Le Blackfriars a été élu meilleur restaurant aux North East England Tourism Awards en 2013.
Occupant un ancien couvent médiéval chargé d'histoire, fondé en 1239, le restaurant a servi de réfectoire pour les moines, ce qui en fait une des plus anciennes salles de restauration construite au Royaume-Uni.
Ce restaurant de 72 places sert un menu de style britannique classique et copieux, à base de produits de saison provenant des fermes et des marchés locaux, accompagnés d'une grande carte des vins primés. Il comporte également une salle de réception pouvant accueillir 50 personnes et un atelier pour 12 personnes proposant une large gamme de plats.
Le Blackfriars a récemment été élu « Meilleur dîner du dimanche à Newcastle » par les lecteurs des journaux The Observer et Metro. Il a également obtenu une récompense AA dans le classement des guides Which, Good Food Guide, Hardens et Michelin.
This magical Edwardian building has been transformed to a beautiful bar, restaurant and private room where we hope to deliver to our customers an experience you won’t find anywhere else in Newcastle. Join us to dine in our elegant brasserie which aims to serve classic dishes, including a generous Sunday lunch, using the very best ingredients with plenty of flavor but no fuss or in the bar for some light bites and fantastic drinks curated by a team of some of Newcastle best mixologists.Above all we want you to relax, enjoy the music and feel at home here at Hibou Blanc.Please note our bar operates on a walk-in only basis, and you can book our main restaurant to enjoy both our lunch and our a la carte menu. When joining for Afternoon Tea please state this in your booking notes.
Dobson & Parnell is a bustling, smart, reliable and grown-up restaurant on Newcastle’s vibrant quayside. Its understated elegant dining room adds a touch of Victorian glamour and comfort.Specialising in perfectly-executed, refined European cuisine, using ethically-sourced local seasonal produce direct from nearby farms and markets, the sustainable kitchen specialises in preserving techniques such as curing, smoking, salting, brining and fermenting.We are listed in the Michelin Guide, voted in the top 10 list of restaurants in Newcastle by NGI and listed in the Good Food Guide & Hardens Guide
Vercelli Restaurant is a family run Italian Restaurant situated in the centre of Hexham, a busy market town in Northumberland. The family, all from around the Hexham area, have worked hard over the last 4 years to modernise the cocktail bar and restaurant. All the family are involved in the business, with the aim of providing a memorable experience.Sue, Front of House Manager, enjoys working alongside the enthusiastic team who have built a relationship with their returning customers and welcoming new, with an aim to make your experience relaxing and memorable throughout.Executive chef, Jordan, and Head chef, Scott, source the finest Italian provisions to produce high quality Italian dishes with a modern twist.At the front of the restaurant is a small, modern cocktail bar which hosts live music nights regularly but can be enjoyed for a bite to eat or a drink any night of the week.