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Meilleurs restaurants britanniques contemporains à Haymarket

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14 restaurants disponibles à proximité

Photo du restaurant The Ivy on the Square
4.4
Génial(13573)
Prix : cher
• Contemporary british • Old Town
Réservé 117 fois aujourd'hui
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Photo du restaurant The Voyage of Buck
4.7
Exceptionnel(660)
Prix : cher
• Contemporary british • Edinburgh
Réservé 8 fois aujourd'hui
Inspired by the bars and eateries of Montmarte, Paris. We are the 4th independent bar from the team that brings you Hamiltons, Treacle and The Blackbird.
Photo du restaurant The Blackbird
4.6
Exceptionnel(333)
Prix : raisonnable
• Contemporary british • Tollcross/Fountainbridge
Réservé 3 fois aujourd'hui
The Blackbird Bar and Restaurant, at 37-39 Leven Street in the Bruntsfield area of south-west Edinburgh, serves modern Scottish cuisine. It is located close to The Meadows public park, less than 10 minutes by car or taxi from Waverley and Haymarket Railway Stations; Edinburgh Castle and the city centre are around 20 minutes' walk away. The exposed stone walls of its traditional, tavern-like interior give it an authentically Scottish atmosphere and it also has a beer garden in which to enjoy an al fresco drink or bite to eat in the warmer summer months. The Blackbird’s menu is composed of gourmet burgers, fresh fish of the day, hearty soups and sumptuous salads, to be accompanied by something from the drinks menu – a glass of craft beer, premium ale or fine wine, perhaps – organic teas and coffees are also available.
Photo du restaurant Nor' Loft
4.6
Exceptionnel(421)
Prix : raisonnable
• Contemporary british • The Royal Mile
Réservé 24 fois aujourd'hui
For those looking to sip on a tall glass of champagne or call out Sláinte with a dram in hand, and not forgetting the foodies looking to graze on seasonal small plates and sharing platters, whether you're a regular or here for the first time, there's something for everyone, all in our rooftop champagne lounge.
Photo du restaurant Metro at Apex Grassmarket
4.1
Excellent(275)
Prix : raisonnable
• Contemporary british • Old Town
Réservé 1 fois aujourd'hui
Le Sharing Food by Tony Singh at Apex Grassmarket propose un concept de cuisine réconfortante rapide à la fois fraîche et amusante. Le menu se compose de classiques tels que le Haggis Pakora et le Single Fish. Chaque plat est créé et servi en associant de manière intéressante le goût et le visuel. Alors venez goûter une cuisine fusion qui met en valeur les produits écossais et britanniques. Amenez vos amis, car tout n'est que partage !
Photo du restaurant The Canny Man's
4.7
Exceptionnel(545)
Prix : raisonnable
• Contemporary british • Morningside
Réservé 5 fois aujourd'hui
"The Canny Man's in Morningside is an Edinburgh institution established in 1871 and passed down through 5 generations of the Kerr family. As famous chef Rick Stein said 'The Canny Man's is the best pub in the world.'The establishment is well known far and wide for it’s quirky nature and ‘never’ changing décor. The interior sees every nook and cranny filled with everything from moose heads to muskets, sheet music to stuffed animals. A genuinely one of a kind bar and restaurant. The restaurant specialises in the best Scottish produce with a strong focus on local suppliers. Alongside this they have a well stocked gantry of over a 200 malt whiskies and a large wine list. The Canny Man's is very much a unique experience in Edinburgh and not to be missed."
Photo du restaurant Element
4.6
Exceptionnel(533)
Prix : raisonnable
• Contemporary british • New Town
Réservé 9 fois aujourd'hui
Your local in the heart of the city. Tucked away just off Princes Street in amongst the boutiques of Rose Street you’ll find a modern Scottish bar with food and drinks that have been intimately created and served with pride. Our food is of traditional Scottish heart with plenty of modern twists.Come down and try our brand new brunch menu, available Saturday and Sunday 10am-12pmEvery month we give a craft Scottish distillery their time to shine with our In Gin Cocktail Menu.🧒 Under 18s welcome until 10pm🐶 Dog-friendly in the bar area🍳 Brunch served Saturday and Sunday 10am-12pm🏃 Walk-ins welcome🍹 Bookings for food only. 🍹Drinks only bookings are walk in only in our Bar Area!📅 Contact us directly for bookings of 8 or more
Photo du restaurant Skua
4.7
Exceptionnel(11)
Prix : cher
• Contemporary british • Edinburgh
Réservé 9 fois aujourd'hui
Skua is a small basement restaurant and bar located on St Stephen street in Stockbridge. The food menu, led by Head Chef James Aikman, is seasonal, refined, well balanced and innovative. Drawing from a large library of pickled and fermented produce year round the kitchen team offers dishes that punch well above their weight and are produced in an exceptionally small space, visible to guests as they enter the restaurant. The cocktail programme, spearheaded by Jacob Thunder is equally innovative and playful with a regularly rotating selection of house favourites as well as the classics available on request. Skua has been listed in the Michelin Guide and The Good Food Guide since its opening year in 2023.
Photo du restaurant White Horse Oyster & Seafood Bar
4.2
Génial(2201)
Prix : cher
• Contemporary british • The Royal Mile
Réservé 22 fois aujourd'hui
White Horse Oyster & Seafood Bar, situated on the site of the oldest inn on the Royal Mile, serving the best of British seafood and shellfish sourced from boutique suppliers across the country. Expect small plates, sharing platters & hand-crafted cocktails washed down with a carefully curated selection of wine & fizz. Brought to you by the team behind Chop House & Monteiths. A child or young person must be accompanied by a responsible adult.Children aged:0-5 from 12pm until 9pm5-17 from 12pm until 10pm
Photo du restaurant Twenty Princes Street
4.7
Exceptionnel(3083)
Prix : cher
• Contemporary british • New Town
Réservé 1 fois aujourd'hui
Le Twenty Princes Street vous accueille dans un cadre élégant et stupéfiant qui saura envoûter la plus cosmopolite des clientèles avec son mélange homogène d'élégance traditionnelle et de design contemporain. Ce restaurant se distingue par ses grandes banquettes luxueuses soigneusement positionnées, pour tirer le meilleur parti des perspectives. Ses immenses fenêtres à triple hauteur offrent une vue parfaite sur la ligne d'horizon. Le chef Tony Sarton fait montre d'un grand savoir-faire culinaire, qui transparaît dans sa carte inventive et éclectique qui suit le rythme des saisons et utilise les meilleurs ingrédients locaux. Vous aurez notamment le choix entre tout un éventail de plats à base de poisson et de fruits de mer, tandis que la sélection de steaks font la renommée du restaurant. Ce lieu branché et sophistiqué vous garantit, quelle que soit l'occasion, un dîner délicieusement informel dans un cadre chic sans être clinquant. Le bar Juniper satisfera quant à lui toutes vos envies pour l'apéritif ou le digestif.

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