant The Butcher's Daughter - Williamsburg
4.4
Génial(13)
Prix : raisonnable
• Farm to table • Williamsburg
Réservé 23 fois aujourd'hui
The Butcher's Daughter believes that vegetables are rad - and should take center stage in elevating your everyday lifestyle. We create nourishing, seasonal dishes, house made breads and pastries, and organic cold-pressed juices — all served alongside locally-roasted coffee and craft cocktails.
Photo du restaurant L'Antagoniste
4.8
Exceptionnel(412)
Prix : cher
• Farm to table • Bedford / Stuyvesant
Réservé 11 fois aujourd'hui
Un restaurant de cuisine française classique au coeur de Bed-Stuy.
Photo du restaurant Zaab Zaab - Queens
5.0
Exceptionnel(1)
Prix : raisonnable
• Farm to table • Elmhurst
Zaab Zaab’s co-owners Bryan Chunton and Pei Shan Wei, both proud natives of Queens, opened their restaurant in the heart of Elmhurst’s Little Thailand in April of 2022 just before Songrkan, or Thai New Year. The destination for authentic Isaan cuisine from Northeastern Thailand has received numerous accolades, including a 3-star review from Pete Wells of The New York Times, and being listed two years in a row on the NYT’s 100 Best Restaurants in NYC as well as being nominated as a semifinalist in the Best Restaurateur category for the 2024 James Beard Foundation Awards. Zaab Zaab is also recognized as a Michelin Bib Gourmand restaurant.

“My original thinking when we opened the restaurant was to serve the local Thai community in Elmhurst,” says Chunton. “Clearly I underestimated New York City’s appetite for Northeastern Thai food. We now have five locations across Queens, Brooklyn, and Manhattan and are so proud to represent Thai food and culture in New York City.”   
Photo du restaurant Serra by Birreria
4.3
Génial(6838)
Prix : cher
• Farm to table • Gramercy Park
Réservé 115 fois aujourd'hui
Installé sur le toit du Flatiron, bien au-dessus de la 5ème avenue, le Baita at La Birreria est un restaurant éphémère d'inspiration alpine du magasin Eataly. Vous pourrez vous réchauffer au milieu des sapins et des cabines de ski avec un cocktail chaud comme le Vin Brule ou le Bombardino. En plus de spécialités classique du nord de l'Italie comme la raclette, le probusto et la fonduta, le Baita at La Birreria propose le premier et unique bar à polenta de la ville de New York.
Photo du restaurant Market Table
4.8
Exceptionnel(2169)
Prix : cher
• Farm to table • West Village
Réservé 18 fois aujourd'hui
Le chef Mike Price et son collaborateur, Joey Campanaro, ont ouvert le Market Table durant l'automne 2007. Situé à l'angle des rues Carmine et Bedford, dans le West Village, ce restaurant dispose d'une salle à manger spacieuse avec des murs en briques apparentes et de grandes fenêtres offrant une vue sur la vie du village. Le Market Table propose un menu américain de saison, influencé par l'enfance de Mike passée dans une ferme familiale du Maryland et par des années de travail aux côtés de grands chefs. Il organise des soirées spéciales qui reflètent son désir de créer des plats simples avec de grandes saveurs.
Photo du restaurant Malibu Farm - New York
4.4
Génial(23)
Prix : cher
• Farm to table • Quartier financier
Réservé 19 fois aujourd'hui
The sister restaurant to Chef Helene Henderson’s SoCal phenomenon, Malibu Farm New York offers pier-side dining with year-round sunshine vibes. Family-style seating and plenty of offerings for vegetarians, vegans, pescatarians, and omnivores make Malibu Farm the go-to destination for a laid-back dinner, lunch, or weekend brunch at the Seaport.
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