Formerly in Queens, our restaurant created a space for people to eat, drink, celebrate, and experience Eastern European cuisine. Now in the West Village, we aim to bring our community together for a meal that makes you feel at home. Sveta is new, but also homey and modern. Walk in for a beer or a quick bite, or bring a party of 60 and dance until midnight.Family style European/Ukrainian cuisine with a Portuguese influence. Join us to celebrate, love life and family.On weekends groups of more than 7 its a minimum of $60 per person. Come & Stop By to be parry of the Sveta Family
Providing a casual approach to Contemporary American cuisine, L'adresse serves up seasonal fare in the heart of New York City’s Bryant Park by incorporating classic French techniques with hints of Asian influence. We pride ourselves on using flavorful ingredients to create innovative dishes. L'adresse’s philosophy is refined, refreshing and most importantly, fun.
Continental cuisine, for the modern diner. Restaurant Le B. is a celebratory, lively, dinner setting that is rooted in the culture of Downtown Manhattan. Staying true to form, Chef Angie Mar’s cuisine mines history for forgotten pleasures, with a focus on land air and sea. Tableside presentations and over the top excess has always been a hallmark of Mar’s style. Awarded Four Stars by Forbes, Best New Restaurant by Conde Nast Traveler, Financial Times and Robb Report, and rated 50 Best in America by Esquire Magazine, her award winning team’s overwhelming hospitality coupled with the essence of her cult favorite restaurant, The Beatrice Inn, are carried through in this next iteration of downtown dining, with a sophisticated and playful point of view. *Please note that Le Burger is not available in the Dining Room, and is first come first serve exclusively at our Bar. If you'd like to experience Le Burger, we invite you to book our Bar Experience by calling the restaurant directly.
Demo is a restaurant in the West Village serving modern, Europe-inspired cuisine from Executive Chef Quang Nguyen and Sous Chef Dina Fan. Inventive seasonal dishes—like wax beans with bottarga and boquerones—share the menu with updated classics like beef tongue tonnato, alongside a carefully curated list of wines by glass and bottle. The sleek interior, tastefully adorned with red marble and dark wood, hosts a front bar for walk-ins as well as a chef's counter in the back.Please note: We are a small restaurant. Reservations in the dining room and at the chef's counter are intended for dinner. For drinks and snacks we accept walk-ins at the front bar. Thank you for your understanding.
Il Cantinori, situé à Greenwich Village, a été à l'avant-garde de la cuisine toscane à New York depuis son ouverture en 1983. Cette ancienne ferme dotée d'une chaleur rustique, de murs en stuc, poutres apparentes et arrangements floraux volumineux offre une ambiance romantique et élégante. Le restaurant combine les saveurs traditionnelles uniques de la campagne toscane avec un menu complet de saison, pour le dîner et le souper. Les clients sont accueillis par un personnel hospitalier, des plats du jour et une carte des vins centrée sur le nord de l'Italie.
Le célèbre dicton italien provient de la tradition de résoudre tout problème avec un verre de vin et un tarallucci, le biscuit classique du sud de l'italie. Depuis 2001, Tarallucci e Vino adopte cette philosophie, sur laquelle repose l'expérience culinaire que le restaurant vous propose. Avec leurs pâtisseries artisanales préparées chaque matin, leurs pâtes fraîches et les plats du soir italiens inspirés des variations saisonnières et mettant en valeur les produits locaux, vous apprécierez commencer ou terminer votre journée et vous détendre au plus récent Tarallucci e Vino.
L’Adresse Nomad pulls inspiration from European culinary traditions and modern American techniques, fusing ingredients and flavor profiles from both food cultures into a dynamic menu of approachable and thoughtfully crafted dishes, all complemented by L’Adresse’s innovative bar program specializing in benchmark classics and signature offerings inspired thereof.
During the summer and spring months, Rooftop terrace transforms into a green oasis reminiscent of the Toscana region of Italy. The unique combination of modern terrace architecture, Mediterranean cuisine, dense greenery and the scent of fresh herbs expresses a true Italian attitude to life. With a view of the most beautiful landmarks of Manhattan, guests can enjoy the feeling of peace and privacy. Whether it’s time for coffee, aperitivo, lunch, dinner or cocktails – New York City's most beautiful terrace invites you to linger at any time of dayDress Code (Hats are not allowed)
Indulge yourself in NYC's most elegant New Modern Northern Italian restaurant that offers the finest food,wine & service to which one can perfectly pair our impressive wine collection from around the world. Under the careful direction of one of Manhattan's mastermind restauranteurs you are guaranteed a fabulous dining experience. Located in the heart of Midtown Manhattan at 3 Bryant Park|126 W 42nd St. Modern yet classic NY,with a breathtaking private Wine Room which boasts 1500 labels from all over the world.Our private Scotch Room with its rich woods, beautiful floral arrangements & dramatic lighting showcases the finest Scotches and Bourbons.The Rooftop Lounge has a lit waterfall & expansive bar featuring our specialty cocktails & Sushi Bar will offer you a tranquil setting to gather with friends & take in the spectacular views of the city.The NY Times has described Bryant Park as one of Manhattan’s loveliest public spaces. www.valbellaatthepark.com|#valbellaatthepark |212.888.8959
EXPÉRIENCE RUSTIQUE BELGE AVEC SAVEURS AU STYLE UPPER EAST SIDE *Plus de 30 bières belges artisanales* Vous cherchez un assortiment de Moules-Frites typiquement Belges, accompagnées d'une liste de bières impressionnante? Vous devez définitivement vous rendre au B.Cafe. Ce tout nouveau paradis pour les amateurs de bières artisanales et accessibles répondra aussi à vos envies de bonne cuisine belge maison, dans un cadre rustique. Commencez votre voyage en Belgique à Bruges avec un succulent tartare de thon, des croquettes de crevettes (crevettes grises de la Mer du Nord) ou bien les fameuses Bitterballen belges (boulettes de viande pannées à la sauce Dijon). Vivez une pleine expérience digne de Bruxelles avec : Moules-Frites, Duvel Carbonade (ragoût de boeuf mijoté dans la bière), Waterzooi (poulet crémeux avec légumes) ou un tendre Steak & Frites belges. N'oubliez pas de profiter de leur grande sélection de plus de 30 bières pour agrémenter le tout! Mais que serait un voyage au B.Cafe sans vous laisser tenter pour leurs délicieuses gaufres faites maison ou leur gâteau fondant au chocolat belge? Expérimentez une vraie gastronomie "made in Belgium"!
