Solanche, Richard, and the team at The Royal Oak are proud to offer Michelin-starred dining at our village pub, between Shipston on Stour and Stratford upon Avon, on the edge of the Cotswolds. Since 2019, we’ve been dedicated to exceptional food in a community-focused setting.Alongside our Michelin-starred dining room, we have a relaxed bar with a pool table and darts, creating a space for everyone. Our menu celebrates terroir-driven, ‘proper country food,’ focusing on wild, seasonal ingredients. Our aim is simple: to tell the story of our community and the local producers we work with.The menu changes with the seasons, with some dishes lasting six weeks to highlight the peak of their season, while others may be available for just a week or even a single service—a fleeting, micro-seasonal snapshot. This approach supports sustainable land and woodland management, honours the natural balance of the land, and reflects our commitment to preserving it for future generations.
Offering glorious views over the stunning river Avon, Stratford upon Avon's best kept secret is a secret no more. Chill out on our newly refurbished Riverside Terrace with one of our signature Cocktails or a Local G&T with all the trimmings. Our NEW menu has been created to ensure you enjoy great food with something for everyone.
Experience fine dining in Stratford Upon Avon, one of Warwickshire’s most beautiful settings. The Trevelyan combines all encompassing Modern British cuisine with impeccable service and unrivalled views of our Italianate gardens.*To avoid any disappointment, please note that Afternoon Tea bookings have to be made 24h ahead of time.**Lunch is available in our Trevelyan Bar with a different, adapted lunch menu. Please contact us for more information.
