Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Offering a dining experience that combines Mediterranean flavours with the best of Ontario's local ingredients. Nestled along the shores of Lake Ontario inside The Pearle Hotel, Isabelle Restaurant and Lounge provides a vibrant, yet relaxed atmosphere where guests can enjoy fresh and craveable dishes crafted with produce from our own farm and local partners.Whether you're sipping a signature cocktail on the lakeside patio, or enjoying the warm, familial hospitality reminiscent of Grandma Pearle, dining at Isabelle encourages you to create meaningful connections while enjoying delicious food and drinks.
Strategically located steps from the water, and embraced by greenspace, Spencer's at the Waterfront speaks not only to nature, and all the elements that surround it, but also to the Landmark renowned Earth to Table philosophy. Glass-walled to maximize the scenic nature of its waterfront location, inside and outside, the beauty of the lake and the limitless horizon of the Bay provide the visual inspiration that makes Spencer’s stand out as unique. Fashionably “in-town” and easy to reach,here’s a place that rises to any occasion. Indeed with its water features, lakeside location and relaxing ambience, on a hot summer night – orstarlit winter night when the tranquility pool has been transformed into an intimate skating rink – this is a destination tailor-made for pleasure.
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
UnDefined has been changing the way people think about dining out in Hamilton. Voted one of Hamilton's best all-around restaurants for 2021, 2022, 2023, we are making a big impact on King William Street. With an evolving, seasonal and whimsical approach, our passion is what drives us every day. We strive to push the limits, and for our team, it is just what we love to do. We cook from scratch because that is just the way it should be. We love to challenge the way we all think about dining out. We believe that there is no reason to put yourself in a box when going out with friends, so we do not do that here. Whether it is a night out with friends, an intimate dinner for two, or just something extraordinary, We are not afraid to take the familiar and turn it into something memorable. If it tastes good, we will put it on a plate, in a glass, or whatever. Our mantra is as simple as eat, drink, and enjoy!
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Wednesday, Thursday, Friday & Saturday 6pm-9pm🎄 Additional Festive Openings: Open Tuesday Evenings (6pm - 9pm) on 3rd, 10th & 17th December 🎄
Building on the foundation that “Good Ingredients Matter” and our original name “Earth to Table: Bread Bar”, we are committed to the ingredients that make up the perfect meal – seasonal and locally sourced ingredients, exceptional food, and outstanding service.
