Meilleurs restaurants européens contemporains à Wembley

62 restaurants disponibles à proximité

1. CORE by Clare Smyth

4.9

Exceptionnel(3489)

Prix : très cher

• Contemporary european • Notting Hill

Réservé 14 fois aujourd'hui

Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.

2. Casa Cruz

4.5

Génial(149)

Prix : très cher

• Contemporary european • Notting Hill

Welcome to Casa Cruz, a refined and intimate neighbourhood restaurant nestled in the leafy streets of London’s Notting Hill. Spread across two beautifully designed floors and featuring a charming roof terrace, Casa Cruz offers a home-away-from-home experience, combining elegant dining with a warm, inviting atmosphere.As we approach our 10th anniversary in 2025, we are delighted to announce a special collaboration with Paris’ acclaimed restaurant Jaïs, led by Chef Jaïs Mimoun. From October 18th to December 20th, Casa Cruz will transform into a Parisian-inspired brasserie, offering a limited-time menu of modern French cuisine enriched with international influences. Chef Jaïs brings his signature style of refined yet approachable dishes, complemented by a curated selection of French wines.Join us for this exclusive dining experience and discover the perfect blend of Parisian elegance and Casa Cruz’s familiar charm.

3. Quaglino's

4.3

Génial(2553)

Prix : très cher

• Contemporary european • Green Park

Réservé 24 fois aujourd'hui

Le Quaglino's est devenu la vedette du quartier St James depuis qu'il a ouvert ses portes en 1929. Il a accueilli des membres de la famille royale, de la noblesse et a été choisi pour le tournage de la célèbre série Absolutely Fabulous, mais il ne privilégie pas le fond au détriment de la forme, c'est un restaurant remarquable. Si vous descendez cet escalier emblématique, vous découvrirez une cuisine exceptionnelle, des vins merveilleux et l'un des intérieurs les plus décadents de la capitale.

Photo du restaurant The Lore of the Land

4. The Lore of the Land

4.7

Exceptionnel(823)

Prix : très cher

• Contemporary european • Fitzrovia

Réservé 5 fois aujourd'hui

A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.

5. Fitz's Brasserie

4.5

Génial(551)

Prix : cher

• Contemporary european • Bloomsbury

Réservé 3 fois aujourd'hui

A contemporary brasserie for modern London. Located in Bloomsbury, Fitz's Brasserie at the iconic Kimpton Fitzroy London weaves old and new, serving traditional British plates seen through a modern lens. Our chefs let the ingredients speak for themselves by marrying seasonal British produce with contemporary cooking techniques and global flair. The wine list is sure to tempt you for a top-up. Rooted in beloved old-world classics, our wine cellar also houses noteworthy bottles that venture off the beaten track. Whether you're keen to explore innovative winemaking techniques or stick to tried-and-true favourites from familiar regions, rest assured, there's a tipple to tickle your fancy.Fitz's Brasserie stands as a charming testament to the cherished heritage of its beloved neighbourhood. Here, local foodies and intrepid travellers alike gather to create memorable tales. Comfortable, elegant, and above all, fun – it's a place that entices you back, time and time again.

6. Bar Crispin

4.4

Génial(211)

Prix : cher

• Contemporary european • Soho

Réservé 6 fois aujourd'hui

Bar Crispin is an all-day restaurant & wine bar on Kingly Street, Soho, designed by Jermain Gallagher. Offering low intervention wines & seasonal sharing plates, it is a place for any occasion. Our chefs are lead by Fabien Spagnolo (ex Frenchie, Pollen St Social, The Corner Room & Casa Fofo), with a wealth of experience he respects each ingredient, allowing us to celebrate great local producers & creating memorable experiences. The menu is broadly European inspired, focussing on locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think crispy polenta, croquettes, organic British vegetables, sustainable seafood, classic cuts). For reservations of 7+ people email bar@crispinlondon.com, we are available for exclusive use or Greenroom part hire. The Greenroom is a private room designed by Jermaine Gallacher with hand-painted lights, emerald green walls reminiscent of old Soho & a beautiful

7. Margaux

4.7

Exceptionnel(971)

Prix : cher

• Contemporary european • South Kensington

Réservé 2 fois aujourd'hui

Le Margaux est un restaurant et bar à vin européen moderne. Le menu d'inspiration franco-italienne comprend des entrées comme le foie gras poêlé, la terrine de porc maison, le risotto aux cèpes et les pétoncles poêlés, de même que des plats principaux comme la côte de veau grillée et le bœuf braisé Barolo. Une carte des vins de plus de 100 vins de gamme Bin couvre un large éventail de producteurs et de cépages, en mettant l'accent sur les vins européens. Vous n'avez pas besoin de vous forcer pour boire toute la bouteille, car plus de 25 vins sont disponibles au verre et en carafe. La carte des desserts comprend un plat de chocolat noir qui met en vedette le cacao dans 7 textures différentes, de la crème brûlée au fruit de la passion, un gâteau éponge à l'amaretto et une sélection de crèmes glacées maison. Le brunch de la fin de semaine propose quant à lui des classiques tels que les œufs à la bénédictine et à la royale, du saumon fumé et du pain doré avec de la crème glacée à la cannelle.

8. Cornus

4.8

Exceptionnel(94)

Prix : très cher

• Contemporary european • Victoria

Réservé 7 fois aujourd'hui

Introducing Cornus, a rooftop space in Belgravia, the second restaurant from David O’Connor and Joe Mercer-Nairne of the acclaimed Chelsea restaurant, Medlar. Chef Gary Foulkes will lead the kitchen, joining from the Michelin-starred Angler to offer a regularly changing menu. Foulkes will lead the kitchen, combining his ingredient-led approach with flavours and techniques encountered on his travels around the world. Foulkes will create an à la carte menu of creative, elevated dishes, grounded in the traditional principles and techniques of French cuisine. The menu will showcase the best of the British and European larder. David will lead the Front of House team alongside Wine Director Melania Battiston.

Photo du restaurant The Northall at Corinthia London

9. The Northall at Corinthia London

4.8

Exceptionnel(2737)

Prix : cher

• Contemporary european • Covent Garden

Ce restaurant anglais très moderne met en avant les atouts culinaires du pays, et propose une carte de saison exceptionnelle tout au long de la journée.

Photo du restaurant The Watermans Richmond

10. The Watermans Richmond

4.8

Exceptionnel(404)

Prix : cher

• Contemporary european • Richmond

The Watermans Richmond is an all day Restaurant and Bar in the centre of town, conveniently located on an ancient cobbled street that leads down to the waterfront.Our food is the best of British ingredients, served with a nod to southern Europe, with favourite dishes ranging from scallop ravioli to fregola, veal chops and day boat fish. We also have vegetarian and vegan options as well as delicious puddings including tiramisu, poached pears and profiteroles.We have been the site of a Public house for centuries and still offer a selection of draught beers however we have an extensive wine list focusing mostly on classic wines from Europe.The Restaurant is divided into several areas: luxurious deep leather banquette seating, bar counters perfect for lunches and more casual dining and cosy fireside dining in our upstairs room. We also have two outside areas, a perfect spot for a drink or bite whilst watching the world go by.

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Des profils vérifiés comme vous

FF
FlorenceF
Paris •1 avis
5.0
Y est allé·e le 14 juin 2024
Savoureuse expérience: nous avons partagé les menus Classic, et Season, nous conseillons aussi bien l’un que l’autre. Les mets sont finement cuisinés, aussi bien le poisson que les viandes (lamb , duck , excellents) les légumes sont bien mis en valeur (savoureuses morilles), la présentation est extrêmement soignée, c’est un plaisir des yeux. Que dire des desserts (on a adoré le carrot cake revisité). On est reçus dans un petit hôtel particulier composé de différents salons très cosy. Le service est chaleureux. On recommande vivement!
En savoir plus
CORE by Clare SmythPrix : très cher• Britannique• Notting Hill
•
4,9
JP
JillPVIP
Londres •13 avis
5.0
Y est allé·e le 8 sept. 2023
Excellent food and an efficient and pleasant waitress. Quite noisy
En savoir plus
MargauxPrix : cher• Européenne contemporaine• South Kensington
•
4,7
OT
OpenTable DinerVIP
Los Angeles •2 avis
5.0
Y est allé·e le 31 mai 2019
Excellent!
En savoir plus
Scoff & Banter - KensingtonPrix : raisonnable• Britannique• South Kensington
•
4,3

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62 restaurants disponibles à proximité

1. CORE by Clare Smyth

2. Casa Cruz

3. Quaglino's

4. The Lore of the Land

5. Fitz's Brasserie

6. Bar Crispin

7. Margaux

8. Cornus

9. The Northall at Corinthia London

10. The Watermans Richmond

Découvrez les restaurants dont les client·e·s raffolent

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