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Meilleurs restaurants américains contemporains à Seymour

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8 restaurants disponibles à proximité

Photo du restaurant Uptown
1. Uptown
4.5
Génial(39)
Prix : raisonnable
• Contemporary american • Ansonia
Réservé 3 fois aujourd'hui
Located in the oldest opera house in Connecticut, we at Uptown Bar & Eatery are proud of our in-house menu made with the freshest and highest quality ingredients. You'll want to try our build your own steak board at our wonderful restaurant!!
Photo du restaurant ZINC New Haven
2. ZINC New Haven
4.7
Exceptionnel(2975)
Prix : cher
• Contemporary american • New Haven
Réservé 1 fois aujourd'hui
Situé en face de l'historique New Haven Green, ZINC propose un menu novateur où les aliments viennent directement de la terre des communautés avoisinantes. Depuis son ouverture en 1999, la durabilité alimentaire est le focus chez ZINC et leur a permis de se faire une place comme incontournable sur la scène gastronomique du centre-ville. Leur interprétation moderne de la cuisine américaine, inspirée du marché locale et infusée d'influences internationales, met en valeur la durabilité des systèmes alimentaires et saura enchanté le plus exigeant des gourmets. Les co-propriétaires Donna Curran et la chef Denise Appel combinent plus de 20 ans d'expérience pour offrir un restaurant qui reflète leur passion pour l'excellent service et le meilleur des aliments locaux. ZINC s'est forgé une place parmi les lieux de rencontre les plus populaires en ville, autant pour les gourmets locaux que pour les visiteurs.
Photo du restaurant Heirloom - New Haven
3. Heirloom - New Haven
4.3
Génial(1510)
Prix : raisonnable
• Contemporary american • New Haven
Réservé 10 fois aujourd'hui
Un Farm Coastal Restaurant situé dans le Study at Yale Hotel sur Chapel Street au cœur du campus de l'université Yale à New Haven, CT. Leurs amis cultivateurs et producteurs du Connecticut, en Nouvelle-Angleterre, et d'autres régions, leurs fournissent des ingrédients du terroir mettant en valeur l'abondance des produits de la terre et côtiers, partie intégrante du « American Heirloom Cooking ».
Photo du restaurant Monty's River Grille
4. Monty's River Grille
4.7
Exceptionnel(66)
Prix : cher
• Contemporary american • Shelton
Monty’s River Grille is open to the public for the season!Distinctively situated overlooking the Housatonic River and our award-winning golf course, Monty’s River Grille brings fine dining to new heights. You’ll be sure to enjoy the comfortable, rustic interior with windows that beautifully frame the landscapes, or the picturesque outdoor patio with spectacular seating and panoramic views.Our menus created by Chef Matt Adkins feature a Contemporary American menu, comprised of the freshest and most flavorful sustainable ingredients. Here you will find culinary innovation and expertise from some of the most experienced chefs and culinary professionals in the area.Whether you are here for a round of golf or sipping a mimosa at Sunday Brunch, you’ll always be welcomed with impeccable service and gracious hospitality.
Photo du restaurant John Davenport's at the Top of the Park - Omni New Haven
5. John Davenport's at the Top of the Park - Omni New Haven
4.5
Génial(423)
Prix : cher
• Contemporary american • New Haven
Réservé 4 fois aujourd'hui
John Davenports is a 19th floor restaurant and bar that offers contemporary, approachable, coastal New England fare with the best views of New Haven.Our Executive Chef strives to resource sustainable, seasonal ingredients from local farmers, while taking pride in products made in house. His culinary team highlights the Atlantic coastline and its abundant offering from the sea. Floor-to-ceiling windows bring the most captivating, panoramic views of the city, Long Island Sound, and Yale University to our community.
Photo du restaurant Cast Iron Chef Chop House & Oyster Bar
6. Cast Iron Chef Chop House & Oyster Bar
4.6
Exceptionnel(1120)
Prix : cher
• Contemporary american • New Haven
Réservé 39 fois aujourd'hui
We are a New York steakhouse with a twist. Our Executive Chef is the only one in Southern Connecticut to use the old world technique of skillet cooking; producing the most perfectly cooked steak. Besides our steak entrees, we also offer the freshest seafood, lamb and duck entrees, as well as daily specials prepared to perfection by our master chefs. All of our beef is perfectly aged and hand cut on the premises. We use only the finest ingredients, the freshest seafood and Prime Angus beef; each presented with simple elegance. Enjoy our homemade specialty breads and desserts.
Photo du restaurant 80 Proof American Kitchen & Bar
7. 80 Proof American Kitchen & Bar
4.3
Génial(155)
Prix : raisonnable
• Contemporary american • New Haven
Réservé 7 fois aujourd'hui
80 Proof American Kitchen & Bar is a modern twist on classic fare with a focus on shareable plates, elevated bar food & approachable craft cocktails in a vibrant atmosphere with two bars, a large private patio, and multiple options for private dining and events. Chef Sonia Salazar of Te Amo Tequila Bar & Barracuda Bistro & Bar delivers another delicious menu to the area. menu highlights include wonton tuna nachos, watermelon feta salad, short rib tacos, mussels in a lobster bisque, and the specialty drink menu features a seasonal selection of delicious summer cocktails with ingredients such as vodka, bourbon, tequila and gin with fresh watermelon, blackberries, basil & mint. Don't miss the Sunday Brunch from 11am - 3pm.Our summer patio dining is an oasis in the center of the theater district with quick access to the Shubert Theater and College St. Music Hall.
Photo du restaurant The Anchor Spa
8. The Anchor Spa
4.5
Génial(55)
Prix : raisonnable
• Contemporary american • New Haven
*Please note: Outside Seating is on a first come, first served basis. You may request Outside Seating with your reservation and we will do our best to accomodate it, however, we cannot guarantee it.*Named after the Milford, Connecticut beach where it first opened during Prohibition, in its halcyon days The Anchor became a favorite watering hole for actors, artists, poets, writers, and Yalies, and the after-work boîte for bartenders and staff from other bars. Relaunching in 2016, The Anchor effortlessly aligned with a revitalized Downtown New Haven, in the vibrant midst of Yale University. The bar and eatery simultaneously honors, embraces, and reflects the City’s economic, social and intellectual diversity—representing a cultural cocktail of town and gown immediacy of a deadline. The Anchor’s new owner, Yale alumnus Karl Franz Williams’ plan is to preserve the best and most recognizable aspects of the restaurant’s former incarnation and create something evocative and timeless.

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