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Meilleurs restaurants européens contemporains à Mount Rainier

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7 restaurants disponibles à proximité

Photo du restaurant Upstairs at the Morrow
4.0
Excellent(11)
Prix : cher
• Contemporary european • NoMa
Réservé 6 fois aujourd'hui
Upstairs at The Morrow is an American brasserie rooftop with breathtaking views of D.C.'s iconic landmarks and vibrant cityscape. Savor seasonal cuisine and handcrafted cocktails from morning to night in our indoor-outdoor space, complete with lounge-style couches, firepits, and a wrap-around bar. Whether you're joining us for sunset sparkling wines or last-call tequila, Upstairs is your vibrant rooftop playground in the heart of NoMa
Photo du restaurant The Henri
4.6
Exceptionnel(199)
Prix : très cher
• Contemporary european • Penn Quarter
Réservé 2 fois aujourd'hui
The Henri is a modern bistro featuring communal and private dining spaces located in the heart of Downtown Washington, DC. We invite you into our comfortable venue where you can escape from the hustle of the city. Our flexible, one-of-a-kind space is perfect for any kind of event, including business meetings, showers, weddings, birthdays, and cocktail parties.
Photo du restaurant Arrels
4.5
Génial(2)
Prix : raisonnable
• Contemporary european • Penn Quarter
Réservé 10 fois aujourd'hui
Arrels is a modern Spanish restaurant rooted in tradition and fueled by open-fire cooking led by award-winning Chef Pepe Moncayo. At Arrels—meaning “roots” in Catalan—guests can expect modern interpretations of classic Spanish dishes, inspired by Moncayo’s Barcelona heritage. The restaurant blends tradition with open-fire cooking, offering updated tapas, crafted cocktails, and warm hospitality that appeals to locals and visitors alike.
Photo du restaurant Gordon Ramsay Hell's Kitchen - Washington DC
4.5
Génial(389)
Prix : très cher
• Contemporary european • Southwest Waterfront
Réservé 141 fois aujourd'hui
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.
Photo du restaurant Xiquet by Danny Lledó
4.5
Génial(45)
Prix : très cher
• Contemporary european • Georgetown
Réservé 4 fois aujourd'hui
Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.
Photo du restaurant The Sovereign
4.7
Exceptionnel(665)
Prix : cher
• Contemporary european • Georgetown
Réservé 5 fois aujourd'hui
Le Sovereign est un bar-bistrot belge mettant l'accent sur la cuisine rustique et la célèbre culture belge de la brasserie. Situé dans le dynamique quartier de Georgetown, la cuisine du Sovereign est managée par le chef Peter Smith, dont les plats belges classiques s'inspirent des recettes et traditions françaises, allemandes et néerlandaises. Renouvelé à chaque saison, le menu comprend notamment des plats de moules de style hollandais, une tarte flambée traditionnelle (galette croustillante), du ragoût de lapin Smith cuit à l'étouffée avec de la bière Kriek, ainsi que d'autres plats régionaux classiques. Le Sovereign dispose de 50 bières à la pression et de plus de 350 bouteilles méticuleusement conservées par Greg Engert, en charge de la bière. Des producteurs belges classiques aux brasseurs revivalistes, en passant par les producteurs domestiques de bières ales de style belge, le Sovereign propose une sélection variée reflétant parfaitement la saveur et le savoir-faire en matière de brassage de bières belges.
Photo du restaurant El Taller del Xiquet
4.6
Exceptionnel(3)
Prix : très cher
• Contemporary european • Georgetown
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous
  • Andrea
    Région de Washington, D.C. •1 avis
    5.0
    Y est allé·e il y a 1 jour
    Overall the entire experience was amazing. The waiter was good. I guess I expected more. It was Christmas Eve and no Christmas music. The food was absolutely delicious.
    En savoir plus
    Gordon Ramsay Hell's Kitchen - Washington DCPrix : très cher• Européenne contemporaine• Southwest Waterfront
    4,5
  • RebeccaVIP
    Région de Washington, D.C. •3 avis
    5.0
    Y est allé·e le il y a 5 jours
    This last meal was quite possibly the best I have experienced at Xiquet yet. Our table loved the perfectly cooked partridge and amazing sauce on the sea bass. The festive decorations, kind staff and Spanish kings cake for dessert made for a cozy holiday evening. We are already looking forward to more celebrations at Xiquet next year.
    En savoir plus
    Xiquet by Danny LledóPrix : très cher• Espagnole• Georgetown
    4,5
  • CindyVIP
    Région de Washington, D.C. •72 avis
    5.0
    Y est allé·e le 16 déc. 2024
    I’ve eaten here multiple times and the food is always excellent. The service is wonderful, professional, and attentive. But the food is stand out! It’s priced as you would expect a high-end restaurant in DC. I would recommend it to anyone. Beautiful restaurant decor as well. Great spot for lunch. Enjoy.
    En savoir plus
    The HenriPrix : très cher• Européenne contemporaine• Penn Quarter
    4,6
  • Loanny
    Région de Washington, D.C. •1 avis
    5.0
    Y est allé·e le 16 déc. 2024
    I can’t say enough good things about Ashley, Gracie & my girl Krysti! From the moment I walked in, their service was exceptional. They went above and beyond to make me feel welcome and truly cared for. And the food—wow! Everything was fresh, flavorful, and absolutely delicious. You can tell they put so much love and attention into every detail. Ashley and K’s friendly and attentive service made the experience even better. Thank you both for an amazing experience—I’ll definitely be back soon! If you can’t tip them, stay home 🫶🏼
    En savoir plus
    ArrelsPrix : raisonnable• Espagnole• Penn Quarter
    4,5
  • KaniseD
    Région de Washington, D.C. •2 avis
    5.0
    Y est allé·e le 22 juin 2024
    This place is the place to be. Point,blank, period. From the food to the drinks to the view. They also have exceptional customer service which is an A+ in my book. This girl loves Upstairs at The Morrow and will visit every chance I get.🥂
    En savoir plus
    Upstairs at the MorrowPrix : cher• Européenne contemporaine• NoMa
    4
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