Welcome to Hungry Olive, the premier destination for Modern European cuisine in the heart of Ruislip. Step into our inviting space, where the perfect cosy ambience and the elegance of a restaurant converge to create a dining experience like no other.Here, every visit promises an unforgettable journey through the finest Modern European cuisine. Our diverse menu, crafted with care and creativity, showcases the freshest ingredients and innovative cooking methods. As Ruislip’s best Mediterranean-inspired restaurant, our dedication to culinary excellence is reflected in every carefully prepared dish we serve.Whether you’re craving a casual meal with friends, planning a cosy date night, or celebrating with your loved ones, Hungry Olive sets the perfect stage for every occasion.
At Steak & Lobster, we aspire to be the very best in what we do; delivering the finest steak and freshest lobster to your plate. We believe simplicity is key and let the food speak for itself. With lobster caught from the Canadian seas and steak from County Antrim in Northern Ireland, we understand the importance of provenance and quality.Down-to-earth, rustic and humble, we bring you a range of complementary bites, salads and desserts, in addition to our popular signature dishes.
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
La Brasserie est ouverte tous les jours avec des tables en intérieur et en extérieur tout au long de l'année. L'endroit est idéal pour retrouver des amis autour d'une collation, d'un long dîner, d'un souper douillet ou d'un simple verre au bar.
Petersham Nurseries is a lifestyle destination that includes a plant nursery, an elegant greenhouse restaurant offering set menus for all diners, a shop selling exquisite antiques, homewares and gifts and a teahouse offering wholesome seasonal dishes and homemade cakes. It is a place of calm, away from the bustle of London, that respects and is in tune with nature and positive living. The Boglione family, who own the nurseries and live in the adjoining Petersham House are rooted to their blend of British and Italian culture which remains at the heart of the business and is reflected in the style of the food that is served. Petersham Nurseries Café is inspired by what is growing in our kitchen garden and by the produce supplied to us by our sister company, Haye Farm. Whilst maintaining their passion for simplicity, flora, fauna and responsibly sourced produce they have created an unparalleled setting just outside of central London.
The smallest fine dining Restaurant in London with just 12 seats.104 Restaurant by Richard Wilkins is a stunning, intimate place to relax and enjoy the highest quality ingredients and service. We have been featured in the Michelin guide every year since opening in 2019.104 Restaurant by Richard Wilkins is open Tuesday to Saturday and serves a three course a la carte menu, as well as a tasting menu for people who'd like to try everything we have to offer. Online reservations are available for up to Six guests, up to 3 months in advance.Dishes include:XL Scottish langoustine, Celeriac cream, Langoustine butter, satay sauceFrench guinea fowl, Delica pumpkin puree, fondant potato and jus grasValrhona chocolate souffle, Madagascan vanilla ice cream
Le Three Oaks est un restaurant pub contemporain situé au cœur de Gerrards Cross, près de Beaconsfield, dans le Buckinghamshire. Son menu évolue au fil des saisons et selon les produits du marché. Il propose aussi de véritables ales, des bières en fût et 30 vins au verre.
For great Greek food that’s as fresh as you can get, Tsiakkos & Charcoal is highly recommended. Our restaurant on Maryland Road puts quality first, offering diners the perfect opportunity to try Mediterranean cuisine that’s made as it should be, without the addition of any artificial colours or flavourings. The restaurant features a number of specials that allow guests to enjoy the very finest dishes on the menu at affordable prices that won’t break the bank.You’ll find a number of popular dishes here from pitta and hummus to halloumi, taramasalata and sea bream. The service here is friendly and polite, so you’ll feel right at home at Tsiakkos & Charcoal. Make your booking now to enjoy a meal at this Maida Vale restaurant!
Welcome to Casa Cruz, a refined and intimate neighbourhood restaurant nestled in the leafy streets of London’s Notting Hill. Spread across two beautifully designed floors and featuring a charming roof terrace, Casa Cruz offers a home-away-from-home experience, combining elegant dining with a warm, inviting atmosphere.As we approach our 10th anniversary in 2025, we are delighted to announce a special collaboration with Paris’ acclaimed restaurant Jaïs, led by Chef Jaïs Mimoun. From October 18th to December 20th, Casa Cruz will transform into a Parisian-inspired brasserie, offering a limited-time menu of modern French cuisine enriched with international influences. Chef Jaïs brings his signature style of refined yet approachable dishes, complemented by a curated selection of French wines.Join us for this exclusive dining experience and discover the perfect blend of Parisian elegance and Casa Cruz’s familiar charm.
I am Chef Donica at Koka Restaurant & Sourdough Pizzeria Chef I aim to tantalise your taste buds with her Modern Mediterranean dishes: succulent grilled fish, aromatic seasoned meats, and hand-tossed sourdough pizzas with ripe tomatoes, rich cheeses, and a medley of herbs. Located in Fulham Koka has a light comfortable Dining area that is full air conditioned and includes an outside patio. Whilst only being open less than six months its already making a positive impression as can be seen by Its Google reviews. Chef Donica's Summer Menu has just launched with an array of healthy dishes and including many enjoyable vegetarian options the wine list although boutique is more than adequate and has suggested pairing with Menu items.
