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Meilleurs restaurants indiens contemporains à East Sheen

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36 restaurants disponibles à proximité

Photo du restaurant Chatora
4.5
Génial(190)
Prix : cher
• Contemporary indian • Richmond
Réservé 11 fois aujourd'hui
Chatora restaurant offers exceptionally unique modern Indian dining in the heart of Richmond Upon Thames.Recommended in Michelin Guide Great Britain and Ireland in 2021, 2023 and 2024! Chatora has been Richmond's No. 1 Restaurant (according to TripAdvisor reviews) for over 4 years! Focusing on blending authentic Indian cuisine with modern techniques, our chefs excel at turning the best of British seasonal produce into elegant dishes to inspire and delight guests. Chatora treats guests to distinctive dishes – from tantalising vegetarian and tandoor specialties to seafood and lamb.The unique Halal Menu, encompassing the essence of India’s diverse culinary landscape, was created by the Head Chef Sunil D’Souza. His unparalleled experience and passion resulted in the sophisticated menu featuring influences from different regions of India. For a Romantic or Family Lunch / Dinner, Special Occasions, Group Party, Events or Festive Occasions.100 Kew Road, near Kew Gardens London.
Photo du restaurant Swagat Indian Cuisine
4.9
Exceptionnel(151)
Prix : cher
• Contemporary indian • Richmond
Réservé 2 fois aujourd'hui
Restaurant founder Sudden Alberts invite you to experience the delights of freshly prepared contemporary and traditional Indian cuisine at its best. "Business, romance or just a night out with friends..."Great management and staff, the chef's impressive provenance, a brilliant atmosphere and fantastic food make Swagat the place to eat out in Richmond. Whether for a business dinner, romantic assignation or just a night out with friends, Sudden Alberts and the Swagat staff are sure to look after you.
Photo du restaurant Pravaas - South Kensington
4.9
Exceptionnel(47)
Prix : très cher
• Contemporary indian • South Kensington
Réservé 6 fois aujourd'hui
Pravaas’s culinary concept is to provide a journey through dishes inspired byChef Patron Shilpa Dandekar. Her unyielding passion for the culinary arts andher insatiable desire to explore various kitchen styles have fuelled her quest fordiverse culinary knowledge, allowing her to create some exceptional dishes inthe menu. The Signature dishes in the menu include Patra chaat, Lamb Galouti Kebab, Sundries Tomatoes & Red Chilli Tandoori Chicken, Venison Dalcha, Red Snapper & Palourde Moilee to name some but the entire menu is enticing.Chef Shilpa is a force to reckon as she is much loved among the locals. Her main award is repetitive clientele who visits her restaurant for her finesse and distinctiveness. 'PRAVAAS' is very close to the Natural History Museum, Royal Albert hall, Kensington Palace.The atmosphere is comfortable, relaxed with warm and welcoming service.
Photo du restaurant Indian Moment – Battersea Rise
4.6
Exceptionnel(423)
Prix : raisonnable
• Contemporary indian • Clapham
Réservé 2 fois aujourd'hui
Since 2003, Indian Moment has delighted Clapham & Battersea with authentic Indian cuisine. Our extensive menu includes vegan options, tandoori classics, flavorful curries, succulent lamb chops, fragrant rice, and freshly baked naan. We take pride in using farm-fresh ingredients, ensuring each dish is a signature masterpiece.We're proud recipients of prestigious awards, including 'Best Restaurant in London Suburbs' from the British Curry Awards and 'Best Restaurant' from Wandsworth Business Awards.To enhance your dining experience, we operate as BYO (Bring Your Own), allowing you to pair your favorite beverages with our delectable dishes. Additionally, explore our extensive range of mocktails and soft drinks, crafted to complement our flavorful cuisine.Visit our modern, cozy space that beautifully blends tradition with contemporary vibes. Join us for a memorable dining experience, where every bite tells a story of excellence in Indian cuisine.
Photo du restaurant Pure Indian Cooking
4.8
Exceptionnel(343)
Prix : cher
• Contemporary indian • Fulham
Réservé 2 fois aujourd'hui
PURE Indian cooking prides itself in being a family run restaurant and one with impeccable credentials.Owned by the husband and wife team of Faheem Vanoo and Shilpa Dandekar, both of whom started their careers with the famed Taj group in India, PURE Indian Cooking opened in 2015. Since then, with Faheem managing front of house and Shilpa, who has worked with such masterchefs as the legendary Raymond Blanc OBE and Sriram Aylur of the Michelin starred Quilon, heading the kitchen, the restaurant has amassed a strong following as a refined as an exceedingly good local restaurant, with many clientele calling it a London “West End restaurant in Fulham!” We would be delighted to see you at PURE Indian Cooking so please come and share in our warmth, fabulous food and drink and wonderful hospitality.
Photo du restaurant Copper Chimney
4.6
Exceptionnel(207)
Prix : raisonnable
• Contemporary indian • Shepherd's Bush
Copper Chimney is an ode to secret recipes and cooking techniques from across Undivided North India. Founded by JK Kapur in 1972 in erstwhile Bombay, Copper Chimney serves up a flavourful melange of its signature Indian dishes, flavours and ingredients to deliver an unforgettable dining experience.
Photo du restaurant Lahore Karahi
4.4
Génial(312)
Prix : raisonnable
• Contemporary indian • Tooting
Réservé 28 fois aujourd'hui
BYO curry house serving Pakistani cuisine. Established in 1995, Lahore Karahi is a family-run restaurant. Despite the complexity of our dishes, our recipe for a great evening is simple: mouth-watering food, a lively atmosphere and close friends. Because we don’t just want to make great curry, no – we want our food to bring people together. And we think it does. When you come to Lahore Karahi on any given evening, you’ll hear friends laughing, glasses clinking and food sizzling. For us, that’s mission accomplished. If that sounds like your kind of evening, then you know where to find us.When it comes to London curry houses, our name has been dropped in a number of top-ten lists (a top-five too, actually), but we don’t like to rest on our laurels – we’d rather you come and taste for yourself. We make food that’s quick, flavourful and affordable, so whether you want to stop by for a sit-down meal or grab a takeaway, we’re certain we’ll be seeing you again.
Photo du restaurant Patri Northfields
4.3
Génial(469)
Prix : cher
• Contemporary indian • Ealing / Ealing Broadway
Réservé 2 fois aujourd'hui
Patri has several meanings, in Hindi it means Pavement, in Urdu it means Track and in ancient Sanskrit its means a vessel or small furnace. The name took us back to our origins and we decided to use Pavement, Tracks, and Furnace to come up with a street food menu contains all three elements. Our starters are street food classics on pavements in India and Pakistan. Our grills are freshly cooked in the tandoor at over 400 degrees to replicate cooking in a furnace. Our curries are inspired by the railway cooks on train journeys in India.Founder, Puneet Wadhwani, has created a never-before-seen menu bringing to life the snacks and dishes he once ate as a child growing up within a bicycle ride of New Delhi train stationFrom rail side snacks, such as ‘girlfriend chaat,’ cooked on the platform and handed to travellers through the windows of passing trains, to the fragrant curries, such as, ‘rare ghost,’ cooked on board.
Photo du restaurant Bombay Delight
4.7
Exceptionnel(473)
Prix : raisonnable
• Contemporary indian • Wimbledon
Réservé 20 fois aujourd'hui
Following the success of his first restaurant in Vauxhall, chef and founder Ajay Chaurasia has opened a second site in Wimbledon, bringing his own personal take on Indian cuisine to South-west London. On offer is a range of lesser-known regional dishes along with plenty of tried-and-tested favourites so there’s something for everyone at this bright and cheerful restaurant. Chaurasia’s aim is to bring together flavours from all over the Indian continent, Sharing appetizers includes the likes of king prawns (Tiltala Jhinga) and sticky tamarind wings with avocado chat - a contemporary spin on the classic street food snack. Tandoor highlights include Murgh Hariyali Tikka, which is grilled chicken breast marinated with fresh green spices and yoghurt, as well as vegan options, too. (Bombay Delight does not use any ingredient that contains artificial coloring agent or flavor in our dishes. We use natural ingredients & products as far as possible to keep consumers healthier & happier.)
Photo du restaurant Chakra Indian Restaurant Kingston Riverside
Prix : raisonnable
• Contemporary indian • Kingston-upon-Thames
Réservé 4 fois aujourd'hui
We invite you to discover Chakra, a truly uplifting experience where exciting Indian (Indo-Chinese) cuisine, stunning interiors and unsurpassed service intertwine to create a sense of abundance, well-being and pleasure.Our chefs have adapted timeless Indian recipes, using ingredients that positively impact your sense of well-being, without compromising on flavour. All our restaurants are a sanctuary for you to escape to. Teal colour palettes, harmonious accent colours and an abundance of vegetation come together to create an oasis of calm. The riverside location of our Kingston branch and the delightful alfresco terrace of Chakra Kensington offers much-coveted seats for those seeking a culinary escape in the true sense of the word. Our Little Venice location is a haven just a few minutes away from the canal.

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