Specialized Char Grills Restaurant in the Heart of Newtown!Experience a diverse menu featuring expertly grilled steak, fresh seafood, and delicious vegetarian and vegan options. Our full bar offers an impressive selection of house wines and a variety of bottled beers, perfect for pairing with your meal.Savour a fusion of flavours with dishes inspired by Asian, Middle Eastern, American, and European cuisines from an open kitchen. Enjoy premium burgers and tasty tacos. Our beverages include refreshing tap beers, crafted cocktails, and mocktails.With inviting indoor and outdoor seating, our restaurant is the perfect venue for celebrations and gatherings. We also offer catering services and functions and a set menu to make your events special. We pride ourselves on delivering exceptional quality food and beverages at the best prices, with ongoing offers and specials to delight.Join us for an unforgettable dining experience where great ambience meets outstanding service!
Three Blind Mice was created by three friends with a passion for food and friendship. Daniel, Milan & Rob wanted to create a neighbourhood store that lets you shop, eat & drink. Our focus is to source the finest products from around the globe as well as some of the finest local producers Australia has to offer.
Daniel, an executive chef with 25 years’ experience and Milan, a qualified chef who detoured to the cheese industry early in his career, can be found day to day in store. Milan, a real-life Cheesemonger, and team provide expert advice on our wide selection of premium quality cheeses, cut to order. Savour our carefully curated range of cured meats chosen by Chef, Daniel.
Neighbourhood French Bistro in the heart of Redfern.Situated in a charming terrace on a beautiful tree-lined street in historic Redfern, Sydney is Bistro St Jacques. Fresh, seasonal produce, classic flavour combinations and warm hospitality bring our locals back time and time again. With the added pleasure of a splendid array of wines and the warmth of our friendly, attentive staff, this charming culinary haven gifts its patrons an authentic French bistro milieu.
Discover the essence of Greek hospitality at The Great Taste Of Greece, where every meal is a celebration of family, flavour, and tradition. Step into our inviting atmosphere, open six days a week, and immerse yourself in the rich tapestry of homemade Greek cuisine.Indulge in a culinary journey where every dish is crafted with love and authenticity, bringing the vibrant flavours of Greece to your table. From our mouthwatering souvlaki to our decadent baklava, each item on our menu is a testament to our commitment to excellence.At The Great Taste Of Greece, we believe in offering more than just a meal—we provide an experience. Our dedication to providing value, quality, and exceptional customer service ensures that every visit leaves you feeling satisfied and welcomed.Join us and experience the true taste of Greece. Book your table now and embark on a gastronomic adventure like no other.
Picture this: a vintage food van nestled on the sandy shores of Silver Beach, where Aussie beach vibes meet Mediterranean flair and a touch of Miami magic.With its stripped-back nautical design and panoramic seaside views, this hidden gem is the ultimate destination for beachside indulgence. Whether you're craving a hearty snack to pair with your coldie or a refreshing cocktail to sip as you watch the sun dip below the horizon, we've got you covered!Come join us and experience the laid-back charm and irresistible flavors that make this spot a must-visit destination for locals and tourists alike. Whether you're a beach bum, a sunset chaser, or a foodie in search of your next culinary adventure, our food van promises an unforgettable experience that will leave you craving more.So grab your friends, pack your beach towels, and head on down to Silver Beach – where good times, great food, and stunning views await!
Step into St Blaise Bistro, the closest you’ll get to an authentic Dalmatian "konoba" experience in Sydney. Tucked away in Matraville, this cozy, rustic spot brings the warmth and flavors of Croatia’s coast to the city, with a hint of modern flair. Chef-owner Vedran infuses each dish with the spirit of his heritage, serving handmade seafood risottos, slow-roasted meats, and other hearty Dalmatian classics. With its welcoming terrace and intimate ambiance, St Blaise invites you to relax, enjoy each bite, and embrace the unhurried hospitality of a true konoba—simple, soulful, and unforgettable.
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
Since 2020, Beast&Co, is your local restaurant & bar hidden on Sydney's bustling Bourke Street. We source our ingredients from local farmer's markets and selected suppliers to bring you the best of the season.Our refined & rugged menu focuses on fresh produce coming from earth, lands, rivers and the sea. Prepared in a modern way whilst taking inspiration from the traditional recipes of our grand mom's.The beverage list features a vast range of wines from the main Australian and European regions, creative signature cocktails and imported beers to complement your experience.
Chez Crix is the organic evolution of the much loved public bar The Cricketers Arms which has been described as the 'loosest brumby in the Sydney pub scene' . A small french(ish) bistro in the penthouse delivering delicious food with intent and very energetic wines, in the absolute comfort of a pub.
Discover the harmony of tradition and modernity at Angelo’s Cabarita. Our menu, rich in authentic European flavours, is infused with contemporary creativity, promising a culinary experience that resonates with heritage yet sparkles with innovation. Here, every dish is a testament to our dedication to quality and a tribute to the timeless art of Italian cooking. Join us in celebrating the fusion of classic tastes and modern gastronomic excellence.