Located inside Mignon Wine bar in Downtown Los Angeles, Fabby's Bistro delivers French bistro classics showcasing traditional Mexican flavors by Chef Alejandro Guzmán. Anchored by thoughtfully sourced ingredients, exacting technique and joyful hospitality. Offering expertly selected natural and biodynamic wines Fabby's Bistro is your oasis for a glass or a bite.
• Contemporary mexican • Downey / Norwalk / Santa Fe Springs
Réservé 13 fois aujourd'hui
*WALK-INS ALWAYS WELCOME*Tempo Cantina brings Latin flavor to Orange County and Los Angeles from creative founder and owner MR.TEMPO. Come for the atmosphere, but stay for the food. You will find all of your favorite Latin dishes infused with Asian flavors. Join us Happy Hour everyday, Weekend Brunch or Taco Tuesday for a dining experience like you’ve never experienced before!
Welcome to Encanto, Los Feliz's newly relaunched wood fired Baja Coastal kitchen! Join us as we take you on a tour down the Baja Coast through vibrant, Mexican-inspired cuisine by Executive Chef Chris Lin. From fresh ceviches to charred asada, Encanto is the perfect staycation destination to relax and share a meal with your best amigos. You can enjoy a selection of Mexican wines from Valle de Guadalupe, and escape with our $10 Margarita (forever & always). This hidden Hillhurst gem offers Happy Hour from 4 to 6 PM daily, with spacious indoor-outdoor seating areas plus a bar & lounge. Encanto is conveniently located near the Greek Theatre and Griffith Observatory. Join us for an enchanting dinner Tuesday through Sunday (brunch coming soon)!¡Bienvenidos a Baja!
A new elevated Mexican cuisine has landed in Pasadena. Agents Only by Pablo Salas, a casual bar/lounge concept that offers authentic Mexican flavors along with Agave spirit cocktails to pair well with your dishes. Most popular dishes are Tuna Guacamole (fresh tuna tossed in our house-made macha sauce, fresh guacamole made to order) that serve as a perfect appetizer. As well as our mouthwatering Queso Fundido that comes with either corn or flour tortilla on the side; you can add wild mushrooms or chorizo to elevate the flavors more. Of course, don't forget to try our shrimp enchilada with creamy guajillo sauce as your main dish. These are just a few dishes to mention. We can't wait for you to try!
We're creating a new concept of modern rustic dining with a fusion of traditional and vanguard Mexican ingredients. Our food is chef-driven, using classic cooking techniques with fresher and healthier options.We're elevating bold, authentic flavors and presenting a new way of eating. In the bar you'll find over 60 different tequilas and Mezcal spirits, as well as carefully crafted cocktails.