August is a restaurant that sits in the old heritage church on Dornoch Terrace, West End. Our dining room is surrounded by objects, art, and the original pitched church ceiling and stained glass windows. Our menu is influenced by regional food from France, Italy and SpainAugust is open for dinner from 5pm on Wednesday - Saturday, and from 12pm for Sunday Lunch. We also offer a range of private dining experiences, and can accommodate 60 seated guests, or up to 100 for reception-style events. We look forward to welcoming you soon.
FICK Brewing Company is a local neighbourhood brewery with an indoor bar and a covered outdoor beer garden. The owners are Luxembourgish and Australian so the food is representative of that with the European-style street food such as hand-cut, double-cooked chips with Dutch Mayo, Tarte Flambees (French-style pizzas), Belgian Mussels and chips (Moules Frites), Currywurst (chopped Bratwurst with curry ketchup on chips), Farinata (North Italian chickpea pancake), as well as Wagyu beef burgers. The beer styles mainly hail from Belgium, but a solid Red IPA is on offer as well as a range of other locally produced spirits from all over Australia (including Lark, Hartshorn, and Never Never).All wines are from Hentley Farms in the Barossa Valley.
South City Wine is a European Neighborhood wine bar in Woolloongabba featuring an extensive wine list with a classic European menu featuring local ingredients.
Brisbane’s Giardinetto is a favourite for locals and visitors alike, for its vibrant take on Italian cuisine, served in its bustling restaurant. For starters, the Gamberoni, Arancini and Bruschetta are sensational selections. Some of Giardinetto’s specialty/popular dishes include the Osso Bucco and Scallopini, as well as pizza, pasta and risotto dishes.Giardinetto’s Dolce al Cioccolato(rich moist chocolate cake made with almond meal served warm with fruit) is the perfect dessert with which to finish your meal. Giardinetto is a vibrant eatery with unique art on the walls and, serving traditional Italian dishes.
