Le Trinity a rouvert ses portes en octobre avec la même philosophie, la même culture et la même équipe tout en proposant un nouveau décor rafraîchissant qui a su conserver sa sophistication. Il reste une institution à Clapham.
Son coin repas en plein air peut accueillir 24 personnes tandis que la salle à manger possède une capacité de 50 convives. Elle offre désormais une vue dégagée sur une cuisine ouverte et comporte des banquettes. Elle arbore en outre des tons doux de vert jade et de rose pâle.
Fidèle à son style de cuisine, le nouveau menu se concentre sur l'interprétation d'Adam des grands classiques dans un cadre décontracté et abordable.
La cuisine propose un menu de 3 plats avec 6 entrées, plats et desserts, à des tarifs individuels. La carte des vins reste de grande qualité avec la carte des vins du Chef (il faut ajouter la TVA et le droit de bouchon)
qui augmente en quantité et en qualité ainsi qu'avec l'augmentation du nombre de conteneurs jusqu'à 400 à observer dans la cave à vins installée au premier étage.
SOIF is a charming neighbourhood bistro, serving seasonal modern European food and an exciting natural wine selection.Please note that we do not take bookings for outside. We work with first arrived, first served policy.Thank you for your understanding.The kitchen closes at 9am on Monday and 9.30pm during the rest of the week and at 3.30pm on Sunday. We are opening on Mondays for Chicken & Wine Monday. From Tuesday to Saturday, kitchen closes between 3pm and 6pm, however as we are still open for drinks, we can serve Charcuterie Selection or Cheese Selection during this period.Card payments only.Our Bookings Cancellations & T&C's click https://www.soif.co/_files/ugd/c4417e_d55fd31077184aed8e57de3cb654c57a.pdf
Crispin at Studio Voltaire is a 50-cover modern European restaurant and counter bar located in leading gallery and arts organisation Studio Voltaire.The kitchen, lead by Michael Miles, delivers classic and seasonal menus showcasing the best produce of the British Isles from small-scale and independent producers. Expect modern takes on European and British classics, fresh pastas, charcoal-grilled meat and fish, seasonal vegetables, and comforting desserts. Alongside an array of sustainable tap wines each season’s wine list will bring a focus to 4 different winemakers, celebrating their individual stories. The wine programme will also include wine tastings and winemaker dinners.Located a few minutes from Clapham Common station this multi-use venue has event capacity up to 400 people standing or up to 200 people seated, plus a garden terrace.Crispin Events offers catering services for seated dining, weddings receptions and dinners, working lunches and canapé and drinks parties.
Andrew Bond has owned The Bakery Bar & Restaurant for over 20 years now. He has continually been driven to provide High Quality Food and Drink in a relaxed and informal atmosphere. The Bakery Restaurant specializes in Modern British and European Cuisine, Brasserie Style Bar Meals, Sunday Lunch and Specialist Parties and Functions for up to 90 people seated. We pride ourselves in using fine fresh produce daily, often making everything from scratch on the premises - It's a question of taste!