Welcome to the newly renovated AIRO restaurant. As the only hotel with direct access to Melbourne's departure terminals, our restaurant offers unmatched convenience and the utmost comfort, coupled with exquisite cuisine.Whether you're joining us for a tasty breakfast, a business lunch or a pre-flight dinner, our restaurant guarantees delectable dishes and breathtaking views. Indulge in the pinnacle of modern pan Asian-Australian cuisine at one of the most distinguished dining establishments near Melbourne Airport.AIRO restaurant is open daily for breakfast, lunch, and dinner, making it the clear choice for dining at the heart of Melbourne Airport.
The BANG menu is crafted to unite people, drawing influence from Asian flavours to redefine Thai street food. Seasonally driven with sustainable ingredients on show, the menu is a sophisticated fusion of culture and gastronomy, where traditional Thai recipes are transformed using produce sourced from Melbourne and Victoria. Executive Chef, Justin Dingle-Garcyyia's extensive travels and culinary influences have brought him back to his native Melbourne, where he has infused his international expertise into the flavours, alongside championing sustainability and locality, forging close relationships of Victoria’s vast array of growers and producers.
• Contemporary asian • Quartier central des affaires de Melbourne (CDB)
Réservé 4 fois aujourd'hui
Inspired from our starting roots in Hoi An, Vietnam, Hoiana brings a twist on Hoi An’s culinary heritage. Discover a fusion of culture, live music (Thursday to Sundays), and exceptional food that captures the essence of Hoi An’s lively hospitality scene.Around the corner from Melbourne's iconic Hardware Lane, follow the live music sounds and you'll find our beautiful corner restaurant with the pretty lanterns inside. Come in for a great time!
• Contemporary asian • Quartier central des affaires de Melbourne (CDB)
Réservé 2 fois aujourd'hui
Rated as one of Melbourne’s best value dining experiences, we invite you to share in a truly unique dining experience at our award winning training venue the Angliss Restaurant. Angliss Restaurant is the Institute's flagship venue and the home of the Great Chefs program. The Angliss Restaurant provides a professional-standard training environment for our students and an affordable dining experience for guests. The food style offered at Angliss is a fusion of contemporary and classical influences. Guests will enjoy culinary delights from final year apprentice chefs and cookery students and impeccable fine dining service provided by hospitality students.Lavish three course buffet lunches and dinners are also available throughout the year. These offer excellent value, with choices including soup, salads, hot dishes, roast carvery and a selection of desserts.