Ocean Grill & Bar is in many ways a testimony to the bounty of the sea, the adaptability of creating wonderous dishes from the vast variety of life beneath the waves and the endless multitude of flavors created by cultures all across the world using all manner of natures riches to bring out the natural beauty of seafood. Chef Lea has lived and breathed Key West's very own bounty of delicious seafood for over 20 years. Winning many awards along the way for items like 'Butter Poached Florida lobster' and our signature dish 'Shrimp & Grits', he decided to give back much of what he has learned and create a largely seafood menu with flavors ranging from Cajun/Creole to the far East of Asia. An eclectic gathering of the finest ways to enjoy what we are blessed to have on our very own doorstep. You can find on our menu or Special's board local items like Florida Lobster, many varieties of local Seafood. Join us for a feast of seafood paired with a wonderful and relaxed atmosphere.
Key West's only ALL OPEN-AIR RESTAURANT. Introducing Key West's first restaurant specializing in our favorite local delicacy, stone crab! Fisherman delivers their catches straight to our docks every day, so we have the freshest local seafood the Keys can offer. Stop by for lunch, dinner or drinks and see why everyone is calling The Stoned Crab Key West's hottest restaurant! Locals and visitors alike can enjoy The Stoned Crab for freshly caught seafood fare that includes Key West Pinks ,conch fritters, conch chowder, stone crab bisque, grouper fritters and more.Try one of the steamer plates at The Stoned Crab for a filling taste of the sea. The steamers comes with variety of shellfish , The surf and turf steamer provides the best of both worlds with a NY Prime cut strip, whole lobster tail and snow crab legs to enjoy. Come experience our daily shark feedings at 1 PM and 5 PM!
