Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant. Featuring dishes inspired by Italy’s 20 different regions, Terra’s menu changes with the seasons. Our dishes are all about letting the simple flavors shine, from our botanical and smoky cocktails, wood-grilled steaks with meats sourced from local farmers, all the way through our indulgent desserts and digestivi or caffe. For those looking for an outdoor dining experience, enjoy our expansive terrace with gorgeous Texas sunset views.
VOTED BEST ITALIAN in D' Magazine's Readers Choice 2022. The ONE AND ONLY MoMo. Located on Forest near Greenville, East of 75, Dallas' Original Authentic Italian restaurant focusing on the cuisine of the regions of Northern Italy serving Lake Highlands and Dallas since 1986. We are truly one of a kind an independent restaurant owned & operated by Wende & Aaron, local East Dallasites. We make everything onsite from classic Italian & family recipes including all of our sauces, our Italian sausage, pasta, desserts & more. We feature a full bar and an excellent wine list focusing on Italian Varietals with several non-Italian Wines. We offer our premium wines at some of the fairest prices in all of Dallas.Awarded best night out in Lake Highlands 3 years in a row!Warm & cozy atmosphere, with 2 dining rooms one with a fireplace one with a full bar and a large covered patio, perfect for all occasions, family dinner, casual night out, date night, family gathering, and rehearsal dinners.
Campisi's is an Italian restaurant with multiple locations throughout Texas. The secret to this restaurant's success is its commitment to being a family run business using family recipes. Campisi's began in 1946 just after World War II by Carlo Campisi and today is run by David Campisi his grandson. Today the restaurant focuses on large party banquet style service as well as off-site catering.
Campisi's banquet menu options include both buffet and seated menus. Many of these variations have similar items on them. Diners will find all sorts of Italian comfort food on the pages including shrimp scampi, baked artichoke hearts, toasted beef and cheese ravioli, crab claws, grilled Italian sausage and peppers, stuffed mushrooms, spinach artichoke dip, tomato bruschetta, calamari and olive tapenade.