The Asbury restaurant, nestled in the lobby of the city’s only historic boutique hotel, is named in honor of Louis Asbury, Sr. In 1929, the Charlotte architect designed what is now The Dunhill Hotel. Today, our modern Southern restaurant honors the past, celebrates the seasons, and looks forward. Open seven days a week and serving the longest weekend brunch in Charlotte.
Locally-sourced, southern-inspired, mission-driven cuisine in the heart of Uptown Charlotte. Whether you sit down to a heaping plate of Aunt Beaut’s pan fried chicken or opt for our Chef’s pick of fresh fish daily, know that here, our cuisine extends well beyond delicious: it is truly good for the soul. Located in the heart of uptown Charlotte with a mission of bringing hope to those most in need, King’s Kitchen is a non-profit, southern-inspired restaurant that doubles as a ministry to give hope, dignity and a warm meal to those most in need. Dine well knowing that each meal purchased directly contributes to a free meal to our homeless neighbors as well as job training to give others a new lease on life.
Tupelo Honey is a revival of Southern food and traditions rooted in the Carolina Mountains we call home. We craft brunches, lunches and suppers that bring family and friends around the table and allow for conversations and cocktails to linger longer than usual. Always scratch-made, always responsibly-sourced.Please arrive on time with all members in your party present. We will cancel reservations 15 minutes after the scheduled time. In compliance with the NC mandate please wear a mask upon entry and when moving around the restaurant. Our patio is covered, but it is not heated. We look forward to seeing you soon!Reservations recommended on the weekend.
Le Stoke offre la chaleur de la cuisson au feu de bois complétée par des ingrédients de saison méticuleusement choisis dans les fermes de la Caroline et chez des partenaires locaux. Il sert des saveurs à la fois raffinées et rustiques, dans un espace qui propose une ambiance de quartier décontractée.
Founded in 1928, Reid's is North Carolina's neighborhood specialty food store offering superior meats, wines, locally grown produce, seasonal fresh meals to a very loyal customer base. The South Park restaurant accommodates Deli Style service for lunch Monday-Saturday and Restaurant Menu service Tuesday-Friday night and all day Saturday and Sunday. Join us for:"Almost" 1/2 off steak burgers on Tuesday!1/2 off wine by the glass on Wednesday!$10 charcuterie boards on Thursday!"Special Sips" on Friday - A special wine selected from our wine departments reserved list, changes each week, offered one day only! 1/2 priced restaurant wine bottles (in-house only) on Saturday's!Sunday Brunch Features 10AM-4PM!Live Music 6PM-9PM Tuesday, Wednesday, Thursday, Friday and Saturday's!
Serving three meals a day, Trade Restaurant and Bar tempts your palate with local flavors with a touch of Carolina Coastal.Start your day with fresh, local flavors carefully selected to accommodate modern eating lifestyles, signature offerings including chef-crafted egg dishes, warm pastries and locally sourced grains and proteins. Beverage selection include freshly- squeezed orange juice and Stance coffee which is directly sourced from the farmers and helps families harvest a better future.Trade Bar is serving trendy drinks, imported beers and local micro brews alongside light lunches and dinners, the Trade Bar is the ideal place to meet friends or relax after a long day in downtown Charlotte.
