Le restaurant Chai Ki propose pour le souper un menu comprenant une sélection de plats indiens modernes à partager préparés avec des techniques de cuisson et des ingrédients traditionnels.
Pour le dîner, vous pourrez déguster des spécialités du menu TODDY SHOP, disponibles tout au long de la journée. Veuillez effectuer une réservation en vous inscrivant sur la liste du Toddy Shop ou en appelant le 020 7408 7630.
Conditions relatives aux bébés
De 7h00 à 17h00, des chaises hautes peuvent être fournies à certaines tables du Toddy Shop, sous réserve de disponibilité. Vous devrez laisser vos landaus, poussettes ou autre à la réception. Le restaurant pouvant être très fréquenté à l'heure du dîner, il est préférable de le contacter à l'avance pour prendre connaissance des disponibilités des tables avec chaise haute.
The unique food culture of North West Frontier Province, a culture dating back to around 500 BC, is testament to human resourcefulness and skill, creating stunning, flavoursome dishes from sparse ingredients from a rich land. In Indian cuisine you can taste the elemental flavours of the earth, delicately spiced by the Chef. We at Namak invite you to experience the land of India through our food.
Experience our Indian-inspired afternoon tea at Kinaara, where traditional Western techniques meet the rich, aromatic flavours of Indian cuisine. Thoughtfully crafted by our chefs Tanuj and Narayan, this year's winners of Bake Off: The Professionals 2024, our menu showcases an array of dishes infused with spices and tastes from diverse regions of India. Enjoy this unique afternoon tea in our elegantly designed fine-dining Indian restaurant, Kinaara, while taking in the breathtaking views of the River Thames and Canary Wharf. To complement our delectable dishes, we've partnered with tea specialists Jing to offer a unique selection of over 17 different varieties of teas to pair with the food.
The Curry Club London – Bringing you the finest north Indian cuisine in London Town. We have handpicked our chefs to ensure you get the best flavors at all times. Only using fresh produce and authentic spices at all times. We provide a restaurant service, take-away, delivery & catering service.
Best Indian Restaurant & Takeaway in Brick Lane, LondonLocal Indian Restaurant & Takeaway in Brick Lane, London E1 serving near Aldgate EC3A, Shoreditch EC2A, Barbican EC2Y & Spitalfields, Whitechapel in E1Founded in 2001, the delicious cooking and unparalleled service of The Monsoon continue to attract food lovers from across London.The Monsoon is located on Brick Lane in London. Welcome to The Monsoon where our restaurant is located in the heart of the vibrant Brick Lane in London. Traditional Bangladeshi cooking is a culinary art form, an amazing blend of wonderful and fragrant spices and this keeps our clients coming back for more. Our chefs use the best and freshest ingredients to create a wide range of stimulating dishes for you all to enjoy in the comfort of your own home. We hope you will have a motivating and inspiring experience and we would like to thank you for your custom.
Enjoy Modern Indian Fine Dining by Executive Chef Amit Bagyal and experience the finest cuisine from some of the most famous cities and towns in India.Yaatra means Journey... and we invite you to join ours through India at the impressive Grade II listed Old Westminster Fire Station.A journey through life, food, memories, love and experiences.Executive Chef Amit Bagyal's favourite dish is a must try - the Gharwal Goat Osso Buco, a recipe steeped in traditions, presented with modern flair.We love hosting your parties and special events - please get in touch at info@yaatrarestaurant.comif you would like to book a Private Dining Room.. we can host parties from 8 guests up to 250 guests!
Cinnamon Bazaar is inspired by bazaars in antiquity and in the modern day. In India and across the world, the bazaar is the place to buy, sell, exchange, entertain and be entertained. For centuries the vibrant energy of these marketplaces has inspired us to explore new flavours and new possibilities and Cinnamon Bazaar aims to capture this and bring it to London.Our private dining room, the Khari Baoli, is situated on the first floor above the hustle & bustle of the restaurant and it perfect for your meetings over lunch or an evening soiree. We don't charge a minimum spend or room hire free from January to end of November. Simply choose any of our private dining menus and your choice of drinks and leave the rest to us! Reach out to asraful@cinnamonclub.com with any queries or questions! Explore with us afternoon tea like you have never tried before, bottomless chaat, seasonal and special menus, vegan and vegetarian friendly dishes, cocktails for days and off the chart chaats!
Baluchi, the signature Pan Indian restaurant has set the bar when it comes to progressive Indian cuisine, with the use of rare herbs and exotic spices. A special attraction of the restaurant is the Naanery i.e. the bread bar offering a selection of artisanal breads baked in an unusual iron tandoor instead of the universally used clay tandoor.The Restaurant’s wine cellar features a range of old and new world wines, that can be paired with the bread & chutney combination for an authentic Baluchi Rhapsody!
*A progressive Indian restaurant using seasonal British ingredients*.Contemporary Indian restaurant by Michelin Star Chef Peter Joseph, located opposite the iconic Cadogan Hall in Chelsea.The 90-cover restaurant is inspired by Peter’s upbringing in Tamil Nadu, the southernmost state of India. Kahani, which translates to ‘story’ in Hindi, will be centred around Peter’s philosophy of community eating to celebrate, bring people together, break boundaries and share tales.This contemporary approach to Indian cooking will showcase seasonal and sustainable British ingredients, focusing on grilled meats, fish and vegetables from the robata grill - a core dining philosophy of the restaurant.
