Meilleurs restaurants franco-américains contemporains à Bedford-Stuyvesant

Prix

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Quartiers

Manhattan

Quartiers

Greenwich VillageMidtownMidtown WestNoMadQuartier Hell's KitchenQuartier financier

Les mieux classés

CharmantChicParfait pour déguster de bons vinsPerle du quartierPour les occasions spécialesPour les repas d'affaires

Options de restauration

Toutes les options de restauration

Livraison uniquement

Plats à emporter uniquement

Options de placement

BarClassiqueTable hauteTerrasse

Primé

MICHELIN

Accessibilité

Toilettes non genréesAccès pour personnes à mobilité réduite

13 restaurants disponibles à proximité

Photo du restaurant One if by Land, Two if by Sea

1. One if by Land, Two if by Sea

4.5

Génial(6778)

€€€€Prix : très cher

• Contemporary french american • Greenwich Village

Réservé 16 fois aujourd'hui

Une cuisine raffinée dans une ancienne auberge à Greenwich Village. Vous pourrez souper chaque soir de la semaine, dans une ambiance décontractée au bar. Des repas privés sont également proposés.

Photo du restaurant Brass & The Tusk Bar

2. Brass & The Tusk Bar

4.5

Génial(62)

€€€€Prix : cher

• Contemporary french american • NoMad

Réservé 23 fois aujourd'hui

Two new high style projects in a historic Nomad hotel:THE TUSK BAR is a cocktail and oyster bar with its next door restaurant sibling BRASS offering an elegant yet playful menu from Michelin-starred chefs Jeremiah Stone and Fabián von Hauske Valtierra (Wildair, Bar Contra). Join us at The Tusk Bar (named a best bar in America by Esquire) for carefully made cocktails and seafood small plates; or at BRASS for a brasserie-inspired dinner reimagined for a new golden era of dining out in New York City. Both spaces are located through the lobby of the turn–of-the-century Evelyn hotel (est. 1903) and welcome walk-ins as well as accepting reservations.

3. Frevo

4.6

Exceptionnel(4)

€€€€Prix : très cher

• Contemporary french american • Greenwich Village

IMPORTANT NOTICEFREVO reservations are now available exclusively on TOCK. Link Below.https://www.exploretock.com/frevo/----------Frevo is a creative take on contemporary cuisine curated by Brazilian chef Franco Sampogna and Portuguese restaurateur Bernardo Silva.The exclusive 16-seat counter, concealed by an art gallery, offers an intimate dining experience where the open kitchen overlooks the chefs' work. The menu follows the seasons and evolves continuously, as does the art gallery, which showcases a new exhibition every three months. Two tables accommodating up to four guests are also available for an even more intimate experience.Frevo is recognized with one MICHELIN Star and awarded four out of four stars on the FORBES All-Star Eateries list. Chef Franco Sampogna is also part of the Best Chefs in the World 2024 selection and a finalist for Best Chef in New York State 2023 by the James Beard Foundation.

4. Delmonico's

4.7

Exceptionnel(180)

€€€€Prix : très cher

• Contemporary french american • Quartier financier

Réservé 12 fois aujourd'hui

Established in 1837, Delmonico's remains the oldest restaurant in New York City and returns for the fall of 2023. Living in its original building at the intersection of Beaver & William Street in the financial district, Delmonico's holds to be the first dining establishment in America to be called by its French name "Restaurant”. From our early days as a gathering place for visionaries and cultural icons to our continuous pursuit of culinary excellence, Delmonico's has shaped the very fabric of the American dining experience. With a storied past filled with pioneering techniques, iconic dishes, and a commitment to hospitality, we honor our history by reinventing tradition and inviting you to be part of our culinary journey.

Photo du restaurant Frenchette Bakery at the Whitney

5. Frenchette Bakery at the Whitney

nouveau

4.5

Génial(1)

€€€€Prix : raisonnable

• Contemporary french american • Greenwich Village

Réservé 7 fois aujourd'hui

Located adjacent the main entrance to the Whitney Museum of American Art, Frenchette Bakery café offers a welcoming, approachable neighborhood destination and gathering space for visitors and the local community alike. The Bakery features artisanal pastries and bread baked on site and the café showcases a seasonal and approachable menu for all to enjoy. The ground-floor café, under the direction of chef owners Lee Hanson and Riad Nasr - with culinary director and head baker, Johann Cottier, executive pastry chef, Michelle Palazzo, and executive sous chef, Zoe DeAngelis-Jimenez - combines the best of Tribeca’s Frenchette Bakery with a menu reflecting the spirit of a French café, and their nearby restaurant, Frenchette.

6. Butter Midtown

4.6

Exceptionnel(5918)

€€€€Prix : cher

• Contemporary french american • Midtown West

Réservé 45 fois aujourd'hui

Butter est situé au centre de Manhattan. La chef exécutive Alex Guarnaschelli y propose une cuisine américaine traditionnelle avec des influences mondiales subtiles et des notes saisonnières.

7. The Milling Room

4.4

Génial(3055)

€€€€Prix : cher

• Contemporary french american • Upper West Side

Réservé 24 fois aujourd'hui

Le The Milling Room propose une cuisine américaine préparée par le chef Scott Bryan, servie dans une ambiance de style taverne, au cœur d'Upper West Side.

Photo du restaurant The Consulate Midtown

8. The Consulate Midtown

4.2

Génial(104)

€€€€Prix : cher

• Contemporary french american • Midtown West

Réservé 5 fois aujourd'hui

After four successful years on the Upper West Side, we are thrilled to be opening our second location, bringing The Consulate’s diverse and global concept to Midtown. We welcome our regulars, new neighbors and friends, to experience the space, which celebrates the French-style bistro of our sister location with a few surprises across the board, ranging from exciting additions to the food & beverage menu to a refreshed design. We look forward to Midtown discovering what The Consulate is all about,” said Restaurateurs Metodija and Kiril Mihajlov. The Consulate captures the city’s rich diversity and vibrant mix of world influences throughout its concept, food & beverage and design. The idea of The Consulate was born from Metodija’s experience as a foreigner pursuing the American dream in New York City. Executive Chef Alan Vargas, Beverage Director Jelena Maksimovic Welcome you at The Consulate Midtown

9. Paris Bar

4.1

Excellent(61)

€€€€Prix : cher

• Contemporary french american • Midtown

Réservé 27 fois aujourd'hui

Paris Bar is an iconic French brasserie nestled within the Le Meridien hotel near Carnegie Hall and Central Park. We serve traditional French fare from breakfast through supper every day, with brunch available on weekends. Known for its lively ambiance, warm service, and soulful cuisine, the menu features fresh seafood and shellfish as well as signature French dishes such as Beef Bourguignon and Bouillabaisse.

10. Le Jardin Rooftop

4.5

Génial(42)

€€€€Prix : cher

• Contemporary french american • Midtown West

Réservé 10 fois aujourd'hui

For those seeking a breathtaking view to accompany their meal, we present Le Jardin Rooftop Bar, offering stunning views of Central Park. It's the perfect spot to unwind with a drink, enjoy a light bite, and take in the cityscape.Whether you're a hotel guest or a local resident, our doors are open to welcome you!

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